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Deep fried calamari.
Skewered chicken breast cutlet.
2 pieces deep fried shrimp and 5 pieces fried vegetables.
Chef's choice of assorted sashimi.
Shredded chicken breast with vegetables.
Japanese style dumplings.
Salted spinach and asparagus with special sauce.
Fried vegetable pot stickers.
Spicy assorted sushi with vegetable.
Noodle soup with seafood and vegetables.
Served with rice.
Noodle soup with tofu and vegetables.
Kimchi noodle soup.
Noodle soup with tempura, chicken, egg and vegetables.
Noodle soup with tempura.
Bean curd.
Fresh water eel.
Flying fish roe.
Seared salmon.
Sweet shrimp.
Surf clam.
Spanish mackerel.
Salmon roe.
Striped bass.
Wild mushroom.
Scallop.
Sea eel.
White tuna.
Cooked egg.
Spicy tuna with bean curd.
Avocado + hamachi.
Octopus.
Mackerel.
Halibut.
Tuna.
Calamari.
Cooked shrimp.
Spicy tuna and cucumber.
Yellowtail and scallion.
Spicy salmon and cucumber.
Spicy scallop, tobiko and cucumber.
Eel, cucumber, avocado and fish roe.
Spicy yellowtail and cucumber.
Salmon skin, gobo and cucumber.
Baked California roll topped scallop and tobiko.
California roll topped with tempura crunch.
Deep fried roll with cream cheese, spicy tuna and jalapeno.
Deep fried roll with spicy tuna and yellowtail.
Fried soft shell crab, crab meat, avocado, gobo, cucumber and fish roe.
Your choice of fish, tuna, hamachi, salmon and white tuna.
Shrimp tempura and avocado topped with tuna and crab meat.
Shrimp tempura, crab meat and cucumber topped with eel and avocado.
Spicy tuna, cucumber topped with spider crab tempura and avocado.
Shrimp tempura, spicy tuna, gobo topped with salmon, tuna and jalapeno.
Cali roll topped with mango, salmon, avocado, tobiko and mango puree.
Shrimp tempura, crab meat and cucumber topped with spicy tuna.
Deep fried roll with hamachi, spicy salmon, white tuna, gobo and avocado.
Shrimp tempura, crab meat, avocado, cucumber and cilantro with spicy sauce.
California roll topped with eel and avocado.
California roll topped with chef's choices of fishes.
Spicy tuna roll topped with seaweed salad.
Tuna, crab meat and asparagus topped with spinach.
Spicy tuna roll topped with tuna.
Spicy tuna roll with jalapeno topped with eel and avocado.
Tuna, salmon and cucumber topped with layers of avocado and yogurt sauce.
Shrimp tempura, crab meat and cucumber topped with torched marinated steak.
California roll topped with spicy tuna and cream sauce and bake.
Baked roll with deep fried lobster, asparagus, avocado, crab meat and cucumber with special sauce.
California roll topped deep fried white fish with house special sauce.
Spicy tuna roll topped with sea red albacore and ponzu sauce and garlic.
California roll topped with deep fried soft shell crab.
Unagi roll topped with tuna, salmon and slices of lemon.
Yellow tail roll topped with tuna, salmon, unagi and tobiko.
Salmon skin roll topped with eel and avocado.
Chicken and egg over rice.
Assorted raw fish over sushi rice.
Raw sliced tuna over sushi rice.
Broiled water eel over rice.
Deep fried breaded pork and egg over rice.
Deep fried calamari.
Calamari cutlet.
Fried vegetables.
Fried shrimp and 6 pieces fried vegetables.
Fried shrimp.
Pork cutlet.
For two. Chef's choice and served with rice.
Chef's choice.
Rainbow roll, avocado-cucumber roll and chef's choice of 4 pieces nigiri.
For two. 9 pieces sashimi, 10 pieces nigiri, California roll, served with salad and soup.
Chef's choice and served with rice.
Avocado-cucumber roll, asparagus, tempura roll and Yucatan roll.
Sashimi your choice and served with rice.
Dragon roll, avocado, cucumber roll and chef's choice of 4 pieces nigiri.
Served with soup, salad, rice 2 pieces gyoza and pickles.
Lightly fried organic tofu and organic spring mix with soy dressing.
Assorted shell fishes with cucumber and seaweed salad and vinegar sauce.
Tuna sashimi on top of organic spring mix with special spicy sauce.
Wild mushroom and asparagus with ponzu sauce.
Scattered sushi salad over rice with house special spicy sauce.
Assorted sashimi and vegetables over sushi rice with house special sauce.
Deep fried breaded pork and egg over rice.
Assorted raw fish over sushi rice.
Broiled water eel over rice.
Chicken and egg over rice.
Stir fried noodles with vegetables.
Stir fried noodles with seafood and vegetables.
Served with soup and salad.
Served with soup and salad.
Served with salad.
Served with soup, salad, rice, 2 pieces gyoza, 3 pieces California roll and vegetables.
Shrimps with vegetables.
Char-broiled marinated beef and vegetables.
Scallops, shrimps and vegetable.
Mackerel.
Stir fried noodles with vegetables.
Stir fried noodles with chicken and vegetables.
Stir fried noodles with seafood and vegetables.