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Sushi & Thai

(248) 814-8400

We make ordering easy. Learn more

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  • 575 North Lapeer Road, Orion Charter Township, MI 48362
  • No cuisines specified

  • Grubhub.com
  • Sushi & Thai

  • (248) 814-8400

    We make ordering easy.

  • Menu
  • Appetizers
    • A1. Spring Roll (1 Pieces) $1.80

      Rice wrapper with transparent noodles, carrots, celeryand cabbage served with plum sauce.

    • A2. Tofu Todd (8 Pieces) $3.95

      Flash-fried fresh tofu, served with crushed peanuts and plum sauce.

    • A3. Chicken Satay (3 Skewers) $6.95

      Grilled chicken on skewers served with peanut sauce and cucumber sauce.

    • A4. Crispy Wonton (6 Pieces) $3.95

      Wonton skin filled with chicken, garlic, pepperand cilantro.

    • A5. Curry Puff (5 Pieces) $4.95

      Minced chicken with curry, potato and onion.

    • A6. Shrimp Roll (5 Pieces) $6.95

      Deep-fried shrimp, porkand garlic wrapped in spring roll skin, served with plum sauce.

    • A7. Crab Rangoon (5 Pieces) $5.95

      Crab and cream cheese, wrapped in a wonton skin served with plum sauce.

    • A8. Fresh Rolls (2 Pieces & Sliced) $4.95

      Rice wrapper filled with bean sprouts, carrots, romaine lettuce, basil, cilantro and cucumbers served with crushed peanuts and plum sauce.

    • A9. Crispy Roll (3 Pieces) $4.95

      Rice wrapper filled with chicken, black mushroom, transparent noodles, onion and black pepper served with sweet and sour sauce.

    • A7. Crab Rangoon (5 Pieces) $6.95

      Crab and cream cheese, wrapped in a wonton skin served with plum sauce.

  • Thai Soups
    • S1. Tom Yum $4.95

      Thais favorite with fish, shrimp, mushrooms, lemon grass, cilantro, kaffir lime leaves, chili pasteand coconut milk.

    • S2. Tom Kha Gai $4.95

      Chicken, coconut milk, mushrooms, lemon grass, cilantro, kaffir lime leaves, galangaland green onion.

    • S3. Thai Noodle Soup $5.95

      (Chicken, beef and pork) rice noodles and bean sprouts in broth served with fried garlic and cilantro topping.

    • S4. Won Ton Soup $4.50

      Chicken wonton, bok choy and bean sprouts.

    • S5. Hot & Sour Soup $4.50

      Bamboo shoots, water chestnuts, tofuand mushrooms.

    • S6. Pho Soup $8.95

      Broth, bean sprouts, rice noodles, green onions, tomato and meatballs - with meat.

  • Thai Salads
    • SL1. Thai Apple Salad $7.95

      Sliced apples, shrimp, cashewsand red onions with a lemon, sugar and salt dressing.

    • SL2. Yum Nuea (Beef Salad) $10.95

      Sliced Barbeque beef with red onion, cucumber, green onion, lettuce, bell peppers and lime juice.

    • SL3. Yum Ta-Le (Seafood Salad) $12.95

      Shrimp, squidand mussels, redand green onion, lemon grass, bell peppersand lime juice topped with cilantro.

    • SL4. Thai Garden Salad $6.95

      Lettuce, tomatoes, cucumber, carrots, green onionand hard-boiled eggs with peanut dressing.

    • SL5. Larb $10.95

      (Meat minced salad - chicken, beef and pork) toasted rice, redand green onion, kaffir lime leaves, mint leaves, ground red pepper and lime juice.

  • House Specialties
  • Thai Fried Rice
  • Thai Noodles
    • N1. Pad Thai $9.95

      Sauteed rice noodles with egg, green onions and bean sprouts topped with crushed peanuts.

    • N2. Drunken Noodle $9.95

      Sautéed rice noodles, bell peppers, basil leaves, string beans and bamboo shoots.

    • N3. Pad Lad Na $8.95

      Sauteed thick rice noodles topped with broccoli and garlic in black bean sauce.

    • N4. Ba Mee Mu Dang (Noodle Soup) $10.95

      Egg noodles, Barbeque pork, green onions, bok choy and bean sprouts topped with peanuts and fried garlic.

    • N5. Pad See Ew $9.95

      Sauteed thick rice noodles topped with egg and broccoli in sweet brown sauce topped with fried garlic.

    • N6. Pad Thai Woon-Sen $9.95

      Stir fried transparent noodles with egg, bean sprouts, green onionsand carrots topped with crushed peanuts and fresh bean sprouts.

    • N7. Pad Thai Curry $7.95

      Sauteed rice noodles with egg, green onions and bean sprouts topped with crushed peanuts and fresh bean sprouts with a curry coconut milk sauce.

    • N8. Pad Thai Ta Lay (Seafood Pad Thai) $10.95

      Sauteed rice noodles with shrimp, scallops, imitation crab meat, squid, green onions, egg and bean sprouts topped with crushed peanuts and fresh bean sprouts.

    • N1. Pad Thai $10.95

      Sautéed rice noodles with egg, green onions and bean sprouts topped with crushed peanuts.

    • N3. Pad Lad Na $10.95

      Sautéed thick rice noodles topped with broccoli and garlic in black bean sauce.

    • N5. Pad See Ew $10.95

      Sautéed thick rice noodles topped with egg and broccoli in sweet brown sauce topped with fried garlic.

    • N6. Pad Thai Woon-Sen $9.95

      Stir fried transparent noodles with egg, bean sprouts, green onions, and carrots topped with crushed peanuts and fresh bean sprouts.

    • N7. Pad Thai Curry $9.95

      Sautéed rice noodles with egg, green onions and bean sprouts topped with crushed peanuts and fresh bean sprouts with a curry coconut milk sauce.

    • N8. Pad Thai Ta Lay (Seafood Pad Thai) $12.95

      Sautéed rice noodles with shrimp, scallops, imitation crab meat, squid, green onions, egg and bean sprouts topped with crushed peanuts and fresh bean sprouts.

  • Thai Stir Fry
    • B1. Pad Pak $10.95

      Green beans, bamboo shoots, carrots, water chestnuts, baby corn, broccoli, celery, cabbage, pea pods, mushrooms, bean sprouts and fresh garlic in a brown sauce.

    • B2. Pad Bai Ka Prow $9.95

      Holy basil leaves, green beans, bell peppersand fresh garlic in a brown sauce.

    • B3. Pad Prik Pow (Chilli Paste Stir Fry) $9.95

      Chilli paste in soya bean oil with oyster sauce, mush room, carrot, white onion, green onion, broccoli, baby corn, meat.

    • B4. Pad Prik (Pepper Steak) $9.95

      White and green onions, bell peppers and fresh garlic in a brown sauce.

    • B5. Pad Cashew Nut $10.95

      Cashews, white and green onions, carrots, baby corn, celery, water chestnut bamboo shoots and fresh garlic in a brown sauce.

    • B6. Pad Almond $9.95

      Almonds, celery, whiteand green onions and fresh garlic in a brown sauce.

    • B7. Pad Khing (Ginger) $9.95

      Ginger, mushrooms, whiteand green onions and fresh garlic in a brown sauce.

    • B8. Pad Broccoli $9.95

      Broccoli and fresh garlic in a brown sauce.

    • B10. Pad Pea Pods $9.95

      Pea pods, green onions, carrots, bell peppers, mushrooms and fresh garlic in a brown sauce.

    • B9. Pad Priew Waan $9.95

      Cucumber, white and green onions bell peppers, tomato, carrotsand pineapple in sweet and sour sauce.

    • B11. Pad Kow Poad (Baby Corn Stir-Fry) $9.95

      Baby corn, green onions, mushroomsand carrots in a brown sauce.

    • B12. Pad Ma Khuea (Eggplant Stir-Fry) $9.95

      Stir fried eggplants, sweet basil leaves and fresh garlic in a brown sauce.

    • B13. Pad Kra Tiem Prik Thai (Garlic Stir-Fry) $9.95

      Lots of fresh garlic, white onions, black pepper, green onions and water chestnuts in a brown sauce.

    • B2. Pad Bai Ka Prow $7.95

      Holy basil leaves, green beans, bell peppers, and fresh garlic in a brown sauce.

    • B3. Pad Prik Pow (Chilli Paste Stir Fry) $7.95

      Chilli paste in soya bean oil with oyster sauce, mush room, carrot, white onion, green onion, broccoli, baby corn, meat.

    • B4. Pad Prik (Pepper Steak) $7.95

      White and green onions, bell peppers and fresh garlic in a brown sauce.

    • B5. Pad Cashew Nut $8.95

      Cashews, white and green onions, carrots, baby corn, celery, water chestnut bamboo shoots and fresh garlic in a brown sauce.

    • B6. Pad Almond $7.95

      Almonds, celery, white, and green onions and fresh garlic in a brown sauce.

    • B7. Pad Khing (Ginger) $7.95

      Ginger, mushrooms, white, and green onions and fresh garlic in a brown sauce.

    • B8. Pad Broccoli $7.95

      Broccoli and fresh garlic in a brown sauce.

    • B9. Pad Priew Waan $7.95

      Cucumber, white and green onions bell peppers, tomato, carrots, and pineapple in sweet and sour sauce.

    • B10. Pad Pea Pods $7.95

      Pea pods, green onions, carrots, bell peppers, mushrooms and fresh garlic in a brown sauce.

    • B11. Pad Kow Poad (Baby Corn Stir-Fry) $7.95

      Baby corn, green onions, mushrooms, and carrots in a brown sauce.

    • B12. Pad Ma Khuea (Eggplant Stir-Fry) $7.95

      Stir fried eggplants, sweet basil leaves and fresh garlic in a brown sauce.

    • B13. Pad Kra Tiem Prik Thai (Garlic Stir-Fry) $7.95

      Lots of fresh garlic, white onions, black pepper, green onions and water chestnuts in a brown sauce.

  • Thai Curry Specialties
    • C1. Gaeng Gai (Red Curry) $7.95

      Red curry, bamboo shoots, bell peppers, basil leaves and coconut milk.

    • C2. Gaeng Kheaw Waan (Green Curry) $7.95

      Green curry, eggplant, bell peppers, basil leaves and coconut milk.

    • C3. Gaeng PA Naeng $7.95

      Phanaeng curry with kaffir lime leaves, bell peppers and coconut milk.

    • C5. Gaeng Ta-Le (Seafood) $10.95

      Red curry, shrimp, scallops, imitation crab meat, squid, bamboo shoots, bell peppers, baby corn, broccoliand mushrooms.

    • C6. Pra Ram Long Song (Peanut Curry) $8.95

      Steamed broccoli and cabbage topped with curry peanut sauce.

    • C7. Gaeng Paa $8.95

      Red curry with kra-chai, eggplant, carrots, string beans, bamboo shoots, bell peppers, baby corn, broccoli and mushrooms.

    • C8. Gaeng Massaman $7.95

      Massaman curry, peanuts, onion, potatoesand coconut milk.

    • C9. Gaeng Supparod $7.95

      Red curry, pineapple, bell peppersand coconut milk.

    • C11. Pad Prik Khing $7.95

      Red curry and string bean stir-fry.

    • C12. Mixed Vegetable Curry $8.95

      Red curry with coconut milk, string beans, bamboo shoots, bell peppers, eggplant, broccoli, mushrooms, baby cornand carrots.

    • C13. Peanut Curry $8.95

      Red curry with coconut milk and peanut sauce, pineapple and string beans.

    • C14. Pad Ped $7.95

      Red curry, eggplant, bell pepper, basil leaves, coconut milk, mushroomsand bamboo shoots.

    • B1. Pad Pak $10.95

      Green beans, bamboo shoots, carrots, water chestnuts, baby corn, broccoli, celery, cabbage, pea pods, mushrooms, bean sprouts and fresh garlic in a brown sauce.

    • B2. Pad Bai Ka Prow $9.95

      Holy basil leaves, green beans, bell peppersand fresh garlic in a brown sauce.

    • B3. Pad Prik Pow (Chilli Paste Stir Fry) $9.95

      Chilli paste in soya bean oil with oyster sauce, mush room, carrot, white onion, green onion, broccoli, baby corn, choice of meat.

    • B4. Pad Prik (Pepper Steak) $11.95

      White and green onions, bell peppers and fresh garlic in a brown sauce.

    • B5. Pad Cashew Nut $10.95

      Cashews, white and green onions, carrots, baby corn, celery, water chestnut bamboo shoots and fresh garlic in a brown sauce.

    • B6. Pad Almond $9.95

      Almonds, celery, whiteand green onions and fresh garlic in a brown sauce.

    • B7. Pad Khing (Ginger) $9.95

      Ginger, mushrooms, whiteand green onions and fresh garlic in a brown sauce.

    • B8. Pad Broccoli $9.95

      Broccoli and fresh garlic in a brown sauce.

    • B9. Pad Priew Waan $9.95

      Cucumber, white and green onions bell peppers, tomato, carrotsand pineapple in sweet and sour sauce.

    • B10. Pad Pea Pods $9.95

      Pea pods, green onions, carrots, bell peppers, mushrooms and fresh garlic in a brown sauce.

    • B11. Pad Kow Poad (Baby Corn Stir-Fry) $9.95

      Pea pods, green onions, carrots, bell peppers, mushrooms and fresh garlic in a brown sauce.

    • B12. Pad Ma Khuea (Eggplant Stir-Fry) $9.95

      Stir fried eggplants, sweet basil leaves and fresh garlic in a brown sauce.

    • B13. Pad Kra Tiem Prik Thai (Garlic Stir-Fry) $9.95

      Lots of fresh garlic, white onions, black pepper, green onions and water chestnuts in a brown sauce.

    • C1. Gaeng Gai (Red Curry) $9.95

      Red curry, bamboo shoots, bell peppers, basil leaves and coconut milk.

    • C2. Gaeng Kheaw Waan (Green Curry) $9.95

      Green curry, eggplant, bell peppers, basil leaves and coconut milk.

    • C3. Gaeng PA Naeng $9.95

      Phanaeng curry with kaffir lime leaves, bell peppers and coconut milk.

    • C5. Gaeng Ta-Le (Seafood) $12.95

      Red curry, shrimp, scallops, imitation crab meat, squid, bamboo shoots, bell peppers, baby corn, broccoli, and mushrooms.

    • C6. Pra Ram Long Song (Peanut Curry) $10.95

      Steamed broccoli and cabbage topped with curry peanut sauce.

    • C7. Gaeng Paa $9.95

      Red curry with kra-chai, eggplant, carrots, string beans, bamboo shoots, bell peppers, baby corn, broccoli and mushrooms.

    • C8. Gaeng Massaman $9.95

      Massaman curry, peanuts, onion, potatoes, and coconut milk.

    • C9. Gaeng Subparod $11.95

      Red curry, pineapple, bell peppers, and coconut milk.

    • C11. Pad Prik Khing $10.95

      Red curry and string bean stir-fry.

    • C12. Mixed Vegetable Curry $11.95

      Red curry with coconut milk, string beans, bamboo shoots, bell peppers, eggplant, broccoli, mushrooms, baby corn, and carrots.

    • C13. Peanut Curry $10.95

      Red curry with coconut milk and peanut sauce, pineapple and string beans.

    • C14. Pad Ped $9.95

      Red curry, eggplant, bell pepper, basil leaves, coconut milk, mushrooms, and bamboo shoots.

    • C4. Gaeng Karee (Yellow Curry) $9.95

      Yellow curry with potatoes, white onion and coconut milk.

    • C10. Pad Ped Pla Duk $9.95

      Red curry, deep-fried catfish, bell peppers, kaffir lime leaves and eggplant.

Menu for Sushi & Thai provided by Allmenus.com

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