Spinach, artichokes, cream cheese, garlic, and sour cream. Served with warm tortilla chips.

Fried golden brown and topped with crisp bacon and melted Cheddar Jack cheese. Served with sour cream.

Crunchy outside, warm inside. Served with nacho cheese.

Choose dill chips or spears. Served with ranch.

Thin slices of onion battered, deep-fried and seasoned. Served with Southwest dressing.

Bottomless basket for up to 4 guests with JR's salsa.

A spicy blend of Cheddar cheese and crab fried golden brown. Served up with homemade ranch.

Fried golden brown and served with your choice of marinara or homemade ranch.

A house favorite! Traditional or boneless wings tossed in your choice of sauce with fresh celery sticks and bleu cheese dressing.

Your choice of beef or marinated chicken atop tortilla chips with refried beans, lettuce, tomato, banana peppers, and nacho cheese. Served with sour cream and salsa.

Fresh greens, candied pecans, fresh apples, dried cherries, tomatoes, feta cheese, and broiled chicken breast tossed in cherry vinaigrette.

Charbroiled 7-ounce sirloin served on a bed of fresh greens with mozzarella cheese, tomato basil couscous, and banana peppers.

Spicy charbroiled chicken breast with fresh greens, Cheddar Jack cheese, tortilla chips, pico de gallo and Southwest dressing.

Fresh greens, Cheddar Jack cheese, tomatoes, red onions, hand-breaded fried or charbroiled chicken breast and crisp bacon.

Crisp romaine lettuce tossed in Caesar dressing with Parmesan cheese and croutons. Topped with a charbroiled chicken breast.

iceberg lettuce, provolone, and American cheese, ham turkey, roast beef, tomatoes, red onion, and crisp bacon.

Seasoned ground beef, charbroiled chicken breast or pulled pork with fresh greens, Cheddar Jack cheese, tomatoes, black olives, jalapenos, sour cream, and salsa.

You don't have to go to the Big City to enjoy this fresh, hand-cut steak! 12 oz.

1 of the most tender steaks. Juicy, flavorful and wrapped with bacon. 8 oz.

A house specialty, cooked to order.

The steak lover's steak! USDA choice, hand-cut, well-marbled and full of flavor, with your choice of original or Cajun seasoning. Topped with JR's sauteed onions.

Tender white fish, dusted with your choice of Key West or Cajun-style seasoning and served with 2 Side Kicks.

Beer-battered cod fried until golden brown. Served with coleslaw and beer-battered fries.

A grilled tender, flaky salmon filet grilled to order with your choice or traditional, Cajun or BBQ seasoning. Served with 2 Side Kicks.

Choose grilled or golden-fried shrimp served with 2 Side Kicks.

JR's 7 oz. sirloin, a chicken enchilada, chicken quesadillas with refried beans. Served with sour cream and salsa.

Teriyaki glazed tenderloin tips or chicken sauteed and served over wild rice with a medley of fresh vegetables.

Slow-roasted in our smokers to maximum tenderness and smothered in BBQ sauce. Served with choice of 2 Side Kicks or premium Side Kicks and garlic toast.

Crisp chicken tenders served with BBQ sauce or honey mustard.

Crisp chicken tenders served with BBQ sauce or honey mustard.

This 1s got a little more kick. A couple of fire-grilled chicken breasts basted with a sweet and spicy red chili sauce and topped with diced tomatoes. Served with your choice of 2 side kicks.

A staff favorite! 2 breasts charbroiled with traditional, bourbon or teriyaki sauce. Topped with sauteed onions, mushrooms, bell peppers, and melted provolone cheese. Served with 2 Side Kicks.

2 charbroiled chicken breast topped with Southwest dressing, pico de gallo and melted Cheddar Jack cheese, all on a bed of crunchy chips. Served with Spanish rice.

Really tasty! 2 charbroiled breast topped with a special sauce that's sweet in flavor with a little ZING! JR serves it with your choice of 2 Side Kicks.

Penne pasta tossed with creamy Alfredo and charbroiled chicken breast. JR tops it with melted mozzarella and serves it with garlic toast.

Served with any south of the border entree.

Your choice of 2 seasoned ground beef, pulled pork or marinated chicken enchiladas with refried beans, Spanish rice, sour cream, chips, and salsa.

An over-sized grilled flour tortilla filled with your choice of seasoned ground beef pulled pork or marinated chicken with pico de gallo, sauteed onions and melted Cheddar Jack cheese. Served with refried beans, Spanish rice, sour cream, and salsa.

2 enchiladas, 2 soft tacos and a half quesadilla with Spanish rice, refried beans, sour cream, and salsa. Choose seasoned ground beef, pulled pork or marinated chicken.

An over-sized flour tortilla stuffed with refried beans and choice of marinated chicken pulled pork or seasoned ground beef smothered with enchilada sauce and Cheddar Jack cheese then baked till bubbly hot. Topped with lettuce and red ripe tomatoes with sour cream and salsa on the side.

A large flour tortilla stuffed with your choice of seasoned ground beef, shredded pork, or marinated chicken with pico de gallo, sauteed onions and Cheddar Jack cheese then golden-fried and topped with salsa and more cheese. Served with refried beans, Spanish rice, and sour cream.

3 flour tortillas filled with your choice of marinated chicken, pulled pork, fillet of cod or seasoned ground beef topped with Cheddar Jack cheese and served with lettuce, tomato, onion, sour cream, salsa, and refried beans.

Melted American Cheese, crisp bacon, lettuce, tomato, red onion, and our special Ancho sauce.

Melted American cheese, special olive sauce, lettuce, tomato, and red onion.

Stacked high with melted American, provolone, Swiss and pepper jack cheeses, lettuce, tomato, and red onion.

Served on grilled deli rye with melted Swiss and sauteed onions.

Melted Swiss, sauteed mushrooms, lettuce, tomato, and red onion.

Premium USDA choice beef topped with BBQ sauce, sauteed onions and mushrooms, ham, crisp bacon, and American cheese. Served with lettuce, tomato, and red onion.

Stuffed with Cheddar Jack cheese, pico de gallo, lettuce and creamy Southwest dressing.

Charbroiled chicken breast topped with melted provolone, crisp bacon, lettuce, tomato, and red onion.

The original cheesesteak sandwich features a fresh-roasted prime rib with bell pepper, onions, and melted provolone.

Fresh roasted prime rib on texas toast with mashed potatoes. We smothered the whole kit-n-kaboodle in brown gravy.

We mound up and top it with BBQ sauce, dill pickles, and homemade slaw.

A lightly breaded chicken breast fried golden brown and kicked up a notch with JR's hot sauce! Topped with lettuce, tomato, onion, and bleu cheese dressing.

Fresh roasted prime rib dipped in au jus topped with provolone cheese and served on a grilled hoagie.

Pulled pork, ham, swiss cheese, and pickles, grilled and topped with spicy mustard on a pressed hoagie.

Ham, turkey, crisp, bacon, melted American and provolone cheese in an over-sized flour tortilla with lettuce and tomato. Served with honey mustard or homemade ranch.

1/4 pound USDA choice beef, topped with lettuce, tomato, pickles, and onion.

Kraft and really cheese.

A 7 oz. a house specialty, cooked to order.

Golden chicken tenders served with BBQ sauce or honey mustard.

Always a classic. Melted American cheese on Texas toast.

A small sundae with raspberry or chocolate topping.