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Penny Black Grill & Tap
House-made, crispy pretzel bites with a soft center. Served with warm beer queso and cheesy mustard dip.
Flash-fried, crunchy Brussel sprouts tossed in garlic Parmesan butter, shaved Parmesan, and balsamic redux.
Topped with queso, pico, jalapenos, cheese, lettuce, sour cream, guacamole, choice of pulled smoked chicken or pork.
Dry rubbed and smoked, tossed in choice of sweet BBQ, buffalo sauce, maple sriracha, or garlic parmesan.
Blackened tenderloin beef tips, crispy onion straws, potato pancake and topped with house steak sauce.
Warm, creamy cheese with jalapeño, bacon, and bread crumb topping. Served with house-fried tortilla chips
Cheddar cheese, lettuce, tomato, onion, and bistro sauce.
Applewood bacon, cheddar, lettuce, tomato, and bistro sauce, topped with an over-easy fried egg.
House-made with black beans, oats, and spices topped with pepper jack, mixed greens, and chipotle buttermilk sauce.
Fried or grilled chicken breast, buffalo sauce, diced tomato, lettuce, bleu cheese crumbles, wrapped in a pressed, flour tortilla. Add toppings for an additional charge.
House smoked pulled chicken, applewood bacon, crispy onions, cheddar cheese, and French roll. Add gluten-free bun for an additional charge.
Grilled chicken, applewood bacon, avocado, lettuce, tomato, 'herb mayo, and grilled English muffin bread. Add gluten-free bun for an additional charge.
3, hand-battered, crispy-fried, buttermilk-brined chicken breast strips, topped with crispy onions, lettuce, and chipotle aioli.
Shredded mozzarella, and garlic butter, served with side of marinara sauce.
Fresh mozzarella, sliced Roma tomatoes, nut-free basil pesto, garlic, and Parmesan butter. Add dipping sauce for an additional charge.
Smoked pulled chicken, applewood bacon, grilled red onion, cheese blend, and sweet BBQ sauce. Add sauce for an additional charge.
Goat cheese spread, sliced pear, bacon crumbles, red onion, candied walnuts, nut-free basil pesto, and balsamic drizzle. Add sauce for an additional charge.
Gruyere, sharp aged cheddar, and Parmesan blend, baked with a toasted breadcrumb topping. Gluten-free available. Add protein, topping, and salad for an additional charge.
Crispy beer-battered cod served with fries, slaw, and tartar. Extra tartar sauce for an additional charge.
Buttermilk brined, seasoned chicken breast, hand-battered, and fried. Served with fries, slaw, and choice of dipping sauce. Add salad for an additional charge. Extra dipping sauce for an additional charge.
Dry-rubbed baby back ribs, smoked low and slow daily, finished with house BBQ sauce, served with fries and slaw.
Romaine, smoked chicken, sweet BBQ, cheddar, bacon, avocado, heirloom tomato, crispy onions. Recommended dressing: herb ranch. Substitution is available for an additional charge.
Chopped mixed greens, diced chicken breast, pico, black bean relish, cheddar, and tortilla strips. Recommended dressing: avocado lime ranch. Add-ons for an additional charge. Substitution is available for an additional charge.
Romain, grilled chicken breast, Caesar dressing, Parmesan cheese crisp, grilled garlic baguette or sub chicken for blackened Atlantic salmon. Substitution is available for an additional charge.
Mixed greens, blackened tenderloin tips, bleu cheese crumbles, heirloom tomato, cucumber, crispy onions, and balsamic vinaigrette. Add blackened shrimp and add-ons for an additional charge.
Chicken, black beans, fresh corn, bell peppers, tomato, topped with shredded cheese and tortilla strips.
A smaller version of our gourmet mac. Add-ons for an additional charge.
Juicy heirloom tomatoes, fresh sliced mozzarella, seasoning, and balsamic redux.
Mixed greens, carrots, heirloom tomato, cucumber, red onion, grilled garlic baguette, and choice of dressing. Add-ons for an additional charge.
Add-ons for an additional charge.
Add-ons for an additional charge.
House-made fudge caramel brownie with a bottom pretzel crust.
Chocolate chip cookie dough, wrapped in an egg-roll wrapper, and flash-fried.
Original or sugar-free. 8.4 oz.
Menu for Penny Black Grill & Tap provided by Allmenus.com
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