Two layers of Chocolate Cake with a middle layer of White Bakery Cake filled and iced with European Buttercream. Finished with chopped Walnuts.

Three layers of moist Carrot Cake studded with pineapple filled with Grand Marnier Custard and iced with Vanilla Cream Cheese Icing.

Three layers of White Cake filled with Apricot and Raspberry Preserves, iced with European Buttercream. Topped with Kolaczki cookies for a true showpiece.

Three layers of moist Banana-Pineapple cake studded with Pecans and filled with Guittard White Chocolate Mousse and iced with Vanilla Cream Cheese Icing. Finished with White Chocolate Curls and Icing Rosettes.

Three layers of Guittard Chocolate cake filled with our own Chocolate Pudding and iced with Chocolate Fudge Icing. Finished with Chocolate Cake Crumbles.

ROY G BIV! 7 layers of White Bakery cake, each colored a radiant color of the rainbow. Filled and iced with European Buttercream, finished with Icing Rosettes and lots and lots of colorful sprinkles. As delicious as it is pretty!

Two layers of our signature Guittard Chocolate cake and a middle layer of White Bakery Cake filled with Cannoli Cream, iced with Vanilla European Buttercream and finished with Cannoli pieces.

Made with Philadelphia cream cheese in a graham cracker crust.

Topped with crunchy layers of filo dough and baklava filling.

Seasonal. Topped with glazed strawberries and whipped cream.

Smooth Bittersweet Guittard chocolate melted right into the cheesecake batter.