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Booyahs Bar and Grill
Nothing warms you up like a nice bowl of chili.
An American classic.
The soup we are known for, bowl.
Ham, mushrooms, onion, green pepper, redskin potatoes, cheddar jack blend, and American cheese.
Ham, sausage, bacon, and cheddar cheese.
Spinach, onion, mushroom, feta cheese, and topped with tomatoes.
Ham, onion, green pepper, cheddar jack blend, and American cheese.
Sausage, potatoes, onion, green pepper, mushroom, American, and swiss cheese, topped with sausage gravy.
Your choice of two pieces perch, two bluegill or walleye.
Lightly hand breaded perch.
Lightly hand breaded bluegill.
Two eggs cooked to order, served with redskin potatoes and toast.
Two eggs cooked to order and toast.
Two eggs sunny side up, bacon, tomato, spinach, hollandaise sauce on an English muffin.
Two fresh basted eggs, ham, hollandaise sauce on an English muffin.
Two fresh basted eggs, sausage, sausage gravy on an English muffin.
Grilled steak cooked to order over mixed greens, cucumbers, tomatoes, topped with shredded Parmesan and croutons.
Iceberg romaine mix topped with cheddar and monterey jack, bacon, tomatoes, and croutons.
Mixed greens, strips of grilled or crispy chicken breast, tomatoes, pecans, dried cranberries, and feta cheese.
Turkey, ham, bacon, bleu cheese crumbles, diced eggs, tomato, avocado over iceberg romaine mix.
Fresh strawberries made our special way and topped with whipped cream.
Stuffed with strawberry cream cheese, covered with fresh strawberries made our way and topped with whipped cream.
Topped with whipped cream.
Three traditional.
Tortilla chips topped with cheese, taco meat, jalapenos, scallions, lettuce, and tomatoes with aside of salsa.
Tender cut steak seasoned and lightly breaded served with Southwestern sauce.
A basket of chips with our homemade salsa.
Jumbo clams are deep fried and served with cocktail sauce.
Four tenders tossed in one of our sauce and served with ranch.
Choose any of the following: wings, provolone sticks, tenders, clams, fries, or tots. Served with two sauces.
Carrots, celery, broccoli, cucumber, and cherry tomatoes served in a 24 oz. mason jar with a veggie dip.
Tots piled high and topped with cheese, crispy bacon, and scallions. Served with ranch.
Six of these unique sticks served with marinara sauce.
Lightly hand breaded bluegill.
Lightly hand breaded perch.
Your choice of two pieces perch, two bluegill or walleye.
Jumbo clams.
Includes three perch, two bluegill, one walleye.
Hand battered cod.
Two eggs, 6 oz. sizzler, redskin potatoes, and toast.
Two eggs, redskin potatoes, country fried steak covered in our very own sausage gravy.
Potatoes, onions, mushrooms, green peppers, cheddar jack blended cheese, and topped with two eggs.
Ham, bacon, sausage, onion, mushroom, and blended cheese.
Biscuits stuffed with eggs, redskin potatoes, sausage, and topped and sausage gravy.
Homemade biscuits topped with our very own sausage gravy.
Thigh, leg, breast, wing, and two sides.
Thigh, leg, and two sides.
Breast plus two additional pieces and two sides.
Breast, wing, and two sides.
Three scrambled eggs, sausage, bacon, mushroom, onion, banana pepper, hash browns, mixed, and American cheese.
Two scrambled eggs, sausage, bacon, sautéed mushroom, and onion with cheddar and American cheese.
Open faced turkey served with mashed potatoes and gravy.
Chicken, sautéed onion, and cheddar jack.
Ham, turkey, two cheeses, bacon, lettuce tomato, and mayonnaise served on white toast.
Crispy or grilled topped in our buffalo sauce with lettuce, tomato, colby jack cheese, and ranch.
Thick sliced bacon, lettuce, tomato, and mayo on toasted white bread.
Lightly breaded lake perch topped with lettuce, tomato, and your choice of cheese. Served with tartar sauce.
Prime rib piled high, topped with onions and melted provolone on a grilled hoagie bun.
Grilled on white bread with your choice of cheese.
Prime rib, sautéed mushroom, sautéed onion, swiss, provolone, and cheddar jack. Served with au jus.
Grilled turkey, swiss cheese, coleslaw, and Thousand island served on rye bread.
Crispy or grilled with lettuce, tomato, bacon, mixed cheeses, and honey mustard on a tomato basil wrap.
Macaroni and cheese, pepper jack, grilled jalapeño, lettuce, and tomato with sriracha mayo. A mighty cheesy delight!
Swiss cheese, sliced olives, lettuce, tomato, and mayo. Olive u 2!
Pepperjack cheese, grilled jalapeno, lettuce, tomato, and sriracha mayo. Oh she's hot!
This is our rock star! Cheddar, provolone, lettuce, tomato, and mayo. Big Jim's favorite!
Swiss cheese, sautéed mushrooms, lettuce, tomato, and mayo. How could you go wrong?
Homemade chili, cheddar jack, and coleslaw. Crazy messy, but super good!
Provolone, avocado, red onion, lettuce, tomato, and mayo. Tiff would switch it up with chicken.
Fried egg, bacon, cheddar cheese, lettuce, tomato, and mayo. Nothing good happens after midnight!
Blue cheese, bacon, lettuce, tomato, and mayo. Need we say more?
Cheddar cheese, bacon, onion rings, and BBQ sauce. Me. Well i would add banana peppers.
Whatever you want! You tell us.
1/2 lb. sizzler, prepared to your liking.
A seasoned grilled chicken breast.
Four tenders naked or tossed in sauce and served with fries, blue cheese or ranch dressing.
With sour cream, cheeseand bacon.
With sour cream, cheeseand bacon.
Prime rib piled high, topped with onions and melted provolone on a grilled hoagie bun.
Crispy or grilled topped in our buffalo sauce with lettuce, tomato, colby jack cheese, and ranch.
Ham, turkey, 2 cheeses, bacon, lettuce tomatoand mayonnaise served on white toast.
Grilled on white bread with your choice of cheese.
Thick sliced bacon, lettuce, tomatoand mayo on toasted white bread.
Lightly breaded lake perch topped with lettuce, tomato, and your choice of cheese. Served with tartar sauce.
Open faced turkey served with mashed potatoes and gravy.
Grilled turkey, swiss cheese, coleslaw, and Thousand island served on rye bread.
Chicken, sautéed onion, and cheddar jack.
Prime rib, sautéed mushroom, sautéed onion, swiss, provolone, and cheddar jack. Served with au jus.
Crispy or grilled with lettuce, tomato, bacon, mixed cheeses, and honey mustard on a tomato basil wrap.
Menu for Booyahs Bar and Grill provided by Allmenus.com
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