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  • Idli Dosa

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Idli Dosa

(989) 486-1623

We make ordering easy. Learn more

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  • 6811 Eastman Ave, Midland, MI 48642
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Idli Dosa

  • (989) 486-1623

    We make ordering easy.

  • Menu
  • Vegetarian Soups
    • Vegetarian Corn Soup $4.99

      A delicious soup made with corn and vegetables in vegetable stock. Vegan.

    • Vegetarian Hot and Sour Soup $4.99

      A delicious soup made from vegetables stock, soya and spices. Vegan.

    • Mulligatawny Soup $4.99

      A delicious soup made of lentils simmered with coconut milk and Indian spices. Vegan. Vegetarian.

    • Creamy Tomato Soup $4.99

      A delicious soup made of tomato as main ingredient with Indian spices. Vegan. Gluten Free. Vegetarian.

    • Lemon Coriander Soup $4.99

      A delicious soup made of vegetable stock, lemon juice and cilantro. Vegan. Vegetarian.

  • Non- Vegetarian Soups
    • Chicken Corn Soup $5.99

      A delicious soup made with corn, vegetables and pieces of chicken in vegetable stock.

    • Shrimp Corn Soup $5.99

      A delicious soup made with corn, vegetables and pieces of shrimp in vegetable stock.

    • Chicken Hot and Sour Soup $5.99

      A delicious soup made from vegetables stock, soya and pieces of chicken and spices.

    • Shrimp Hot and Sour Soup $5.99

      A delicious soup made from vegetables stock, soya and pieces of shrimp and spices.

    • Chicken Lemon Coriander Soup $5.99

      A delicious soup made of vegetable stock, pieces of chicken, lemon juice and cilantro.

    • Shrimp Lemon Coriander Soup $5.99

      A delicious soup made of vegetable stock, pieces of shrimp, lemon juice and cilantro.

  • Vegetarian Appetizers
    • Vegetarian Samosa $6.99

      A triangular pastry stuffed with potatoes and peas deep fried. Served with fresh mint and tamarind chutney.

    • Onion Pakora $7.99

      Slices of onion dipped in a spicy chickpea flour and deep fried, served with fresh mint and tamarind chutney.

    • Mixed Vegetarian Pakora $7.99

      Mixed vegetables dipped in a spicy chickpea flour and deep fried, served with fresh mint and tamarind chutney.

    • Paneer Pakora $8.99

      Cubes of cottage cheese dipped in a spicy chickpea flour and deep fried, served with fresh mint and tamarind chutney.

    • Samosa Chat $8.99

      Samosa mixed with chickpea masala, chat powder and topped with mint sauce, tamarind sauce, yogurt and onions.

    • Gobi Manchurian $8.99

      Fried cauliflower florets stir fried with peppers, onions and house made Manchurian sauce.

    • Gobi 65 $8.99

      Fried cauliflower florets tossed with onions, garlic, house made sauce and spices.

    • Chilli Paneer $10.99

      Fried paneer pieces stir fried with peppers, onions and house made chili sauce. Spicy.

    • Paneer Manchurian $10.99

      Cubes of cottage cheese stir fried with peppers, onions and house made Manchurian sauce.

    • Paneer 65 $10.99

      Cubes of cottage cheese tossed with onions, garlic, house made sauce and spices.

  • Non- Vegetarian Appetizers
  • South Indian Specials
    • Idli $6.99

      Steamed fermented rice cakes 3 served with lentil soup (sambar) and chutney. Vegan. Gluten free.

    • Sambar Idli $7.99

      Steamed fermented rice cakes 3 served in lentil soup (sambar) and chutney. Vegan. Gluten free.

    • Vada $6.99

      Fried lentil patties 2 served with lentil soup (sambar) and chutney. Vegan.

    • Sambar Vada $7.99

      Fried lentil patties 2 served in lentil soup (sambar) and chutney. Vegan.

    • Idli Vada Combo $7.99

      Steamed fermented rice cakes 2 and fried lentil pattie 1 served with sambar and chutney. Vegan.

    • Sambar Idli Vada $8.99

      Steamed fermented rice cakes 2 and fried lentil pattie 1 served in lentil soup and chutney. Vegan.

    • Onion Uthappam $9.99

      Pan cake made out of fermented rice and lentil with onion toppings, served with sambar and chutney. Vegan. Gluten free.

    • Mixed Vegetarian Uthappam $9.99

      Pan cake made out of fermented rice and lentil with mixed vegetable toppings, served with sambar and chutney. Vegan. Gluten free.

    • Onion and Chili Uthappam $9.99

      Pan cake made out of fermented rice and lentil with onion and chili toppings, served with sambar and chutney. Vegan. Gluten free.

    • Ravva Dosa $9.99

      Crepe made with batter of rice flour and cream of wheat served with sambar and chutney. Vegan.

    • Ravva Onion Dosa $10.99

      Crepe made with batter of rice flour and cream of wheat with onion topping served with sambar and chutney. Vegan.

    • Ravva Masala Dosa $11.99

      Crepe made with batter of rice flour and cream of wheat with masala topping served with sambar and chutney. Vegan.

    • Dosa $8.99

      Crepe made out of fermented rice and lentil, served with sambar and chutney. Vegan. Gluten free.

    • Paneer Dosa $10.99

      Crepe made out of fermented rice and lentil with paneer topping, served with sambar and chutney. Vegan. Gluten free.

    • Chicken Dosa $12.99

      Crepe made out of fermented rice and lentil with chicken curry topping, served with sambar and chutney. Vegan. Gluten free.

    • Lamb Dosa $14.99

      Crepe made out of fermented rice and lentil with lamb curry topping, served with sambar and chutney. Vegan. Gluten free.

    • Masala Dosa $11.99

      Crepe made out of fermented rice and lentil, with masala topping made with potato and south Indian spices, served with sambar and chutney. Vegan. Gluten free.

    • Mysore Masala Dosa $11.99

      Crepe made out of fermented rice and lentil, with Mysore masala topping made with red chili paste, potato and south Indian spices, served with sambar and chutney. Spicy. Vegan. Gluten free.

    • Cheese Spring Dosa $12.99

      Rolled crepe made out of fermented rice and lentil, with vegetable and cheese filling, served with sambar and chutney. Gluten free.

    • Chicken Tikka Dosa $12.99

      Crepe made out of fermented rice and lentil with chicken tikka topping, served with sambar and chutney. Gluten free.

    • 70MM Ghee Roast Dosa $14.99

      Extra large size crepe made out of fermented rice and lentil with clarified butter, served with sambar and chutney. Gluten free.

    • Poori Masala $8.99

      A deep fried wheat flour bread 2 served with channa (Chickpea) masala or Potato Masala. Vegan.

    • Chole Batura $9.99

      A deep fried bread made out of all purpose flour served with channa (Chickpea) masala.

    • Kothu Parotta $10.99

      Made with shredded or minced parotta (flat bread made with all-purpose flour) and served with Raitha.

    • Egg Kothu Parotta $11.99

      Made with shredded or minced parotta (flat bread made with all-purpose flour) along with egg and served with Raitha.

    • Paneer Kothu Parotta $12.99

      Made with shredded or minced parotta (flat bread made with all-purpose flour) along with paneer and served with Raitha.

    • Chicken Kothu Parotta $12.99

      Made with shredded or minced parotta (flat bread made with all purpose flour) along with chicken and served with Raitha.

    • Lamb Kothu Parotta $14.99

      Made with shredded or minced parotta (flat bread made with all purpose flour) along with lamb and served with Raitha.

    • Malabar Parotta $10.99

      2 Parottas (flat bread made with all purpose flour) served with paneer or meat salna (nut gravy) as side.

  • Tandoori
    Gluten free.
    • Paneer Tikka $11.99

      Cubes of panner marinated in yogurt, mild spices and cooked in clay oven.

    • Chicken Tikka $11.99

      Pieces of chicken breast marinated in yogurt, mild spices and cooked in clay oven.

    • Hariyali Kabob $11.99

      Pieces of chicken marinated in yogurt, cilantro, mint, mild Indian spices and cooked in clay oven.

    • Chicken Malai Methi Kabob $11.99

      Pieces of chicken marinated in yogurt, Indian spices, fenugreek and cooked in clay oven.

    • Mixed Chicken Kabob $11.99

      Combination of 2 hariyali, 2 chicken tikka and 2 malai methi kabob.

    • Tandoori Chicken $12.99

      Chicken marinated with yogurt, mild Indian spices and cooked in clay oven.

    • Lamb Seekh Kabob $14.99

      Minced lamb marinated with ginger, garlic and homemade spices and cooked in clay oven.

    • Tandoori Pomfret $15.99

      Whole pomfret fish marinated with yogurt, mild Indian spices and cooked in clay oven to perfection.

    • Tandoori Shrimp $16.99

      Shrimp marinated with yogurt, mild Indian spices and cooked in clay oven.

    • Salmon Fish Tandoori $18.99

      Salmon fish pieces marinated with yogurt, mild Indian spices and cooked in clay oven.

    • Tandoori Platter $19.99

      Is a combination of Chicken Tikka, Tandoori Chicken, Hariyali Kebab, Tandoori Fish, Tandoori Shrimp served with rice and butter chicken gravy.

  • Vegetarian Entrees
    Served with rice. Gluten free.
    • Aloo Gobi $10.99

      Potatoes and cauliflower florets cooked with Indian spices.

    • Chana Masala $10.99

      Chickpeas cooked with onion, tomato gravy and Indian spices. Vegan.

    • Vegetarian Korma $11.99

      Potatoes and cauliflower florets cooked with Indian spices.

    • Navaratan Korma $12.99

      Cottage cheese cubes and vegetables cooked with onion and tomato gravy finishing with cream.

    • Daal Tadka $9.99

      Yellow lentils cooked and tempered with seasoning.

    • Tomato Daal $9.99

      Yellow lentils cooked with tomato and tempered with seasoning.

    • Gongura Daal $10.99

      Yellow lentils cooked with Gongura/Sorrel leaves. -- Chef Special

    • Malai Kofta $11.99

      Kofta are fried dumpling balls made up of mashed potatoes, mixed vegetables which are simmered in house made sauce, spices and cream.

    • Dal Makhani $11.99

      Slow simmered lentils with butter, fresh garlic, ginger, tomatoes and cream flavored with fenugreek.

    • Paneer Makhani $12.99

      Slow simmered paneer with butter, fresh garlic, ginger, tomatoes and cream flavored with fenugreek.

    • Shahi Paneer $12.99

      Cottage cheese cubes cooked with onion and tomato gravy finishing with cream.

    • Mutter Paneer $12.99

      A delicious creamy gravy with green peas, cottage cheese cubes and Indian spices.

    • Kadai Paneer $12.99

      Cottage cheese cubes cooked with peppers, onion, tomato gravy and Indian spices.

    • Palak Paneer $12.99

      A simmered spinach gravy with cottage cheese cubes, cream and flavorful Indian spices.

    • Paneer Tikka Masala $11.99

      A delicious creamy gravy cooked with cottage cheese cubes, bell peppers with flavorful Indian spices.

    • Gutti Vankai (Eggplant Curry) $11.99

      Is very famous dish in south Indian cuisine, in which eggplant is cooked in onion, tomato, nuts sauce and Indian spices.

    • Spinach Daal $9.99

      Yellow lentils cooked with spinach and tempered with seasoning.

  • Non- Vegetarian Entrees
    Served with rice. Gluten free.
    • Egg Curry $10.99

      Boiled eggs cooked with ginger garlic in onion, tomato gravy with Indian spices.

    • Chicken Curry $12.99

      Boneless chicken cooked with ginger garlic in onion, tomato gravy with Indian spices.

    • Goat Curry $14.99

      Bone in goat meat cooked with ginger garlic in onion, tomato gravy with Indian spices.

    • Lamb Curry $15.99

      Boneless lamb meat cooked with ginger garlic in onion, tomato gravy with Indian spices.

    • Butter Chicken $13.99

      Boneless chicken cooked with onion, tomato gravy and Indian spices finished with heavy cream.

    • Butter Lamb $15.99

      Boneless lamb meat cooked with onion, tomato gravy and Indian spices finished with heavy cream.

    • Chicken Tikka Masala $13.99

      A delicious creamy gravy cooked with boneless chicken tikka pieces, bell peppers and flavorful Indian spices.

    • Lamb Tikka Masala $15.99

      A delicious creamy gravy cooked with boneless lamb meat pieces, bell peppers and flavorful Indian spices.

    • Chicken Chettinad $12.99

      Boneless chicken cooked in spicy chettinad sauce.

    • Lamb Chettinad $15.99

      Boneless lamb meat cooked in spicy chettinad sauce.

    • Chicken Vindaloo $12.99

      A delicious combo of boneless chicken marinated in vinegar, hot pepper, potatoes and spices cooked in vindaloo sauce. Spicy.

    • Lamb Vindaloo $15.99

      A delicious combo of boneless lamb meat marinated in vinegar, hot pepper, potatoes and spices cooked in vindaloo sauce. Spicy.

    • Andhra Chicken Curry $12.99

      Boneless chicken cooked in peppers, onion, tomato and south Indian spices. Spicy.

    • Andhra Goat Curry $14.99

      Bone in goat meat cooked in peppers, onion, tomato and south Indian spices. Spicy.

    • Andhra Lamb Curry $15.99

      Boneless Lamb meat cooked in peppers, onion, tomato and south Indian spices. Spicy.

    • Palak Chicken $12.99

      A simmered spinach gravy with boneless chicken cubes, cream and flavorful Indian spices.

    • Lamb Palak $15.99

      A simmered spinach gravy with boneless lamb meat cubes, cream and flavorful Indian spices.

    • Gongura Chicken $12.99

      Boneless chicken cooked with south Indian house made sauce, gongura leaves and special spices. Spicy.

    • Gongura Goat $14.99

      Bone in goat cooked with south Indian house made sauce, gongura leaves and special spices. Spicy.

    • Gongura Lamb $15.99

      Boneless lamb meat cooked with south Indian house made sauce, gongura leaves and special spices. Spicy.

    • Lamb Rogan Josh $15.99

      Lamb cooked in onion, tomato gravy, yogurt and Indian spices.

  • Seafood Entrees
    Served with rice. Gluten free.
    • Malabar Fish Curry $12.99

      Boneless fish cooked with tempered south Indian spices and coconut milk.

    • Salmon Fish Tikka Masala $16.99

      A delicious creamy gravy cooked with salmon fish pieces, bell peppers and flavorful Indian spices.

    • Shrimp Curry $15.99

      Shrimp slow cooked with onion, tomato, and spices- south Indian delicacy.

    • Shrimp Vindaloo $15.99

      A delicious combination of shrimp marinated in vinegar, hot pepper, potatoes and spices cooked in vindaloo sauce.

    • Palak Shrimp $15.99

      A simmered spinach gravy with shrimp, cream and flavorful Indian spices.

    • Gongura Shrimp $15.99

      Shrimp cooked with south Indian house made sauce, gongura leaves and special spices. Spicy.

    • Shrimp Tikka Masala $16.99

      A delicious creamy gravy cooked with shrimp, bell peppers and flavorful Indian spices.

  • Biryani
    Served with raitha. Gluten free.
    • Peas Pilaf $8.99

      Basmati rice cooked with Peas in butter, fresh aromatic herbs and spices.

    • Vegetarian Biryani $10.99

      Basmati rice cooked with fresh aromatic herbs, spices and b.

    • Egg Biryani $11.99

      Basmati rice cooked with fresh aromatic herbs, spices and boiled egg.

    • Paneer Biryani $12.99

      Basmati rice cooked with fresh aromatic herbs, spices and cubes of panner.

    • Chicken Biryani $12.99

      Boneless chicken marinated with ginger garlic paste and Aromatic Indian herbs, spices cooked with basmati rice.

    • Idli Dosa Special Chicken Fry Piece Biryani $13.99

      Boneless chicken marinated with ginger garlic paste and aromatic Indian herbs, spices fried and layered with biryani rice.

    • Goat Biryani $14.99

      Goat marinated with ginger garlic paste and aromatic Indian herbs and spices cooked with basmati rice.

    • Lamb Biryani $14.99

      Lamb marinated with ginger garlic paste and aromatic Indian herbs and spices cooked with basmati rice.

    • Shrimp Biryani $15.99

      Shrimp marinated with ginger garlic paste and aromatic Indian herbs and spices cooked with basmati rice.

  • Roti Bread
    • Tandoori Roti $1.99

      Whole wheat flour bread traditionally baked in the clay oven.

    • Plain Naan $1.99

      All purpose flour bread baked in the clay oven.

    • Butter Naan $2.50

      All purpose flour bread baked in the clay oven and tossed with butter.

    • Garlic Naan $2.99

      All purpose flour bread with garlic topping baked in the clay oven.

    • Green Chilli Naan $2.99

      All purpose flour bread with green chili topping baked in the clay oven.

    • Cheese Naan $3.49

      All purpose flour bread stuffed with cheese and baked in the clay oven.

    • Cream Cheese Naan $3.49

      All purpose flour bread stuffed with cream cheese and baked in the clay oven.

    • Malabar Parotta Bread $2.49

      Is layered bread made out of all purpose flour and cooked on flat griddle.

    • Bread Basket $9.99

      Combination of any 3 different type breads.

  • Indo Chinese
    • Hakka Noodles $9.99

      Hakka style noodles stir fried with vegetables and seasoned with soya sauce. Add proteins for an additional charge.

    • Fried Rice $9.99

      Rice stir fried with vegetables and seasoned with soy sauce. Add proteins for an additional charge.

    • Schezwan Hakka Noodles $10.99

      Hakka style noodles stir fried vegetables and seasoned with schezwan sauce. Add proteins for an additional charge. Spicy.

    • Schezwan Fried Rice $10.99

      Rice stir fried with vegetables and seasoned with schezwan sauce. Add proteins for an additional charge. Spicy.

  • Desserts
    Gluten free.
    • Gulab Jamun $2.99

      Deep fried balls of cottage cheese in sugar syrup.

    • Rice Kheer $3.99

      A popular Indian dessert and rice pudding.

    • Rasmalai $3.99

      Deep fried balls of cottage cheese in reduced milk with saffron flavor.

    • Gazar Halwa $3.99

      A popular Indian dessert, made with fresh carrots, milk, sugar and ghee, topped with nuts and raisins.

  • Beverages
    • Masala Chai $2.99

      Indian tea flavored with ginger and spices.

    • Coffee $2.99

      Indian coffee made with milk.

    • Lassi $2.99

      House made buttermilk with sweet or salt flavor.

    • Mango Lassi $3.50

      House made buttermilk with mango flavor.

    • Falooda $4.99

      Made with rose syrup, basil seeds, pista, milk and topped with Ice cream.

    • Bottled Water $1.50

      Aquafina

    • Soft Drink 12 fl. oz $1.99

      Coke Products

  • Side
    Gluten free.
    • Papadam $2.99

      3 Papadams served with mint and tamarind chutney

    • Desi Pickle $1.50

      Spicy.

    • Raitha 8oz $1.99

    • Sambar 8oz $1.99

    • Rice 16oz $3.99

    • Plain Yogurt 16oz $3.99

  • Kids Menu
    • Kids French Fries $3.99

      Sliced potatoes fried in mild spices.

    • Kids Chicken Tender $5.99

      Crumb fried chicken served with french fries and ketchup.

    • Kids Dosa $5.99

      A plain rice crepe, served with honey or sugar and ghee. Gluten free.

    • Kids Chocolate Dosa $5.99

      A plain rice crepe filled with chocolate. Gluten free.

    • Kids Noodles $5.99

      Stir fried noodles with vegetables.

Menu for Idli Dosa provided by Allmenus.com

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