Library Sports Pub & Grill

Silver dollar mushroom caps stuffed with herb and garlic cheese. Hand-battered and fried until golden brown. Sprinkled with parmesan cheese and parsley

Breaded tenderloins served plain or buffalo style

Bite size tenderloins sautéed with onions and bell peppers. Served with garlic toast and zip sauc

Battered and fried golden brown. Served with marinara

Six potato skins filled with bacon, Cheddar cheese, and greens onions. Served with sour cream

Our hand pressed dough topped with Mozzarella and baked until golden brown. Brushed with garlic butter and dusted with Parmesan cheese

A house favorite served with warm tortilla chips

Four cheese creamy jalapeño dip with a panko parmesan topping baked on, served with our baked pretzel bites

House made onion rings fried until golden brown and served with our own BOOM BOOM sauce

Fresh bake pretzel bites lightly buttered and salted with you choice of 2 sauces. Your choice of cheese, cinnamon butter or Alfredo

Baby soybean pods steamed and sprinkled with sea salt

Served with warm pita chips or fresh vegetables

Ten piece traditional jumbo wings/drums served with celery and our homemade bleu cheese

1/2lb boneless fritters fried and tossed in your choice of sauce. Served with celery and our homemade blue cheese

Fresh cut tortilla chips topped with seasoned chicken or beef, creamy queso, green peppers, tomatoes, shredded Cheddar, and baked to a golden brown. Topped with pico de gallo and green onions. Served with sour cream and homemade salsa. Guacamole served upon request

Sliced steak fajita meat, Cheddar & Mozzarella cheese, tomatoes, green peppers, topped with lettuce, sour cream and guacamole

A crock full of fresh ingredients. Ask for todays selection

Topped with Cheddar cheese and onion

House favorite, topped with seasoned tortilla strips and green onions

House made onion soup topped with seasoned croutons and Swiss cheese. Baked to a golden brown

Chopped romaine tossed in our housemade creamy dressing, with croutons and grated Parmesan cheese. Topped with a thinly sliced grilled chicken breast

Fresh greens, turkey, ham, tomato, bacon, mushroom, egg, and Cheddar cheese. Served with choice of dressing

Bleu cheese crumbles, tomatoes, cucumbers, red onion, chopped walnuts, Craisins, and grilled chicken breast. Served with raspberry vinaigrette

Romaine lettuce, tomato, cucumber, red onion, carrots, celery, and bleu cheese crumbles. Topped with crispy chicken tenders dipped in Franks® hot sauce. Served with your choice of dressing

Crisp romaine, tomato, corn, black beans, red & green peppers, Cheddar cheese, avocado slices, fresh cilantro, and chopped BBQ chicken breast. Served with BBQ ranch

Shredded lettuce and cabbage mix, red & green peppers, green onion, mandarin oranges, and chopped cashews. Topped with grilled chicken, crispy noodles, and fresh cilantro. Served with our sesame ginger vinaigrette

Steak bites served on a bed of romaine, tomatoes, eggs, bacon, roasted red peppers. Topped with French Fries and blue cheese dressing

Seasoned chicken or steak, pico de gallo, and mixed cheese. Served with sour cream, guacamole, and salsa

Crispy chicken tenders tossed in sriracha, cheddar & mozzarella, and pico de gallo sandwiched between grilled flour tortilla

Blackened whitefish, shredded lettuce, pico de gallo, avocado slices in soft tortillas. Served with salsa verde and cilantro lime sour cream

Round - Choice of thin crust or hand pressed Sm (6), Lg (10); Square Sm (4), Lg (8). Toppings: Pepperoni, Italian sausage, ham, ground beef, bacon, onions, diced chicken, green peppers, red peppers, fresh mushrooms, diced tomato, black olives, green olives, jalapeños, mild peppers, broccoli, cauliflower, pineapple or crushed garlic. Gluten free crust available at an additional charge. Flavored crust available!

Bacon, tomato, Mozzarella, mayo, and shredded lettuce

Diced chicken tossed in Franks® hot sauce, Mozzarella, Cheddar, bleu cheese crumbles, diced tomato, and green onions

Pepperoni, ground beef, ham, bacon, and Italian sausage

Pepperoni, Italian sausage, onions, green peppers, and Cajun seasoning

Alfredo sauce, mozzarella & provolone, roasted chicken breast, bacon, and mushrooms. Finished with garlic butter and green onions

Topped with lettuce, tomato, onion, and pickle

Lettuce, tomato, pineapple, teriyaki, and Swiss cheese

Bacon, Swiss cheese, lettuce, tomato, sautéed mushrooms, onion, and pickle

Bacon, American cheese, and an egg (over easy)

Lettuce, tomato, pepper jack cheese, grilled jalapeños, red onions, and siracha mayonnaise

(burger only) Swiss cheese and caramelized onions, on our grilled caraway rye

Four mini burgers with caramelized onions and choice of cheese

Two double sliders, American cheese, lettuce, tomato, pickle, onion, and 1000 island

Blue cheese crumbles, caramelized onions, sautéed mushrooms, lettuce, tomato, and mayo

5oz chicken breast glazed with Franks® hot sauce topped with lettuce, tomato, mayo, and bleu cheese crumbles. Served on a toasted brioche bun

Cajun spiced fried chicken breast, pepper jack cheese, lettuce, tomato, siracha mayo. Served on a toasted bun

A 5oz grilled chicken breast topped with honey ham, bacon, Swiss cheese, lettuce, tomato, and Dijon mayo. Served on a toasted brioche bun

Corned beef, natural Swiss cheese, kraut and 1000 Island dressing on grilled pumpernickel. Also available as a turkey Reuben!

Corned beef, turkey, pastrami, Swiss cheese, 1000 Island dressing, and coleslaw on a grilled onion roll

Salami, pepperoni, honey ham, pesto mayo, Mozzarella, lettuce, tomato, and mild peppers on a baked ciabatta

Full ½ pound of choice London broil topped with Horseradish Cheddar cheese on a toasted French roll and served with hot Au Jus

Smoked turkey, honey ham, bacon, lettuce, tomato, and mayo on your choice of toasted bread

A mixture of marinated chicken, mushrooms, broccoli, carrots, cauliflower, and Cheddar cheese. Grilled then dusted with Cajun seasoning. Served in a warm white lawash

Grilled chicken breast, bleu cheese dressing, diced tomato, diced celery, diced red onion, and green leaf lettuce in a warm spinach lawash

plain or seasoned

Seasonal

Two 5oz grilled chicken breast served plain, Cajun, teriyaki, or BBQ. Served with your choice of two sides

Choice medallions grilled and served on a bed of onion straws. Accompanied with three twice baked potato skins and our signature zip sauce

Jumbo shrimp hand battered and fried until golden brown. Served with fries and coleslaw

Two pieces of Atlantic cod hand battered and fried until golden brown. Served with fries and coleslaw

10oz Strip steak grilled with garlic butter, topped with mozzarella and caramelized onions and served on a toasted sub roll with a side of French onion soup

A house favorite! An 8oz breast of chicken stuffed with an herb & garlic cheese then rolled in Italian bread crumbs. Baked until tender and finished with our dill butter sauce. Served with your choice of two sides

Great lakes whitefish baked until golden, serve with our herb butter sauce

Classic Alfredo sauce served over fettuccine. Garnished with green onions, parsley, and Parmesan cheese. Served with garlic bread

Housemade cheese sauce mixed with cavatappi noodles and crunchy crust. Served with garlic bread

Red Pop, Rock n Rye, and Black Cherry