Damon's

Seasoned flame-grilled seasoned salmon served atop sautéed vegetables. Topped with fresh diced pineapple, tomatoes and scallions.

Flame-grilled chicken breast with a blend of South American spices blend served over sautéed vegetables.

Seasoned grilled chicken breast served atop sautéed vegetables with fresh diced pineapple, tomatoes, scallions and guacamole.

A loaf of fresh hearth-baked bread filled with tender pork in our Damon's original barbecue sauce, and topped with Monterey-Jack and Cheddar cheese.

Tender slow-roasted pork in Damon's original barbecue sauce.

Our signature prime rib shaved thin and piled on a toasted Italian loaf with melted Provolone cheese. Served with au jus sauce for dipping.

Premium white fish served golden-brown with tartar sauce on the side.

A fried crispy chicken breast tossed in our spicy Buffalo sauce with Bleu cheese dressing on the side.

New York style cheesecake topped with your choice of strawberry sauce, chocolate sauce or chocolate and caramel sauce.

Like grandma used to make. Baked apples and creamy custard on a tender pastry crust, topped with crunchy, brown sugarcinnamon and walnut streusel. A la mode additional charge

Five layers of dark chocolate cake, frosted with creamy, malted milk chocolate and covered with dark chocolate chips.

An OREO® cookie crust filled with a rich chocolate mousse, and topped with more OREO cookie pieces and fudge sauce drizzle

Penne pasta with tender slices of flame-grilled chicken breast, mushrooms, spinach and crispy bacon tossed in a creamy Buffalo sauce and topped with Gorgonzola cheese.

Penne pasta and flame-grilled chicken, tossed with mushrooms, red and green peppers in a zesty southwestern cream sauce. Garnished with fresh scallions.

Tri-colored tortilla chips topped with jalapeño peppers, diced tomatoes, scallions and melted Monterey-Jack and Cheddar cheese and drizzled with sour cream and served with salsa. Add guacamole (additional charge) With chili or With chicken

Lightly breaded tenders served golden-brown with our honey mustard dressing.

Premium seasoned Angus-Kobe beef, topped with a kosher pickles and tomatoes on lightly buttered and toasted buns. Accompanied by giant house-made crunchy potato chips. 4 Mini Burgers or 6 Mini Burgers Add cheese for an additiional charge

Choose one flavorful sauce! Served with celery sticks and Bleu cheese dressing. 6 wings or 10 wings Buffalo Style, Spicy Sweet & Sour, Original Barbecue , Chipotle

Hand-scooped skins stuffed with Monterey-Jack and Cheddar cheese, topped with crisp bacon and scallions accompanied by our house ranch dressing and sour cream.

These spicy chicken and black bean spring rolls are fried 'til crisp and served with our zesty Chipotle ranch.

Lightly breaded and served with marinara sauce.

This one-of-a-kind appetizer starts with thinly-sliced sweet Spanish onions, hand-breaded in our secret seasoning blend, fried golden-brown and served with our spicy dipping sauce. Half Loaf (1-2 people) Full Loaf (2-4 people)

A creamy mixture of spinach and artichoke topped with Monterey- Jack, Cheddar, tomatoes and scallions and served with crisp tortilla chips for dipping.

Can't decide? Our sampler platter has all the bases covered, with spicy Buffalo Wings, Potato Skins, crisp Onion Straws and Mozzarella Sticks. Served with ranch and marinara sauce. Add 3 St. Louis Rib Bones or 3 Baby Back Rib Bones

French Fries, Cole Slaw, Garden Rice, Vegetable of the Day Roasted Garlic Mashed Potatoes, Baked Potato, Baked Beans Sautéed Vegetables

Substitute for any Classic Side for an additional charge with any entrée. Loaded Baked Potato, Bacon & Cheese Fries Pecan-Crusted Sweet Potato Casserole

Crisp garden greens with diced tomatoes, croutons, and Monterey- Jack and Cheddar cheese.

Served with a house salad, house Caesar salad or soup of the day, and your choice of a classic side. Full Rack Half Rack

Full Rack Half Rack

A 12 oz. cut served chargrilled or chargrilled with sautéed garlic.

Half Rack of Original St. Louis Barbecued Ribs, add, Prime Rib Au Jus* (8 oz. Petite Cut), add, Half Rack of Baby Back Ribs, add

A half rack of our tender signature St. Louis ribs and a juicy 8 oz. cut of our slow-roasted prime rib.

A fire-roasted chicken breast smothered with Pepper Jack cheese and topped with a zesty southwestern cream sauce to add a bit o kick and served over garden rice.

Flame-grilled chicken breast layered with bacon and melted Monterey- Jack and Cheddar, then topped with Apple Bourbon sauce and served over garden rice.

Slow-roasted and served tender with your choice of sauces: Damon's original barbecue or chipotle sauce. Served with roasted garlic mashed potatoes.

Marinated then roasted in our special blend of herbs, finished on the grill and basted with our Damon's original barbecue sauce. Served with garden rice.

Lightly breaded golden-brown tenders with French fries.

A juicy grilled chicken breast brushed with your choice of sauces: Damon's original barbecue or chipotle sauce, served with garden rice.

A buttery 9-ounce thick cut of the tenderloin, specially aged.

Damon's USDA Choice steak, a classic tender cut, specially aged and grilled to your specifications. 6-ounce 8-ounce

A succulent 12-ounce, USDA Choice steak, specially aged and hand-cut especially for Damon's.

Jumbo butterflied shrimp lightly breaded and fried to a goldenbrown and served with French fries and cole slaw.

Skewers of shrimp basted in either chipotle or our Damon's original barbecue sauces and served on garden rice with your choice of a classic side.

Premium white fish served golden-brown with French fries and cole slaw.

Atlantic Salmon flame-grilled, glazed with our sweet bourbon sauce and served over garden rice with your choice of a classic side.

A zesty mix of greens tossed in an ancho ranch dressing with red peppers, corn salsa, tomatoes, Monterey-Jack and Cheddar cheese. Garnished with scallions and tri-color tortilla chips and topped with blackened grilled chicken. With Shrimp for additional charge

Crisp lettuce, bacon, Gorgonzola cheese, roasted potatoes, diced cucumbers and tomatoes tossed in our chipotle ranch dressing and topped with a flame-grilled sirloin steak basted with Damon's original barbecue sauce. Amazing!

Tender slices of flame-grilled chicken breast over fresh lettuce with diced roma tomatoes and cucumbers. Topped with Monterey-Jack and Cheddar cheese and croutons. Served with your choice of dressing.

Baby spinach tossed in a Pinot Noir sherry vinaigrette with bacon, dried cranberries, caramelized walnuts and red grapes. Topped with crumbled Gorgonzola cheese. With Grilled Chicken (additional)

We hand-toss crisp romaine lettuce, croutons, shaved Parmesan and our original Caesar dressing. With Flame-Grilled Chicken or With Bourbon Salmon

Our lightly breaded, golden-brown chicken tenders over fresh mixed greens with Monterey-Jack and Cheddar cheese, tomatoes, cucumbers and your choice of dressing. Also available with Crispy Fried Shrimp