Bottle.

Fresh, fried on site, crispy tortilla chips loaded with taco meat, nacho cheese, tomatoes, black olives, green onions, jalapenos, sour cream and salsa.

Thick-cut and beer-battered, a full half pound.

Waffle fries with taco meat, cheese, tomatoes, black olives, green onions, jalapenos, sour cream and salsa.

A mound of French fries with melted cheese curds smothered in our homemade brown gravy.

Chunks of white cheddar cheese, battered and deep fried.

Hand-cut onion, battered and flash-fried, served with southwest sauce.

An assortment of celtic fries, jalapeno poppers, cheese curds, onion rings, wings, mozzarella sticks and battered mushrooms. Served with ranch dressing.

Thinly cut and hand-battered onions deep fried golden brown.

Asian greens tossed with an Asian vinaigrette, tender grilled chicken, crispy noodles and toasted almonds.

Fresh romaine lettuce tossed with croutons and fresh grated parmesan cheese.

Mixed spring greens and slow roasted turkey breast topped with dried cherries, red onion slivers, walnuts and goat's milk feta cheese.

Hard boiled eggs, strips of ham, roasted beef, turkey and cheese are nestled on a bed of romaine lettuce.

Romaine lettuce with cucumbers, tomato wedges, slivered red onions and croutons.

Crock of French onion soup with rich beef broth covered with mozzarella cheese and broiled.

Bowl.

Julienned slow-roasted turkey and ham, apple wood smoked bacon, lettuce and tomatoes dressed with mayo.

Marinated and grilled mushrooms, red bell peppers, slivered red onions, green peppers, yellow squash, zucchini, lettuce and tomatoes. Vegetarian.

Grilled chicken strips with romaine lettuce, caesar dressing, tomatoes and parmesan cheese.

Grilled chicken strips with applewood smoked bacon and ranch dressing.

2 quarter pound juicy beef burgers are layered with cheese, thousand island dressing, lettuce and tomatoes, served on a pretzel bun.

A quarter pound burger topped with tomatoes, bacon and thousand island dressing served on thick-cut Texas toast.

A quarter pound burger covered with our signature guinness BBQ sauce and topped with haystack onions.

A 3 pound burger smothered in homemade Wisconsin beer cheese spread, finished off with bacon and served on a pretzel bun.

The yooper's favorite burger! This triple cheeseburger must be eaten the way it is always made with butter and the works, pickles, onions and ketchup.

The yooper's favorite burger! This triple cheeseburger must be eaten the way it is always made with butter and the works, pickles, onions and ketchup.

A quarter pound steak burger is grilled and served on a kaiser roll.

Topped with fresh homemade guacamole and bacon, served on a pretzel bun.

Black bean veggie burger with sliced tomatoes, grilled red onions and cheddar cheese, grilled to perfection and served on a sheboygan hard roll. Vegetarian.

Slow-roasted turkey breast and apple wood smoked bacon with cheese, lettuce, tomatoes and mayonnaise. Served on toasted multigrain bread.

Pulled pork with signature Guinness BBQ sauce. Served on a kaiser roll.

A 6 ounce chicken breast grilled and basted with signature Guinness BBQ sauce. Served on a toasted kaiser roll. Also available without BBQ sauce.

Juicy philly-style steak with sauteed sweet red and green peppers, onions and smothered in melted cheese.

Thin sliced prime rib, turkey breast, cheddar cheese, pickle and thousand island dressing served on grilled dark rye bread.

Grilled marble rye bread overflowing with corned beef, Swiss cheese and slaw.

Thinly sliced prime rib of beef topped with mozzarella cheese and served on toasted French bread with side of au jus.

Slow-roasted turkey breast and applewood smoked bacon with cheese, tomatoes and mayo.

Philly steak sauteed with green peppers, onions and mushrooms.

Corned beef, sauerkraut, Swiss cheese and thousand island dressing served on grilled marble rye.

An Irish pub classic updated. Your choice of cheese with smoked ham on grilled Texas toast and served with our French fries.

Version of this famous sandwich with an Irish twist. BBQ pulled pork, ham, Swiss cheese and dill pickles served on a baguette with a tangy southwest sauce.

Meaty ribs slow roasted and grilled to perfection. Served with our signature Guinness BBQ sauce.

An 8 ounce cut of beef tenderloin cooked to order.

Served with a vegetable medley, coleslaw and a dinner roll.

Old-style Irish pork served with mashed potatoes, veggies and jameson whiskey gravy.

Tender chopped beef with potatoes, carrots, peas, onions, gravy and cheese.

Tender pieces of cut sirloin, mixed with garden fresh vegetables and potatoes.

A thick fillet seasoned to enhance its delicate flavor.

Marinated chicken breast smothered with cheese, green peppers, onions and mushrooms served on our signature garlic mashed potatoes, along side a helping of vegetables.

Locally harvested white fish prepared with a lemon dill sauce.

Lrish angels are breaded with Japanese breadcrumbs and potato flakes then deep fried to a golden brown.

A half pound of haddock fillets are battered with own recipe beer-batter featuring killian's red lager, deep fried to a golden brown.