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Matador Restaurant
Fresh avocado dip with hot corn tortilla chips.
With melted cheese served with fried tortilla chips.
Nacho cheese just like at the ballpark with a side of jalapeno peppers.
6 battered mozzarella sticks.
5 jalapenos stuffed with cheddar cheese.
3 poppers, 3 chicken fingers, and 6 mini tacos with a choice of dip.
Simmered vegetables. Bowl.
Used by some as a remedy for stomach ailments and hangovers, homemade menudo is beef tripe soup. Served with tortillas.
Our friend Vincente brought this recipe which includes peanut butter and chocolate. A thick, meaty chili that is somewhat spicy hot. Bowl.
Chili made the Mexican wat with bean broth and spiced ground beef. Mild, not hot. Bowl.
Vince's chili with cheese. Named after a customer who originated the popular request. Bowl.
Served with lettuce, tomatoes, cucumber, avocadoes, onions, cheese, and corn chips in a crisp flour tortilla shell. Topped with sour cream and our special blend of salad dressing.
Fresh salad with onions, cheese, cucumbers, and tomatoes with grilled marinated chicken.
Beef taco, bean tostada, cheese enchilada, and seasoned pork tamale.
Beef taco, bean tostada, and cheese enchilada.
Choose any combination from burrito, enchilada, mini-chimichanga with chicken, taco, tamale, tostada, and quesadilla.
Choose any combination from burrito, enchilada, mini-chimichanga with chicken, taco, tamale, tostada, and quesadilla.
Choose any combination from burrito, enchilada, mini-chimichanga with chicken, taco, tamale, tostada, and quesadilla.
4 piece honey stung chicken served with fries and a roll.
A unique beer style batter coats North Atlantic cod served with fries and a roll.
We hand-press our patties tp 1/3 lb. and cook to your specifications. Served with fries.
1/4 lb. and fries.
Fine breaded and marinated chicken tenderloins, fried and served with fries or baked potato.
A generous portion of large fantail shrimp lightly breaded and served with fries and a roll.
8 oz. of bite-sized shrimp, lightly breaded and served with fries and a roll.
Our hand-pressed patty is drowned in chili and cheese.
1/4 lb. with Vince's chili and onions, served with fries.
Flour tortilla (corn shell upon request) with ground beef, chicken or beans. Topped with lettuce, taco sauce, and Parmesan cheese.
Seasoned corn meal filled with pork steamed in corn husks. Topped with matador chili.
Our version of a "wet burrito". Topped with chili and cheese.
Homemade chorizo (Mexican sausage) with beans over fried corn chips with melted mozzarella and hot pepper cheese on top. Make it supreme with green peppers, olives, pepper rings, and tomatoes for an additional.
Flour tortilla wrapped around beans, beef or chicken.
Fried flat corn tortilla layered with beans, shredded lettuce, our taco sauce, and Parmesan cheese.
Soft corn tortillas grilled in our enchilada sauce, then rolled and stuffed with cheese and dice Spanish onions.
Corn chips or flour tortilla chips smothered with beans, mozzarella cheese and guacamole.
Choice of a breaded chicken or steak cutlet. Topped with a spicy chipotle pesto and melted cheese. Served with beans, rice, and tortillas.
Flour tortillas layered with beans and rice covered with stew of pork, beef, and potatoes.
Scrambled eggs and chorizo with rice, beans, and tortillas.
Grille flour tortillas and melted cheese. Served with guacamole, sour cream. lettuce, and tomatoes.
Fried flour tortillas stuffed with beef or chicken. Served with guacamole, sour cream. lettuce, and tomatoes.
10 inches flour tortilla with beef or chicken, and cheese. Served with, sour cream. lettuce, and tomatoes.
Stuffed poblano cheese with a choice of filling then fried in egg batter.
1/2 lb. of chicken grilled with green peppers and onions. With flour tortillas and cheese.
Refried beans.
Menu for Matador Restaurant provided by Allmenus.com
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