Henderson Castle
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- 100 Monroe St, Kalamazoo, MI 49006
- Restaurant website
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No cuisines specified
- $$$$$
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Henderson Castle
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- Prix Fixe
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Royal Tasting MenuSample the world's most prized delicacies in one meal. $129.99
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Amuse Bouche Salad
With raspberry vinaigrette and roquefort cheese
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Bisque de Homard
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Ravioli du Jour Fais Maison
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Trou Normand
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Baked Brie or Plateau de
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Fromage
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Dessert du Jour
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Coffee
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Tea
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Espresso
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Petit Four
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Royal Tasting Menu - Choice of Hors D OuvresSample the world's most prized delicacies in one meal. $129.99
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Caviar avec Accompagnements Traditionnel
Farm eggs, caper, parsley, toast
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Saumon Fume
Smoked salmon, lemon, creme fraiche, toast
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Royal Tasting Menu - Choice of EntremetsSample the world's most prized delicacies in one meal. $129.99
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Black Truffle Feuillete
Shaved truffle, puff pastry, farm eggs
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Terrine de Foie Gras
French crostini, black truffle
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Royal Tasting Menu - Choice of EntreeSample the world's most prized delicacies in one meal. $129.99
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Cote de Boeuf Bordelaise
46oz Bone-in ribeye, pan-roasted, serves 2 people locally raised certified black angus
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Rack of Lamb Grand Veneur
Red wine foie gras reduction, pan-roasted, new zealand lamb
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Poisson Frais
Our fresh catch, flown in daily from honolulu, hi
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Eleven Course Menu - Choice of Appetizer$69.99 Per person
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Escargot Feuillete
Baked snail, puff pastry, garlic parsley butter
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Ecrevisse au Court Bouillon
Steamed crayfish, butter
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Cuisse de Grenouille a la Provencale
Sauteed frog legs, tomato garlic fondu
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Eleven Course Menu - Choice of Entrees$69.99 Per person
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Beef Tenderloin
With bearnaise sauce, served with garlic potatoes and vegetable du jour. Make it surf and turf. Add seared lobster tail for an additional $9.99
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Roasted Cornish Hen
Black truffle oil. Served with garlic mashed potatoes and vegetable du jour
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Roasted Rabbit
Mustard cream sauce. Served with garlic potato cake and the vegetable du jour
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Diver Scallops
Saffron cream sauce. Served with couscous and vegetable du jour
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Vegetarian, Gluten-Free, And Lactose-Free Entrees
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Eleven Course Menu$69.99 Per person
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Amuse Bouche Salad
With raspberry vinaigrette and roquefort cheese
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Bisque de Homard
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Bread and Butter
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Trou Normand
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Baked Brie
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Dessert du Jour
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Coffee
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Tea
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Espresso
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Petit Four
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Seven Course Menu - Choice of Entrees$49.99 Per person
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Chicken Marsala
Marsala wine and wild mushroom cream sauce. Served over roquefort penne gratin and the vegetable of the day
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Steak Diane
Petit Tenderloin served with a red wine mushroom sauce, garlic mashed potatoes and the vegetable of the day
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Drunken Shrimp
Madeira tomato cream sauce. Served over rice pilaf with vegetable of the day
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Steamed Flounder
Served over herbed rice, with lemon cream dill sauce and the vegetable of the day
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Roasted Pork Loin
Wrapped in bacon, cherry red wine BBQ sauce served with garlic mashed potatoes and the vegetable of the day
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Seven Course Menu$49.99 Per person
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Amuse Bouche House Salad
Organic spring mix lettuce and spinach with carrots, mushrooms, and tomatoes, served with your choice of homemade balsamic vinaigrette or ranch dressing
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Soup du Jour
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Bread and Butter
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Dessert du Jour
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Petit Four
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Four Course Promotional Menu - Choice of Entrees$29.99 Per person. Dinner
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Chicken Marsala
Marsala wine and wild mushroom cream sauce. Served over roquefort penne gratin and the vegetable of the day
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Steamed Flounder Fillet
Served over herbed rice, with lemon cream dill sauce and the vegetable of the day
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Roasted Pork Loin
Wrapped in bacon, cherry red wine BBQ sauce served with garlic mashed potatoes and the vegetable of the day
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Steak Diane
Petit tenderloin served with a red wine mushroom sauce, garlic mashed potatoes and the vegetable of the day
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Make it Surf and Turf
Add seared lobster tail for an additional $9.99
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Menu for Henderson Castle provided by Allmenus.com
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