Allmenus.com
  • Michigan
  • Howell
  • Cello Italian Restaurant

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Cello Italian Restaurant

(517) 548-7500

We make ordering easy. Learn more

Google map
  • 209 East Grand River Avenue, Howell, MI 48843
  • No cuisines specified

  • Grubhub.com
  • Cello Italian Restaurant

  • (517) 548-7500

    We make ordering easy.

  • Menu
  • Family Feasts
  • Starters
    • Garlic Bread $6.00

      Garlic butter, Parmesan cheese, Italian parsley.

    • Arancini $10.00

      Fresh mozzarella, saffron risotto.

    • Crispy Fresh Mozzarella $9.00

      Red sauce, fresh basil pesto.

    • Meatballs $10.00

      Marinara sauce, house ricotta, basil.

    • Sausage and Peppers $12.00

      Italian sausage, peppers, onions, marinara, herbs, house ricotta.

  • Salads
    • Cello Salad $6.00+

      Romaine, red wine vinaigrette, cucumber, tomato, pecorino, red onions, pepperoncini.

    • Arugula Salad $6.00+

      Roasted tomatoes, goat cheese, pickled onions, limoncello vinaigrette.

    • Caesar Salad $6.00+

      Chopped romaine, anchovy breadcrumbs, pecorino, Caesar vinaigrette.

  • Sides
    • Crispy Brussels Sprouts $6.00

      Balsamic glaze, pecorino.

    • Fried Yukon Potatoes $4.00

      Sea salt, Parmesan, fresh herbs.

  • Pasta
    Made fresh daily. Gluten-free penne pasta is available upon request.
    • Angel Hair Marinara $8.00+

      Marinara, fresh basil. Add meatballs for an additional charge.

    • Lemon Spaghetti $9.00+

      Lemon and mascarpone cream, fresh basil, crispy capers. Add gulf shrimp for an additional charge.

    • Alfredo Pasta $9.00+

      Fettuccine, Parmesan garlic cream sauce, fresh herbs.

    • Rosie's Baked Ziti $10.00+

      Marinara, melted mozzarella and provolone.

    • Carbonara $11.00+

      Bucatini, black pepper cream sauce, pancetta, peas, roasted cipollini onions, egg yolk.

    • Wild Mushroom Gnocchi $13.00+

      Hand-cut ricotta gnocchi, cream sauce, wild mushrooms.

    • Spaghetti and Meatballs $14.00+

      House red sauce.

    • Shrimp and Scallop Arrabbiata $15.00+

      Fettuccini, capers, anchovy breadcrumbs, basil, chili flakes.

  • Specialties
    • Chicken Limoncello $12.00+

      Crispy herb crust, arugula, pecorino, red onion, lemon herb vinaigrette.

    • Chicken Parmesan $14.00+

      Marinara, whole milk mozzarella, with a side of angel hair pasta.

    • Eggplant Parmesan $14.00+

      Red sauce, fresh mozzarella, basil pesto, with a side of angel hair pasta

    • Salmon $15.00+

      Arugula, grapefruit, red onion, blood orange marmalade.

    • Shrimp Scampi $16.00+

      Roasted garlic, tomato, parsley, lemon butter with a side of angel hair.

    • Scallops $18.00+

      Saffron risotto, herbed white truffle oil, roasted tomatoes, pecorino romano.

    • Beef Tenderloin Medallions $24.00+

      Sun-dried tomatoes, roasted cipollini, Chianti cream sauce, with a side of fried Yukon potatoes.

  • Dessert
    • Diamonds Carrot Cake $10.00

      Served warm and frosted to order, available gluten-free.

    • Butter Cake $9.00

      Fresh berry coulis.

    • You're No Angel $7.00

      Angel food cake, drunken strawberries.

    • Tiramisu $8.00

      Espresso soaked lady fingers, mascarpone, amaretto.

  • Kid's Menu
    Comes with a soft beverage and choice of side.
    • Kids Buttered Noodles $5.95

    • Kids Mac n Cheese $5.95

    • Kids Chicken Tenders $5.95

  • Non-Alcoholic Drinks
    • 12 oz. Soda $2.95

    • Lemonade $2.95

      12 oz.

    • Coffee $2.95

      12 oz.

    • Tea $2.95

      12 oz.

  • Daily Feature
    • Monday $16.00+

      Sautéed Shrimp: Pan seared shrimp, sun-dried tomato butter, crispy caper, fresh herbs

    • Tuesday $12.00

      Fagioli con Salsiccia: Roasted Italian sausage, cannelloni bean, heirloom tomato, basil

    • Wednesday $9.00

      Crispy Roman Artichoke: Herb breaded Roman artichoke, lemon, fresh herbs

    • Thursday $18.00+

      Scallops alla Florentine: Pan seared scallops, wilted spinach, pancetta cream

    • Friday $18.00+

      Short-rib Pappardelle Ragu: Braised beef short rib, pappardelle, fresh pecorino

    • Saturday $17.00+

      Tuscan Salmon: Tuscan seasoned fresh Atlantic salmon, grilled vegetables, EVOO, fresh herbs

    • Sunday $10.00+

      Truffle Gnocchi: Hand rolled gnocchi, white truffle cream sauce, fresh herbs

Menu for Cello Italian Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.