The Spot Bar & Grill

Tender breaded chicken tenderloins flash fried and served with dipping sauce.

Grilled USDA filet mignon steak tips served with house-made zip sauce and warm pita bread.

Crisp dill pickle lightly breaded and served with dipping sauce.

Flaming kasseri cheese served with grilled pita bread.

Oven baked Bavarian pretzel sticks served with craft beer cheese dipping sauce.

Craft beer battered thick-cut onion rings served with dipping sauce.

Breaded jalapeno cheese cubes flash fried and served with dipping sauce.

Traditional spinach and artichoke dip served with warm house-made tortilla chips.

Warm house-made tortilla chips served with fresh and chunky cilantro salsa.

Warm house-made tortilla chips with seasoned ground beef, nacho cheese, black olives and jalapenos. Garnished with sour cream and salsa.

Grilled flour tortillas stuffed with fajita chicken and melted cheese. Served with a side of sour cream.

Marinated mesquite chicken rolled in a flour tortilla with jalapenos, onions and monterrey jack cheese. Served with chipotle ranch.

Fresh romaine lettuce topped with hand sliced ham, salami and provolone cheese. Served with black olives, mild pepper rings, red onions, tomatoes and Italian dressing.

Fresh romaine lettuce tossed with traditional caesar dressing with croutons and shredded parmesan cheese.

Fresh romaine lettuce topped with crispy chicken, red onions, tomatoes and cheddar-jack cheese.

Fresh romaine lettuce topped with red onions and tomatoes.

Grilled chicken breast stacked on white toast with thick-cut bacon, lettuce, tomatoes and mayonnaise. Served with fries.

Smoked turkey breast stacked on white toast with thick-cut bacon, lettuce, tomatoes and mayonnaise. Served with fries.

Premium grilled ham piled high on a French roll with melted American and Swiss cheese with mayonnaise, fresh lettuce, tomatoes and pickles. Served with fries.

Grilled chicken breast on a brioche bun with lettuce, tomatoes and mayonnaise. Served with fries.

Melted American, Swiss, provolone and cheddar cheese on a toasted French bread with thick-cut bacon and garlic mayonnaise. Served with fries.

Premium corned beef with sauerkraut on grilled rye bread with thousand island dressing and melted Swiss cheese. Served with fries.

Individual size personal pizza with house-made sauce, 100% mozzarella cheese and one topping on a fired-grilled flatbread.

With house-made sauce, 100% mozzarella cheese and two toppings on hand tossed style crust.

With 100% mozzarella and cheddar cheese with baked potato slices, bacon and chives. Served with sour cream.

With BBQ sauce, 100% mozzarella cheese and cheddar cheese with grilled chicken and bacon.

With house-made sauce, 100% mozzarella cheese, fresh tomatoes, red onions, mushrooms, mild pepper rings and black olives. Vegetarian.

Tender fire braised St. Louis ribs slow cooked in house BBQ sauce.

Grilled chicken breast served with seasoned vegetables.

Three traditional soft shell street tacos filled with seasoned beef, fresh lettuce, tomatoes, onions, cheddar, jack cheese and salsa. Served with seasoned rice.

8 oz USDA filet mignon grilled to order with our house seasonings. Served with seasoned vegetable.