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  • Full Kilt

Full Kilt

(586) 307-8450

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  • 143 N Main St, Mount Clemens, MI 48043
  • American ,  Pub Food
  • Full Kilt

  • (586) 307-8450
  • Menu
  • In the Beginning
    • Baked Brie $7.99

      a wheel of aged brie baked to order, served with fresh fruit and toasted baguettes

    • Jumbo Celtic Wings $4.29+

      have them tossed in any of our sauces: naked, mild, hot, honey garlic, spicy Thai and full kilt

    • Shrimp Rockefeller $7.99

      fresh Gulf shrimp, smoky peppered bacon, red onion and fresh spinach in a creamy parmesan sauce baked in its own sourdough bread bowl

    • Patty O'Quesadilla $6.99+

      a large flour tortilla stuffed with cheddar jack cheese, red onion, bell pepper, seasoned ground beef and homemade salsa

    • Full Kilt Nachos $6.49+

      homemade tortilla chips layered with seasoned ground beef, cheddar jack cheese, bell pepper, red onion, sliced black olives, diced tomato and jalapeno peppers by request, served with homemade salsa and sour cream

    • Leprechaun Fingers $6.49

      ok, they really are homemade chicken tenders, tossed in one of our wing sauce add $0.79

    • Smoked Salmon and Cheeses $11.99

      North Atlantic salmon honey pepper smoked in house with sharp Irish cheddar, Swiss and smoked gouda cheese, served with fresh fruit and assorted crackers

  • Highlander Guinness Steak Bites
    • Highlander Guinness Steak Bites $8.99

      tender morsels of peppered beef tenderloin chargrilled to perfection, served atop toasted garlic baguettes with melted monterey jack cheese, served with a caramelized onion and button mushroom, guinness brown sauce

  • Bass Ale P.E.I Steamed Mussels
    • Bass Ale P.E.I Steamed Mussels $7.99

      flown in fresh Prince Edward isles mussels steamed in a broth of fresh garlic, creamy butter, red onion, white wine and a hint of bass ale, served with toasted garlic baguettes

  • From the Links
    • The Full Kilt Special $7.29

      a bed of mixed fresh greens topped with mandarin oranges, sundried cranberries, apples, walnuts and fresh strawberries topped with freshly shredded parmesan cheese

    • The Saint Andrews $7.29

      a bed of fresh greens topped with buffalo chicken, crumbled bleu cheese, sliced almonds, fresh tomato wedges and sliced cucumber

    • The Turnberry $7.99

      a bed of fresh greens topped with our homemade honey peppered smoked salmon, garnished with fresh tomato wedges, cucumbers and hard boiled egg

    • The Muirfield $7.29

      'the classic spinach salad' fresh baby spinach topped with crumbled bacon, hard boiled egg, diced tomato and shredded cheddar cheese served with hot sweet bacon vinaigrette

    • Skirt Steak Salad $8.99

      fresh mixed greens, roasted corn, diced red onion, crumbled bleu cheese and crisp tortilla strips tossed with balsamic vinaigrette and topped with chargrilled skirt steak

    • The Prestwick $7.29

      a bed of fresh greens with lean honey glazed ham, smoked Turkey, Swiss and Irish cheddar, garnished with fresh tomato wedges, cucumber and hard boiled egg

    • The Wentworth Caesar $6.99

      crisp Romaine and toasted croutons tossed in our creamy caesar dressing, topped with shredded parmesan cheese, garnished with fresh tomato wedges and cucumbers

    • Salad Enhancements

      add grilled chicken breast $1.99, add honey peppered smoked salmon $2.99, add chargrilled skirt steak $2.99, add crumbled bleu cheese $0.99

  • The Cairngorm Chicken Fajita Salad
    • The Cairngorm Chicken Fajita Salad $7.59

      a bed of fresh greens topped with spicy grilled chicken breast, grilled onion, bell pepper and shredded cheddar jack cheese garnished with fresh tomato wedges and cucumber

  • Sides and Such
    • Jumbo Homemade Onion Rings $2.49

    • Steak Cut French Fries $2.49

    • Yukon Gold Smashed Potatoes $2.49

    • Steamed Vegetables $2.49

    • Basket of Blarney Chips $2.99

      have them loaded with crispy bacon and melted cheddar jack cheese, served with sour cream $3.99

  • Cream of Potato Icek Soup
    • Cream of Potato Icek Soup $2.29+

      made fresh daily have it loaded with crispy bacon and cheddar jack cheese add $0.79

  • Traditional Celtic Favorites
    all dinners include a tossed salad, cup of soup or cole slaw with fresh baked bread served with our homemade cinnamon butter
    • Irish Lamb Stew $11.99

      hand cut lean chunks of fresh lamb slow cooked for tenderness in a natural stock and heavy cream sauce with pearl onions, fresh celery, baby carrots and Irish potatoes, served in its own sourdough bread bowl

    • Emerald Isle Olde English Style Fish and Chips $10.99

      fresh North Atlantic cod served golden brown in a light beer batter with steak cut fries and tartar sauce, Tuesday's AYCE same price

    • The Shamrock Grilled Chicken $10.99

      fresh grilled chicken breast topped with crispy peppered bacon and smoked gouda cheese, served with yukon gold creamy smashed potatoes and steamed veggies

    • The Full Kilt Jameson Salmon $12.99

      fresh North Atlantic salmon chargrilled to perfection and topped with a creamy jameson, leek and fresh spinach sauce, served with yukon gold creamy smashed potatoes and steamed veggies

    • Full Kilt Rack of Ribs $11.99+

      tender and meaty baby back ribs-dried, rubbed and slow roasted over a bed of hard wood, then glazed with our hickory mesquite sauce

    • Chargrilled Lamb Chops $16.99

      four thick French cut lamb chops chargrilled to perfection-a true Irish delicacy, served with yukon gold creamy smashed potatoes, steamed veggies and a side of our caramelized onion and button mushroom guinness sauce

    • Shepherd's Pie $10.99

      fresh ground beef with peas, carrots and pearl onions all simmered together then topped with creamy yukon gold smashed potatoes and browned to perfection with a touch of our guinness caramelized onion and button mushroom sauce

    • Traditional Corned Beef and Cabbage $7.99+

      served every Wednesday and Saturday, made the homemade way, with baby carrots, boiled yukon gold potatoes, fresh cabbage and our famous corned beef

    • Highlander Guinness Steak $12.99

      a choice center cut sirloin chargrilled to your liking, topped with our special caramelized onion and button mushroom guinness sauce and crispy fried onions, served with yukon gold potatoes and steamed veggies

  • The Full Kilt Highlander Feast
    • The Full Kilt Highlander Feast $32.99

      a feast of all the Irish favorites, including shepherds pie, one of each boxties, two lamb chops and a crock of Irish lamb stew, served family style with yukon gold creamy smashed potatoes, steamed veggies and a side of our caramelized onion and button mushroom, guinness sauce, plenty for two or more to share

  • Specialty Sandwiches
    all sandwiches are served with homemade full kilt blarney chips and a fresh dill spear, deluxe any sandwiches include homemade slaw and steak cut French fries $2.29, make your sandwiches lo-cal by including a salad and steamed veggie without the bread $2.99
    • The Erin Go Bragh $6.99

      our signature sandwich at full kilt, a full 1/2 pound of our special recipe corned beef made exclusively for full kilt and delivered fresh daily, always lean and tender, served on grilled marbled rye with Swiss cheese and grilled kraut

    • The Dublin Cajun Chicken Club $6.99

      cajun spiced chicken breast, chargrilled and topped with crispy peppered bacon, Swiss and sharp Irish cheddar, served with spicy cajun Ranch on toasted ciabatta bread

    • The Killarney Pub BLT $5.99

      our special cut peppered bacon piled high with lettuce and tomato on thick cut toast with chipotle mayo, 'you just might want to order another pint with this one!'

    • The Castle Rock Slim Jim $6.99

      our lean honey, glazed baked ham piled high with melted Swiss cheese, lettuce and tomato on a sourdough kaiser roll

    • The Full Kilt Club $6.99

      the classic triple decker club layered with crispy peppered bacon, smoked Turkey breast, lean honey glazed baked ham, Swiss cheese, lettuce, tomato and mayo

    • The Dunedin Chicken Cordon Bleu $6.99

      chargrilled chicken breast topped with lean honey glazed baked ham, Swiss cheese, lettuce and tomato, served with honey mustard sauce on grilled ciabatta bread

    • The Erin Go Bragh (Less) $6.99

      the same great sandwich of our original, except we use stacked smoked Turkey breast instead of our famous corned beef

  • The Full Kilt Pressed Cuban
    • The Full Kilt Pressed Cuban $7.49

      it's not Irish, but it's awesome, fresh roast pork loin, salami, smoked gouda cheese and red onion on a press grilled foccacia bread

  • Single Malt - Scotch Whisky
    ask your server about our additional single malts
    • Cool Ila

    • Glenlivet

    • Lagavulin

    • Laphroaig

    • Talisker

    • Glenfiddich

  • Single Malt - Irish Whiskey
    ask your server about our additional single malts
    • Bushmills

    • Jameson

    • Michael Collins

    • Paddy

    • Tullamore Dew

    • Tyrconnell

  • Burgers
    all burgers are served with homemade full kilt blarney chips and a fresh dill spear, deluxe any burger to include homemade slaw and steak cut French fries $2.29, make your burger lo-cal by substituting the starch for a fresh side salad $2.99
    • The Highlander $5.29

      1/2 pound ground round chargrilled to your liking and served on a toasted sourdough kaiser roll

    • The Stone Put $6.29

      1/2 pound ground round chargrilled to your liking, topped with crispy pepper bacon and melted sharp Irish cheddar and homemade bbq sauce

    • The Hammer Toss $6.29

      1/2 pound ground round chargrilled to your liking, served on grilled marble rye with Swiss cheese and grilled onions

    • The Sheaf Toss $6.29

      1/2 pound round, cajun spiced and chargrilled to your liking, topped with melted bleu cheese

    • The Camber Toss $6.29

      1/2 pound ground round chargrilled to your liking, topped with sauteed mushrooms and melted Swiss cheese

  • The Full Kilt Ulysses to Corner Special
    • The Full Kilt Ulysses to Corner Special $7.99

      1/2 pound ground round chargrilled to your liking, topped with crisp peppered bacon, sauteed onions and mushrooms and melted Swiss cheese, served open faced covered with our own guinness caramelized onion and button mushroom sauce

  • Boxties
    boxties are a traditional Irish favorite, a lightly seasoned homemade potato pancake with your choice of filling, topped with sour cream and scallions
    • Plain Boxties $9.99

      served with sour cream

    • Savory Chicken $11.99

      tender chicken breast stewed in a savory pearl onion, button mushroom and sour cream sauce

    • Guinness Beef $12.99

      tender chunks of choice beef braised in rich brown sauce with pearl onions, button mushrooms and guinness

Menu for Full Kilt provided by Allmenus.com

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