Fresh tortilla chips loaded with your choice of grilled chicken or seasoned ground beef topped with cheese, onions, tomatoes, black olives, refried beans, and jalapeno peppers. Served with salsa and sour cream.

Dill spears lightly hand-battered in our special "New Castle" beer batter then fried to a golden brown. Served with ranch.

Tender sirloin tips sauteed to perfection and rested on a bed of our homemade zip sauce. Served with 2 pieces of pesto crostini bread.

Five strips of boneless chicken, lightly hand-battered in our special "New Castle" beer batter, then fried to a golden brown. Served with your choice of dipping sauce.

Hand-cut strips of lightly breaded calamari with homemade marinara or cocktail sauce.

Fresh tortilla chips served with warm queso dip.

A rich and creamy blend of artichoke hearts, spinach, baked cheeses topped with diced tomatoes with fresh tortilla chips.

Buffalo wings, boneless wings or breaded wings. A generous platter of eight traditional "bone-in" , or eight of our homemade boneless wings, fried to a golden brown tossed in your choice of any of our sauces: BBQ, chipotle BBQ, mild, hot or spicy garlic, or teriyaki glaze. Served with ranch or bleu cheese dressing.

Flour tortilla stuffed with mesquite grilled chicken or spiced steak, red and green bell peppers, onions, and a blend of cheeses, garnished with salsa, sour shredded lettuce and pico de gallo.

Fresh ground beef sliders served with grilled onions and American cheese, our tasty BBQ pulled pork sliders with fresh coleslaw, or our fresh ground chicken breast sliders served with coleslaw and your choice of BBQ sauce or teriyaki.

Crispy Brussel sprouts tossed in our bourbon glaze with bacon, bleu cheese and pecans.

Greek Yogurt, feta cheese and fresh herbs whipped until creamy, topped with a sriracha honey glaze and served with grilled pita chips.

Soft baked pretzel sticks topped with Sea Salt and served with warm Beer cheese dip.

Ahi tuna pan-seared and sliced, served over a bed of seasoned cucumbers and onions with a side of ponzu sauce.

2 Steaks in one, on one side you have tender filet and the other a meaty New York strip, served with asparagus and roasted parmesan potatoes.

16oz boneless cut of beef with a rich buttery flavor and marbling, served with roasted asparagus and parmesan roasted potatoes.

2 chops marinated in our homemade bourbon sauce and broiled. Served with red skin garlic mashed potatoes fresh vegetables.

Most tender of them all, hand-cut, seasoned and cooked to perfection, served with roasted asparagus and parmesan roasted potatoes.

A 14oz strip steak that has a bold beefy flavor with rich marbling, served with roasted asparagus and parmesan roasted potatoes.

Your choice of 3 or 5 chops, marinated in EVOO with garlic and fresh herbs, served over sautéed spinach with saffron rice.

Bone in cut with incredible flavor that comes with roasted asparagus and parmesan roasted potatoes

A 10 oz premium top sirloin, cooked to your liking, served with roasted parmesan patatoes and asparagus.

King size with a 5-6oz cold water lobster tail served with roasted asparagus and parmesan roasted potatoes.

Ahi tuna cooked to your liking. Served with coleslaw, spicy aioli, pineapple pico, chips and salsa and your choice of flour or corn tortillas. Does not include soup or salad.

Seasoned breaded chicken breast baked with marinara sauce, topped with mozzarella cheese over a bed of linguine noodles.

Seasoned ribs slow roasted in our signature BBQ sauce and served with french fries.

Fresh veggies sauteed and tossed with teriyaki served over a bed of rice.

A steak sizzling fajita platter with your choice of one of the following: marinated steak, chicken, or shrimp grilled with onions, tomato, and peppers. Served with rice, pico de gallo, lettuce, cheese, sliced jalapenos, sour cream, warm flour tortillas. Does not include soup or salad.

Battered boneless chicken pieces tossed in a tangy sauce with vegetables and served with choice of soup or salad.

Slow cooked chuck roast served in a rich brown sauce with baby carrots, onions and Yukon gold and redskin potatoes.

Fettuccine noodles tossed in our house made Alfredo Sauce, topped with Parmesan cheese and chicken.

Penne pasta tossed in our house made bolognese sauce with Italian cheeses melted over the top.

Sautéed chicken breast or veal in a sweet marsala sauce with mushrooms, served over a bed of buttered linguine noodles.

Sautéed chicken breast or veal topped with a white wine lemon butter sauce with capers and artichokes served over a bed of buttered linguine noodles.

Penne pasta tossed in a cajan cream sauce with andouille sausage, tri-colored peppers and onions and grilled chicken.

Tender pieces of chicken tossed in our vodka sauce with mushrooms, spinach, prosciutto, and penne pasta.

Grilled chicken breast julienned and tossed with cheese ravioli, spinach, and blistered tomatoes in a lemon butter sauce.

Breaded chicken breasts topped with a creamy lemon sauce, served with a side of buttered fettuccine noodles.

Mixed greens topped with dried apricots, dried cherries, walnuts, bleu cheese, and fresh broiled salmon. Served with raspberry vinaigrette.

Monterey Jack and cheddar cheese, chicken, bacon, red onions, cucumber and tomatoes served over a bed of crisp iceberg lettuce.

Fresh chopped lettuce tossed with chipotle ranch dressing, BBQ chicken breast, black bean and corn salsa, diced avocado, tomatoes, cheddar cheese, and Santa Fe seasoned tortilla strips.

Fresh crisp lettuce, tomatoes, chickpeas, feta cheese, beets, black olives, and pepperoncini, topped with our "Best" Greek dressing.

Mixed greens, crispy chicken, diced pineapple, Mandarin oranges, crispy Asian noodles, water chestnuts, and toasted sesame ginger dressing.

Mixed greens with dried cherries, apples, tomatoes, red onions, walnuts, and shredded mozzarella cheese served with raspberry vinaigrette.

Fresh romaine lettuce tossed in our homemade Caesar dressing then topped with shredded Parmesan cheese and croutons.

Fresh crisp lettuce, strawberries, pineapple, oranges, walnuts topped with marinated chicken and served raspberry vinaigrette dressing.

Crisp iceberg lettuce, sliced turkey, bacon, avocado, Monterey jack cheese, chopped hard-boiled egg, cucumber, and tomatoes. Served with ranch dressing.

Greens, turkey, ham, Swiss cheese, sweet pickles and green olives. Served with house made Maurice dressing.

Shaved prime rib topped with provolone cheese, mushrooms, onion, and green peppers on a toasted hoagie roll, served with au jus.

Pulled marinated pork garnished with BBQ sauce and topped with crispy fried onions on a toasted bun. Served with side of coleslaw.

Corned beef served on grilled marble rye with Swiss cheese, sauerkraut, and 1000 Island dressing.

Lobster, Dill-Havarti Cheese, and Roasted Garlic-Aioli on Texas Toast. Served with Palomino Sauce and Chips

Pulled marinated pork, black forest ham, Swiss cheese, Dijon mustard, pickle, avocado, and mayo on a grilled ciabatta roll.

Grilled chicken breast, black forest ham, Swiss cheese topped with lettuce, tomato, and mayo on ciabatta bread.

Crispy chicken tenders, lettuce, tomato, and cheddar cheese served in a grilled flour tortilla with a side of honey mustard.

Fresh roasted turkey served on grilled marble rye with Swiss cheese and coleslaw. Served with 1000 Island dressing.

Grilled chicken served in a warm pita with Monterey jack and cheddar cheese, lettuce, red onion, and tzatziki sauce with cucumber. Served with house made chips

1/2 lb. burger, sauteed mushrooms, and Swiss cheese.

1/2 lb. burger blackened and topped with melted cheese.

1/2 lb. burger, pepper jack cheese, and bacon.

1/2 lb. burger piled high with red bell peppers green chilies, poblano peppers, onions, chipotle Cajun seasoning, and pepper jack cheese, then with fresh sliced jalapeno peppers.

1/2 lb. burger, bacon, BBQ sauce, Swiss cheese, 2 onion rings.

1/2 lb. chicken or beef burger, served on grilled marbled rye bread with caramelized onions and American cheese.

Topped With Lettuce, Tomato, Onion and Mayo

Half-pound American Wagyu patty with your choice of cheese and topped with lettuce, tomato, onion and burger mayo

Our half-pound patty topped with American Cheese, topped with lettuce, tomato, onion and mayo, served with house made potato chips.

5-6oz Salmon filet char-grilled and topped with avocado, pepper-jack cheese, lettuce, tomato, onions and mayo.

Diced chicken breast, BBQ sauce, cheddar cheese, Monterey Jack cheese, cilantro, and red onions.

Freshly made marinara and basil pesto, tomatoes, fresh basil, mozzarella and Parmesan cheese.

Fresh marinara sauce, sliced pepperoni, fresh basil, mozzarella and Parmesan cheese.

Fresh salmon fillet slow broiled and brushed with a Michigan Cherry BBQ sauce, topped with crispy onions. Served with red skin garlic mashed potatoes and asparagus.

Icelandic cod lightly hand-battered in our "New Castle" beer batter, then fried to a golden brown. Served with crispy fries.

Fresh whitefish, seasoned and broiled, then finished with a lemon butter sauce. Served with rice and sauteed vegetables.

Balsamic glaze, grilled zucchini, sauteed asparagus, and sun dried tomato pesto. Served with red skin garlic mashed potatoes.

Sautéed, lightly breaded Lake Perch over rice and mixed vegetables.

Sautéed walleye served with out house made tartar, rice pilaf and vegetable medley.

Tuna pan seared with sesame seeds to medium rare and served with saffron rice and vegetables

A luxurious blend of 1/2 lobster tail, jumbo sea scallops, and freshwater prawns, sautéed with spinach, roasted red peppers, and mushrooms in a rich garlic cream sauce, served over fettuccine

3 Jumbo sea scallops and 2 prawns pan seared with spinach and blistered tomatoes in a lemon sauce and served over fettuccini pasta

Six jumbo scallops pan-seared and placed on a bed of saffron rice and spinach, finished with a drizzle of pesto.

A rich flavorful broth with tender caramelized onions topped with mozzarella, shaved Parmesan cheese and crostini.

An original homemade white bean chili with chicken ground beef. Load it with cheese, sour and onion.

Lettuce, tomato, onion, cucumber and croutons

Loaded with cheese and bacon, side of sour cream

Decedent Chocolate Cake layered with Ganache and served with Chocolate Sauce, Whipped Cream, and Fresh Strawberries

Rich Cheese Cake in a Graham Cracker Crust with Whipped Cream and Raspberry Sauce

Moist Carrot Cake with Raisins, Walnuts, and Cream Cheese Frosting

Homemade hot apple crispy served with vanilla ice cream and caramel sauce

Brownie served with vanilla ice cream, whipped cream and chocolate sauce

Gluten free brownie served with vanilla ice cream, whipped cream and chocolate sauce.

Warm bread pudding, served with ice cream and caramel drizzle

Flavor filled cheesecake, topped with fresh fruit