Sushi Kami

Apples, dried cherries, walnuts, cherry tomato, iceburg lettuce, spring mix, wasabi dijon aioli. Add: Shrimp $14.00, teriyaki chicken $13.00, fried teriyaki tofu $12.00

Noodle soup with tempura shrimp, scallions and seaweed in veggie and fish broth, served with half cali roll

Tuna, salmon, octopus, yellowtail, shrimp, smoked salmon, radish sprouts, spring mix, onion, carrot, cucumber, masaho, avocado and chips with sesame citrus soy sauce

Stir fried soba noodles with onions, zucchini, cabbage, carrot, mushrooms. Add chicken $13.00, shrimp $14.00 or fried tofu $12.00

Noodle soup with fried sweet potato, zucchini, shiitake mushroom, onion, scallions, and seaweed in veggie broth, served with half cali roll

With toasted sesame seeds and english cucumber

Made with organic miso, tofu wakame and scallions

Iceberg lettuce, baby greens, cucumber, tomato, carrot, edamame, boiled quail egg with ginger dressing

With toasted sesame seeds and english cucumber

Grilled chicken glazed with honey garlic sauce served with rice and a chef's salad

With grilled zucchini broccoli, onion, carrots, mushroom, sweet potato, seasonal vegetables and teriyaki fried tofu

Freshly steamed soybeans with kosher salt

Fried sweet potato, mushrooms, broccoli, zucchini, asparagus, onion, shrimp served with tempura sauce

Deep fried soft shell crab served with onion rings served and citrus soy beans

Daikon radish, lemon, masago, olive oil and balsamic vinegar served with chef's salad with sesame dressing and chips

Wrap grilled beef wrapped asparagus with teriyaki sauce

Tuna, octopus, tomato, onion, avocado, cilantro, pepper, lime, masago on sushi rice served with sour cream, salad and chips

Crispy fried shrimp with japanese seven pepper seasoning served with tempura sauce

Deep fried pork dumpling served with onion ring and tempura dressing

Calamari fried in batter with panko served with spicy mayo and sweet unagi sauce and teriyaki sauce

Fresh cold tofu in citrus soy with scallions, cucumber, shredded nori, wakame and chili sauce

Stuffed with crab, cream cheese, scallions and panko fried served with wasabi dijon aioli and sweet unagi sauce

Shrimp dumpling

Panko fried choice of vanilla ice cream drizzled with chocolate syrup and caramel syrup

Choice of strawberry, red bean, mango, mocha ice cream drizzle with chocolate syrup and cramel syrup

Vanilla ice cream on bed of apple caramel sauce and apple crisp

Caramelized on top various berries