Housemade quarter loaf. Add baked cheese for an additional charge.
Garlic bread topped with fresh Roma tomatoes, roasted garlic, basil, oregano and Romano.
Award winning St. Louis style ribs.
Spicy Italian sausage topped with our signature tomato sauce and baked cheese.
Simmered in garlic butter. Add marinara for even more flavor.
Our sweet original sauce since 1931.
Our sweet original sauce since 1931.
Crushed tomatoes with roasted garlic, oregano and basil.
Our homemade Parmesan cream sauce.
Our original tomato sauce infused with Alfredo.
A spicy marinara sauce.
Italian blue cheese melted with marinara creating a very sharp, rich flavor.
Generously layered with meat and ricotta.
Cutlets of eggplant pan-seared and baked with marinara sauce. Accompanied with a side of spaghetti with tomato sauce.
Pasta tubes filled with ricotta cheese, covered with tomato sauce and baked.
Meat or cheese filled ravioli topped with our original sauce and baked with mozzarella and provolone.
Made with cream, salami and 6 different cheeses. Baked with a Parmesan breading crust. Substitute sausage for salami for an additional charge.
Choose any 2 items.
Choose any 3 items.
Hand-breaded chicken breast topped with marsala wine sauce and fresh mushrooms. Served with a side of pasta, redskins or broccoli.
Grilled chicken breast, roasted garlic, Roma tomatoes and fresh mushrooms tossed with fettuccine in a Parmesan cream sauce.
Grilled chicken breast in a Parmesan cream sauce.
Hand-breaded chicken breast topped with mozzarella and provolone served over tomato sauce with a side of pasta, potato or broccoli.
Grilled chicken breast tossed in extra virgin olive oil with broccoli, roasted garlic and fettuccine.
Grilled chicken breast, sun-dried tomato pesto, spinach, roasted garlic in a Parmesan cream sauce. Tossed with fettuccine.
Hand-breaded chicken breast topped with artichoke hearts, capers and lemon finished with garlic wine butter. Served with a side of broccoli and roasted redskins.
Atlantic salmon served with a side of broccoli and roasted redskins.
Pan-seared Atlantic salmon topped with artichoke hearts and capers. Finished in a lemon-garlic butter. Served with a side of broccoli and roasted redskins.
Shrimp sauteed with roasted garlic, roma tomatoes and fresh mushrooms. Tossed with fettuccine in a Parmesan cream sauce.
Shrimp, mussels and scallops simmered in a white clam sauce and tossed with fettuccine and Parmesan cream.
Shrimp, mussels and scallops simmered in a white clam sauce and tossed with fettuccine and marinara sauce.
8 Ounces boneless chicken breast grilled with our signature barbecue sauce.
No side.
Spicy Italian sausage simmered with roasted onions and peppers in a diavolo sauce. Tossed with penne noodles. Served with your choice of pasta, broccoli or roasted redskins. Substitute mac and cheese for an additional charge.
12 Ounces cut scared to perfection.
Spicy Italian sausage skewered with onions and green peppers. Served with pasta, redskins or broccoli.
Iceberg and romaine topped with grape tomatoes, red onions, black olives, pepperoncini and housemade croutons.
Iceberg and romaine topped with grape tomatoes, red onions, black olives, pepperoncini, ham, salami, and shredded cheese.
Romaine lettuce with fresh grated Romano Parmesan and housemade croutons.
Iceberg and romaine topped with grilled chicken breast, grape tomatoes, red onions, black olives, pepperoncini. Shredded cheddar, provolone and mozzarella. with a blend of housemade ranch and BBQ sauce.
Our sweet original 1931 Sicilian style sauce.
Our sweet original Sicilian style sauce with meat.
Crushed tomatoes, roasted garlic, basiland oregano.
A Parmesan cream sauce.
Alfredo sauce infused with our sweet basil tomato sauce.
Penne tossed with salami, cream and 6 different cheese. Baked with a crust of Parmesan breading. Substitute sausage for salami for an additional charge.
Meat or cheese-filled ravioli baked with mozzarella and provolone.
St. Louis style served with a side of pasta, redskins or broccoli.
Spicy Italian sausage skewered with onions and green peppers. Served with pasta, redskins or broccoli.
Breaded chicken breast topped with marsala wine sauce and fresh mushrooms. Served with a side pasta, redskins or broccoli.
Breaded chicken breast topped with mozzarella and provolone served over tomato sauce with a side of pasta, redskins or broccoli.
A loaf of our house bread with meat balls and smothered with meat sauce. Add cheese for an additional charge.
Lady fingers soaked in real kona coffee and layered with mousse made with triple cream mascarpone cheese.
Cannoli shell filled with our housemade cream filling. Served with chopped walnuts and powdered sugar.
New York style cheesecake topped with caramel sauce and ground sea salt.
New York style cheesecake. Rich and velvety smooth resting on a graham cracker crust.
White and chocolate cake, swiss buttercream and chocolate fudge icing intermingled between layers.
Italy's original pizza with tomatoes and pesto.
Pepperoni, roasted green peppers and fresh mushrooms.
Grilled chicken breast, Barbeque sauce, red onionsand blended cheese.
Pizza sauce and blended cheeses topped with chopped basil pesto.
Spicy Italian sausage, roasted green peppers, red onionsand crushed red peppers with blended cheese.
Roasted green peppers, fresh mushrooms, tomatoesand onions with blended cheese.
Chicken breast, sun-dried tomato pesto, spinach, roasted garlic, tomatoes, Romano cheese and a Parmesan cream sauce.
Choose any 2 toppings. Ham, pepperoni, mushrooms, onion, green peppers, pepperoncini, sausage, black olives, tomatoes, roasted garlic.
Salami, ham, roasted onionsand peppers with provolone cheese.
Grilled chicken breast, creamy pesto, herbed roma tomatoes and provolone cheese.
Spicy Italian sausage, roasted onions and peppers and provolone cheese.
Fresh mushrooms, herbed roma tomatoes, roasted onionsand peppers with provolone cheese.
Steamed mussels tossed in garlic butter with white wine.
Steamed mussels tossed in garlic butter with white wine.
Spicy Italian sausage with our original tomato sauce. Baked with mozzarella and provolone.
Our sweet original 1931 style sauce.
Simmered crushed tomatoes and garlic. Less sweet that the original. Diavolo is prepared with crushed red peppers.
Simmered crushed tomatoes and garlic. Less sweet that the original. Diavolo is prepared with crushed red peppers.
Grilled chicken breast, artichoke hearts, capersand lemon finished with garlic butter. Served with roasted redskins and broccoli.
Grilled chicken breast tossed in extra virgin olive oil with broccoli, roasted garlic and ziti noodles.
Choice 12 Ounces rib eye au jus. Served with a side of broccoli or roasted redskins.
Spicy marinara with roasted onions, green peppers and sausage medallions tossed in ziti.
Spicy Italian sausage skewered with onions and peppers, then flame-grilled. Served with a side of broccoli or roasted redskins.
Served with broccoli and roasted redskins.
Pan-seared with artichoke hearts, capers, lemonand garlic butter. Served with broccoli and roasted redskins.
Served with broccoli or roasted redskins.
Served with broccoli or roasted redskins.
With tomato sauce and meatball or with meat sauce.
With tomato sauce and meatball or with meat sauce.
Meat or cheese-filled ravioli topped with our signature sauce.
Wood-fired pizza with cheese.
Fresh, hand-breaded chicken strips. Served with a side of ranch.