Fried tofu with onion, snow peas, carrots, bell pepper, broccoli, water chestnut, mushroom, baby corn in red pepper sauce.

A traditional dish soft tofu with Sichuan spices and ground pork.

Sliced chicken breast with fresh mushrooms, snow peas, carrots, bok choy and water chestnuts in white sauce.

Juicy sliced chicken breast, green and red bell peppers, celery, water chestnuts, baby corn, green onions, red chili pepper and roast peanuts in a spicy chili sauce.

Sliced chicken breast, carrots and broccoli in our homemade brown sauce.

Deep-fried chicken breast or pork tenderloin deep fried with pineapples, bell pepper, carrots and onions in sweet & sour sauce.

Sliced chicken breast, onions, snow peas, carrots, bell peppers, broccoli, mushrooms, baby corn and chili pepper in our hot Sichuan chili sauce.

Tenderloin.chunks of crispy chicken tenderloin with hot red peppers and broccoli in our special sauce.

Wok tossed with thai rice noodles, egg, dried bean curd, bean sprouts, scallion and ground peanuts.

Wok tossed with Thai rice noodles, egg, dried bean curd, bean sprouts, scallion and ground peanut.

Sliced tender flank steak with fresh broccoli and carrots in brown sauce.

Choice cuts of tender flank steak stir fried with scallions and onions, garnisheed with crispy rice noodles.

Marinated tender flank steak, onions and bell peppers.

Tender flank steak stir-fried with zucchini, bell peppers, carrots, snow peas, mushroom and baby corn.

Sauteed jumbo shrimp in a garlic white wine sauce, water chesternut, peas, carrot and egg flower.

Jumbo shrimp, carrots and broccoli in brown sauce.

Crispy jumbo shrimp quick-fried in our homemade creamy sauce with candied walnuts.

Jumbo shrimp lightly battered and tossed in our homemade honey sauce, with bell peppers, pineapple, carrots and onions.

Crispy jumbo shrimp tossed with a creamy and spicy sauce.

A refreshing stir-fry of fresh mangoes, bell peppers and jumbo shrimp in a sweet and spicy sauce.

5 pcs of sushi (Chef's choice) and a regular roll.

5 pcs of sashimi (Chef's choice) and a regular roll.

Any 2 regular rolls.

1 special roll & 1 regular roll.

2 pieces.Hand-rolled with marinated pork and shredded cabbage, celery, served with sweet & sour and hot mustard sauce.

2 pieces.Crispy spring roll filled with shredded cabbage, carrots, mushrooms and celery.

8 pieces. Served with our house-made dumpling sauce.

8 pieces.Served with our house-made dumpling sauce

8 pieces. Served with our house-made dumpling sauce.

8 pieces. Served with our house-made dumpling sauce.

8 pieces. Served with our house-made dumpling sauce.

6pieces.Filled with crab meat, carrots, celery, onions and cream cheese, served with a sweet & sour sauce.

3 pieces.Shrimp deep-fried with tempura batter and served with sweet chili sauce.

Crispy calamari with jalapeno peppers, green onion with sweet chili sauce.

Crispy shrimp tossed with a creamy and spicy sauce.

Tender loin chicken tossed with a creamy and spicy sauce.

Diced chicken, mushrooms, water chestnuts, green, red peppers, onions, served with crispy lettuce cups on a bed of crispy rice noodles.

More tender than traditional Chinese ribs, slow- cooked with Chinese five spice barbecue sauce.

4 pieces.Marinated and grilled to perfection with peanut sauce.

Steamed soy beans with salt.

88 pieces. Pork wonton in a spicy Szechuan sauce sprinkled with chopped scallions

Egg rolls, calamari, dumplings, spare ribs, satay skewers.

Chicken broth, eggs, corn, green onion and a dash of sesame oil.

Pork wonton, fresh mushroom, shredded roast pork, green onion in chicken broth.

Chicken, tofu, fresh mushroom, bamboo shoots, crunchy mushroom, and egg with hot white pepper and vinegar.

Soy bean paste, tofu, seaweed and scallions.

Chicken, shrimp, wonton and mushroom, spinach, water chestnuts in our homemade chicken broth.

Broccoli, mushroom, tofu, asparagus, snow peas, water chestnuts, baby corn and carrot.

Mixed greens, iceberg lettuce, red onion, tomato, cucumber, with ginger dressing.

Chunks of crispy chicken tenderloin with hot red peppers and broccoli in our special sauce.

Sliced chicken breast, carrot and broccoli in our homemade brown sauce.

Juicy sliced chicken breast, green and red bell peppers, celery, water chestnuts, baby corn, green onions, red chili pepper and roast peanuts in a spicy chili sauce.

Tender chickens breast with bell peppers, mushrooms, celery, bok choy, water chestnuts and roasted cashews in a brown sauce.

Sliced chicken breast, onions, snow peas, carrots, bell peppers, broccoli, mushroom, baby corn and chili pepper in our hot Szechuan chili sauce.

Crispy chicken tenderloin, bell peppers, pineapple, carrots and our homemade honey sauce.

Thinly sliced chicken breast, zucchini, bell peppers, carrots, mushrooms, and baby corn tossed in our homemade teriyaki sauce, served on a sizzling hot plate.

Sliced chicken breast with fresh mushrooms, snow peas, carrots, bok choy and water chestnuts in white sauce.

Deep-fried chicken breast with pineapples, bell peppers, carrots and onions in sweet & sour sauce.

Chunks of crispy chicken tenderloin, broccoli, bell peppers, carrots in our homemade sesame sauce.

Chunks of crispy chicken tenderloin sauteed w. spicy orange flavor sauce, garnished with broccoli.

Half.Slow-roasted long island duckling prepared to a crispy finish. Served with steamed hand rolled crepes, scallions, cucumber and our homemade plum sauce.

Tender half crispy roast duck with stir fried broccoli, mushrooms, carrots, water chestnuts, zucchini, snow peas and baby corn.

Chicken breast and julienne vegetables served with warm Chinese pancakes and hoisin sauce.

Seared pieces of beef tenderloin stir fried with mushrooms and onions, served on a bed of cooked baby spinach.

Marinated flank steak stir fried with broccoli, mushroom, baby corn, snow peas and carrots, bell pepper, onion in our spicy szechuan sauce.

Savory cuts of beef tenderloin with bell peppers, celery, water chestnuts, baby corn and green onions sauteed in chili pepper sauce with roasted peanut.

Sliced tender flank steak stir fried with scallions and onions, garnished with crispy rice noodles.

Sliced tender flank steak with fresh broccoli and carrots in brown sauce.

Marinated tender flank steak, onions and bell peppers.

Tender flank steak stir-fried with zucchini, bell peppers, carrots, mushrooms and onions, served on a sizzling hot plate.

Shrimp, beef and chicken sauteed with broccoli, snow peas, carrots and zucchini, mushroom, baby corn and water chestnuts, served with our homemade brown sauce.

Crispy chunks of tender flank steak sautéed with a mouth watering tangerine glaze.

Pork tenderloin deep fried with pineapple, carrots, bell peppers and onions in sweet & sour sauce.

A traditional dishs, Soft tofu with Sichuan spices and ground pork.

Tossed in a rice wine white sauce.

With fresh garlic, cooking wine and oyster sauce.

Fried tofu with onion, snow peas, carrots, bell pepper, broccoli, mushroom, baby corn in red pepper sauce.

With mushroom, broccoli,baby corn, carrots, snow peas, zucchini and water chestnut on a sizzling hot plate.

Fried crispy tofu with broccoli, bell peppers, carrots in our homemade sesame sauce.

Stir-fried julienne vegetables with Chinese warm pancake and hoisin sauce.

Stir fried sugar snap peas, shiitake mushrooms, onions, asparagus and carrots, tossed in a rice wine white sauce.

Jumbo shrimp sauteed with garlic white wine sauce, water chest nuts, peas and egg flower.

Crispy jumbo shrimp quick-fried in our homemade creamy sauce with candied walnuts.

Crispy jumbo shrimp broccoli, bell peppers and carrots with our homemade sesame sauce.

A luscious stir-fry of jumbo shrimp, fresh asparagus, carrots in our homemade brown sauce.

Scallops wok seared and stir-fried with bell peppers, celery, baby corn, green onions, water chestnuts and chili pepper, then sprinkled with roasted peanuts.

Jumbo shrimp lightly battered and tossed in our homemade honey sauce, with bell peppers, pineapple, carrots and onions.

Pan fried scallops with zucchini, bell peppers, carrots, mushrooms and onions, served on a sizzling hot plate.

Marinated Norwegian salmon in teriyaki sauce. Served with asparagus, broccoli and carrots or steamed with a light soy ginger sauce over warm spinach.

Lobster meat, jumbo shrimp, scallops, crab meat and fresh market vegetables in a rice wine white sauce.

Pan seared jumbo sea scallops and pieces of flank steak stir fried with broccoli, sugar snap peas, bell peppers, baby corn, carrots and shiitake mushrooms in a garlic sauce.

Seared pieces of beef tenderloin and jumbo shrimp stir fried with onions, snow peas, carrots, bell peppers, broccoli, mushroom baby corn, and chili pepper in our hot Szechuan sauce.

Steamed cold water lobster tail with drawn butter.

Stir-fried soft noodles and vegetable.

Stir-fried soft noodles and vegetable.

Stir-fried soft noodles with chicken, pork, shrimp and vegetable.

Rice noodle stir fried with pork, shrimp, chicken, vegetable and curry avor.

Fried rice with combination of shrimp, pork, chicken and fresh vegetables.

Egg noodles pan-fried until crispy, topped with chicken, beef, shrimp and vegetable in our special sauce.

Shrimp, Beef & Chicken.

Broccoli, snow peas, mushroom, carrot.

Maguro.

Hamachi.

Sake.

Tai.

Albacore.

Hotategia.

Tako.

Ebi.

Kani.

Unagi.

Tamago.

Ikura.

Inari.

Ama Ebi.

Ika.

Asparagus, avocado & cucumber.

Salmon, avocado, & cucumber.

Mango, avocado and cucumber.

Avocado, cucumber, sweet potato tempura.

Crab stick, avocado, cucumber.

Smoked salmon, cucumber & cream cheese.

Cream cheese, cucumber & crab stick.

Shrimp, avocado, cucumber.

Tempura shrimp, cucumber inside, topped with salmon, avocado, masago.

California roll wrapped with tuna, salmon, shrimp and white tuna.

Spicy crab meat, cucumber topped with tuna and avocado and spicy mayo sauce.

Tuna, avocado, mango topped with salmon, wrapped w. pink soybean paper.

Spicy crab crunch, cucumber, wrapped with eel and avocado.

Shrimp tempura, eel, avocado and eel sauce.

Spicy salmon, avocado roll wrapped with shrimp and eel and eel sauce on top.

Shrimp tempura, salmon, white tuna, caviar spicy mayo & eel sauce.

Crunchy roll with white tuna, cream cheese, avocado, crab meat, spicy mayo and eel sauce on top.

Fried soft shell crab cucumber, avocado, masago and lettuce.

Fried soft shell crab, cucumber inside, avocado, eel on top, eel sauce, mayo, masago, sesame seed.

Avocado, crabmeat, seared white tuna, topped with smoked salmon, spicy dynamite sauce.

Tempura shrimp, cucumber, crab stick, soy paper, avocado on the top, spicy mayo sauce.

Tempura crab stick, avocado, spicy crab meat and tempura crunch.

Crabmeat salad, cream cheese, eel topped with avocado tempura crunch & eel sauce, and green onion.

Spicy tuna, cucumber, cilantro, topped with tuna, white tuna and avocado.

Eel, mango, avocado, crab meat, tempura, batter and mayo sauce.

Quart.

Quart.

Quart.

6 pieces.

6 pieces.

Bag.