- Michigan
- Grand Rapids
- Melting Pot
Melting Pot
Own this business? Learn more about offering online ordering to your diners.
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Melting Pot
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Big Night Out Menu
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Big Night Out Menu $132.00
The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée
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Step 1: Choose a Cheese FondueServed with artisan bread, fresh fruit, and veggies (549 cal per serving). Choose one per cooktop. Ask your server about vegan cheese fondue options
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Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. (347 cal per serving). Gluten Free base available upon request
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Classic Alpine*
Gruyère, Raclette, Fontina, White Wine. (368 cal per serving)
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Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke, Garlic. (302 cal per serving)
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Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
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Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil and Sun-Dried Tomato Pestos. (374 cal per serving)
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Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions. (344 cal per serving)
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Cheese Fondue - Additions
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Summer Sausage Dippers $4.00
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Cheese Double Dippers $5.00
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving
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Step 2: Choose Two SaladsChoose a fresh salad from our À La Carte menu, one per person
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Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
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Caesar
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, ParmesanDusted Pine Nut. (133 cal). Gluten Free without croutons
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California
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
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Bacon Parmesan Ranch
Mixed Greens, Bacon, Parmesan, Croutons, Peppercorn Ranch, ParmesanDusted Pine Nuts. (147 cal). Gluten Free without croutons
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Step 3: Entrées and Cooking StylesChoose a Cooking Style from our À La Carte menu to prepare your entrée, one cooking style per cooktop
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Coq Au Vin*
Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken
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Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
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Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
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Traditional Oil
Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood
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Grill
Be the Grill Master at your table. Pairs great with steak and seafood
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EntréesNext, select one entrée per person
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Feast
+$10.Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Chicken Potstickers^, Atlantic Salmon^, Lobster Tail^. (511 cals per serving)
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Fusion
Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Chicken Potstickers^, Garlic Pepper Steak^, Memphis Dry Rub Pork^, Colossal Shrimp^. (428 cals per serving). Gluten Free with substitute for Teriyaki Steak and Potstickers
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Step 4: Choose a Chocolate FondueServed with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options
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The Original*
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter. (289 cal per serving)
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Yin & Yang
The Decadent and Buttery Flavors of Dark and White Chocolate. (295 cal per serving)
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Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
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Flaming Turtle
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside. (333 cal per serving)
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S'mores
The Sweet Flavor of Milk Chocolate, Marshmallow Crème, Graham Cracker, Flambéed Tableside. (329 cal per serving). Gluten Free without graham cracker
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Candy Bar
The Classic Flavor of Milk Chocolate, Caramel, Crunchy Peanut Butter, Butterscotch Schnapps, Baileys® Irish Cream. (261 cal per serving)
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Chocolate Fondue - Additions
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Sweet Additions $5.00+
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
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Curate Your 4-Course
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Curate Your 4-Course $118.00
Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style.
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Cheese FondueServed with artisan bread, fresh fruit, and veggies (549 cal per serving). Choose one per cooktop.Gluten Free dippers available upon request. Ask your server about vegan cheese; cal per serving fondue options.
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Wisconsin Cheddar $25.00
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. Gluten Free base available upon request
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Classic Alpine* $25.00
Gruyère, Raclette, Fontina, White Wine,
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Spinach Artichoke $25.00
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke, Garlic
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Fiesta $25.00
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon reques
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Quattro Formaggio $25.00
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil and Sun-Dried Tomato Pestos
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Loaded Baked Potato Cheddar $25.00
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
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Salad
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Melting Pot House* $7.00
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
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Caesar $7.00
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, ParmesanDusted Pine Nuts. Gluten Free without croutons
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California $7.00
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
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Bacon Parmesan Ranch $7.00
Mixed Greens, Bacon, Parmesan, Croutons, Peppercorn Ranch, ParmesanDusted Pine Nuts. Gluten Free without croutons
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Entrée FonduePrepare your entrée with one of our cooking styles, one per cooktop
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Fondue Cooking Styles
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Coq Au Vin*
Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken
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Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
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Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
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Traditional Oil
Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood
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Grill
Be the Grill Master at your table. Pairs great with steak and seafood
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Entrée SelectionsServed with a cooking style of your choice, veggies (117-186 cal per serving), and a selection of signature dipping sauces so you can mix and match your favorite flavor combinations
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The Classic* $35.00
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
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Land & Sea* $35.00
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
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Pacific Rim $35.00
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
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Steak Lovers $38.00+
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak
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Garden Pot $29.00+
Ask about our Chef's selection of vegetarian options
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Entrée Selections - Create Your Own$35 per person. Your choice of three of the following:
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Teriyaki Steak^
(108-150 cal)
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Garlic Pepper Steak^
(91-134 cal)
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Petite Filet^
+$5. (133-175 cal)
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Herb Chicken Breast^
(97-139 cal)
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Duck Breast^
(99-141 cal)
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Sesame-Crusted Ahi Tuna^
(114-156 cal)
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Shrimp^
(98-139 cal)
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Atlantic Salmon^
(151-193 cal)
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Memphis Dry Rub Pork^
(97-139 cal)
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Chicken Potstickers^
(113-154 cal)
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Wild Mushroom Ravioli^
(238-280 cal)
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Impossible™ Polpettes^
(151-193 cal)
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Entrée Selections - Additions
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Petite Filet^ $12.00
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Lobster Tail^
(110-152 cal)
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Colossal Shrimp
(98-155 cal)
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Chocolate FondueServed with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
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The Original* $25.00
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter
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Yin & Yang $25.00
The Decadent and Buttery Flavors of Dark and White Chocolate
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Pure Chocolate Fondue $25.00
Pick from the Flavors of Milk, Dark, or White Chocolate
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Flaming Turtle $25.00
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside
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S'mores $25.00
The Sweet Flavor of Milk Chocolate, Marshmallow Crème, Graham Cracker, Flambéed Tableside. Gluten Free without graham cracker
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Candy Bar $25.00
The Classic Flavor of Milk Chocolate, Caramel, Crunchy Peanut Butter, Butterscotch Schnapps, Baileys® Irish Cream
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Chocolate Fondue - Additions
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Sweet Additions $5.00+
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
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To Go Combo
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Fondue Night in for 2 $50.00
Includes your choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share. To Go Cheese: Wisconsin Cheddar (Sm), Classic Alpine (Sm), Quattro Formaggio (Sm), Fiesta (Sm), Bacon & Jalapeno (Sm), Spinach Artichoke (Sm). To Go Salad Choice: Caesar, MP House Salad, California, Bacon Parmesan Ranch. To Go Chocolate: Pure Chocolate (Sm), Flaming Turtle (Sm), The Original (Sm), Cookies 'n Cream Marshm Dream (Sm), Chocolate S'mores (Sm), Candy Bar (Sm), Chocolate Almond Bliss (Sm), Vegan Chocolate (Sm)
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To Go Cheese(cal per serving)
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Wisconsin Cheddar $25.00
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. Gluten Free with Redbridge beer
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Classic Alpine $25.00
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
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Quattro Formaggio $19.00
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
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Spinach Artichoke $25.00
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
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Bacon & Jalapeno $23.00
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Fiesta $25.00
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten-Free: with Redbridge® beer
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Charcuterie Board $10.00
Our selection of premium cured meats, artisan crackers and accompaniments
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Vegan Cheese $25.00
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To Go SaladDressing Choice: Caesar Dressing, House, Pcorn Ranch, Raspberry Walnut Vin, Oil & Vin, Extra Dressing, Dressing on Side
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Caesar $7.00
Romaine, Parmesan, Croutons, comes with Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
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California $7.00
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette
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MP House Salad $7.00
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing; House or Peppercorn Ranch. Gluten Free without croutons
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Bacon Parmesan Ranch $7.00
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To Go ChocolateSweet Additions ($10). Cream Puffs | Macarons | Cheesecake (contact your local Melting Pot for calorie/nutritional information). (cal per serving)
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The Original $25.00
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
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Flaming Turtle $25.00
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
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Pure Chocolate Fondue $25.00
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. Pure Chocolate Choice (Sm): Pure White Chocolate Fondue (Sm), Pure Dark Chocolate Fondue (Sm), Pure Milk Chocolate Fondue (Sm)
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Cookies 'n Cream Marshm Dream $20.00
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles
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Chocolate S'mores $25.00
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits
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Chocolate Almond Bliss $25.00
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Sd Salted Caramel Cheesecake $4.00
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Sd Macarons $4.00
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Sd Cream Puffs $4.00
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Vegan Chocolate $25.00
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To Go Beverage
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NA Bee's Tea $6.00
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
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NA Blackberry Sage Lemonade $6.00
Lemonade, Blackberry, Sage
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NA Peach Berry Limeade $5.00
Raspberry, Peach, Lime, Sprite
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NA Strawberry Basil Lemonade $5.00
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Coop's Cherry Luau $6.00
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Shaken Chocolate Milk $6.00
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Crisp Boss Punch $6.00
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Kooky Coconut Lemonade $6.00
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To Go Retail and Gift Cards
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6 Signature Dipped Strawberries $15.00
(cal per berry)
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3 Signature Dipped Strawberries $8.00
(cal per berry)
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Garlic & Wine Seasoning $7.00
(0 cal)
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Chocolate Fondue Wafers $7.00
(cal per 2 oz. serving)
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Mule Mug $15.00
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Wine Glass Stemless $10.00
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Touch of Romance $12.00
Touch of Romance: Rose Petals, Floating Candle
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Enhanced Touch of Romance $17.00
Enhanced Touch of Romance: Rose Petals, Floating Candle, Chocolate Strawberries 3
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To Go Beer
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High Noon Seltzer $3.00
High Noon Choice: Watermelon High Noon, Pineapple High Noon, Black Cherry High Noon, Grapefruit High Noon
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Collective Gin & Soda Can $6.00
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Angry Orchard $7.00
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Atwater Vanilla Java Porter $4.00
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Bell's Two Hearted Ale IPA $8.00
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Bud Light $3.00
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Budweiser $3.00
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Corona $3.00
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Dragon Mead Final Absolution $3.00
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Founders All Day IPA $8.00
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Miller Lite $3.00
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New Holland Dragon's Milk Ale $3.00
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Sam Adams $7.00
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Saugatuck Oval Beach Blonde Ale $3.00
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Short's Local's Light $3.00
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Short's The Soft Parade Berry Ale $3.00
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Stella $7.00
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Vander Mill Hard Apple Hard Cider $3.00
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Vander Mill Seasonal Hard Cider $3.00
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Chocolate FondueServed with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
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The Original* $25.00
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter
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Yin & Yang $25.00
The Decadent and Buttery Flavors of Dark and White Chocolate
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Pure Chocolate Fondue $25.00
Pick from the Flavors of Milk, Darkor White Chocolate
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Flaming Turtle $25.00
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside
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S'mores $25.00
he Sweet Flavor of Milk Chocolate, Marshmallow Crème, Graham Cracker, Flambéed Tableside. Gluten Free without graham cracker
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Candy Bar $25.00
The Classic Flavor of Milk Chocolate, Caramel, Crunchy Peanut Butter, Butterscotch Schnapps, Baileys® Irish Cream
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Chocolate Fondue - Additions
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Sweet Additions $5.00+
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
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Best in Glass
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You Don't Say, Rosé 75 $16.00
Mr. Pickles Gin, Lemon, Raspberry Purée, A to Z Sparkling Rosé
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Mint To Be Mojito $15.00
Don Q Limón Rum, Yuzu Citrus Purée, Mint, Lime, Honey Syrup, Club Soda
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Coming Up Roses $15.00
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
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Tropic Haven Punch $15.00+
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical. (352 cal per glass)
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Modern Old Fashioned $15.00
Knob Creek Rye Whiskey, Demerara Syrup, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
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Classic Margarita $15.00
Código 1530 Blanco Tequila, Cointreau, Lime, Simple Syrup
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Stone Fruit Sour $15.00
High West Bourbon, White Peach Syrup, Lemon, Honey Syrup, Red Wine Float
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Love Martini $14.00
Malibu Rum, Peach Schnapps, Cranberry, Strawberries
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Melting Pot Mule $15.00+
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
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Sunshine Sangria $14.00+
Villa Rosa Moscato d'Asti, Fleur Charmante, Strawberries, Fruit Juices; cal per glass
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Absolut Stress $15.00
ABSOLUT Vodka, Malibu Rum, Amaretto, Cranberry, Pineapple
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Berry Bubbly Spritz $15.00
Mionetto Prosecco, Strawberry Purée, Lemon, Lavender Syrup, Cointreau
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Melting Pot Punch $15.00
Appleton Estate Signature Rum, Malibu Coconut Rum, Barrow's Intense Ginger Liqueur, Pineapple, Cranberry, Lime, Mango Purée
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Sparkling Lemondrop $15.00
Choice of Tito's Handmade Vodka or Hendrick's, Meletti Limoncello, Cointreau, Mionetto Prosecco, Lemon, Sugar Rim, Gold Dust
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Whiskey Business $15.00
Maker's Mark and Old Forester Bourbons, Jameson Irish Whiskey, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola
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Zero Proof
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The Bee's Tea $6.00
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
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Sage Berry Squeeze $6.00
Lemonade, Blackberries and Blackberry Purée, Sage
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Pineapple Cobbler $6.00
Pineapple, Strawberry, Lime, Sprite
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WineSparkling: 6oz (124-130 cal) | 9oz (186-194 cal) | bottle (525-548 cal). White: 6oz (130-149 cal) | 9oz (194-224 cal) | bottle (548-630 cal). Red: 6oz (144-161 cal) | 9oz (216-242 cal) | bottle (608-683 cal). All wines are gluten free
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Sparkling
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Mionetto, Prosecco, Brut, "Avantgarde", Treviso, ITA $11.00+
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A to Z, Rosé, "Bubbles", OR $12.00+
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Pinot Grigio & Sauvignon Blanc
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Stoneleigh, Sauvignon Blanc, Marlborough, NZL $11.00+
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Santa Margherita, Pinot Grigio, Alto Adige, ITA $63.00
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King Estate, Pinot Gris, Willamette, OR $50.00
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Terlato, Pinot Grigio, Colli Orientali, ITA $14.00+
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Chardonnay
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J. Lohr, Chardonnay, "Riverstone", Arroyo Seco, CA $10.00+
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Sonoma Cutrer, Chardonnay, "RR Ranches", Sonoma Coast, CA $62.00
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Interesting Whites & Rosé
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Villa Rosa, Moscato d'Asti, ITA $10.00+
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Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU $35.00
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Pazo Cilleiro, Albariño, Rías Baixas, ESP $14.00+
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Charles & Charles, Rosé, WA $10.00+
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Daou, Rosé, Paso Robles, CA $48.00
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Cabernet Sauvignon
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Greenwing by Duckhorn, Cabernet, WA $10.00+
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Justin, Cabernet, Paso Robles, CA $67.00
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The Critic, Cabernet, Napa, CA $14.00+
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Pinot Noir
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Siduri, Pinot Noir, Willamette, OR $14.00+
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Misfits and Mavens by Michael David, Pinot Noir, CA $41.00
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Interesting Reds
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Antinori, "Villa Antinori", Toscana, ITA $17.00+
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Salentein, Malbec, "Portillo", Uco, ARG $41.00
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Austin Hope, Red, "Troublemaker", Central Coast, CA $45.00
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Unshackled by The Prisoner, Red, CA $12.00+
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Browne Forest Project, Merlot, WA $14.00+
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Beer & SeltzerCraft and more!
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Angry Orchard, Hard Cider (Cincinnati, OH) $7.00
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Athletic, Run Wild, N/A, IPA (CT) $7.00
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Athletic, Upside Dawn, N/A, Golden Ale (CT) $7.00
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Corona (Mexico) $7.00
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Miller Lite (USA) $6.00
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Sam Adams (USA) $7.00
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Stella Artois (Belgium) $7.00
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High Noon, Vodka & Soda, Rotating Selections (USA) $8.00
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Drink Local
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Bell's, Two Hearted Ale, IPA (Comstock, MI) $8.00
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Founders, Seasonal (Grand Rapids, MI) $8.00
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Saugatuck, Oval Beach, Blonde Ale (Douglas, MI) $8.00
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After Dinner Drinks
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Specialty Spirits
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Basil Hayden, Bourbon (KY) $14.00
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Dewar's, Scotch (Scotland) $10.00
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Glenmorangie, Scotch (Highlands, Scotland) 10 Year $13.00
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Knob Creek, Rye, Whiskey (KY) $12.00
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Maker's Mark, Bourbon (KY) $11.00
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Woodford, Bourbon (KY) $12.00
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Dessert WinesAll dessert wines are gluten free
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Grand Traverse, Riesling, Late Harvest, MI $7.00+
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Taylor Fladgate, Tawny, "10 Year", Porto, Portugal $15.00+
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Taylor Fladgate, Tawny, "20 Year", Porto, Portugal $10.00+
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Dessert Cocktails
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Yin & Yang Martini $15.00
ABSOLUT Vanilia Vodka, Crème de Cacao, Ice Cream, Chocolate Shavings
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Espresso Martini $15.00
ABSOLUT Vanilia Vodka, Meletti Coffee Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
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Whipped Sunshine Lemonade $15.00
Tito's Handmade Vodka, Meletti Limoncello, Ice Cream, Honey Syrup, Lemon, Whipped Cream
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"The Original" Old Fashioned $15.00
Our Original Chocolate Fondue, reimagined. Wild Turkey 101 Rye, Skrewball Peanut Butter Whiskey, Chocolate and Angostura Bitters
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Nutty Irishman Coffee $10.00
Frangelico, Baileys Irish Cream, Coffee, Whipped Cream
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Kids Fun-DueCreate your entrée by choosing three items below! $15. Make it a Kids Combo!. Includes cheese fondue, kids entrée fondue, and chocolate fondue. $30 per child
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Chicken^
(56-98 cal)
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Teriyaki Steak^
(64 - 106 cal)
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Shrimp^
(50-92 cal)
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Salmon^
(113 - 155 cal)
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Pork^
(30-72 cal)
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Dipper Sippers
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Kooky Coconut Lemonade $6.00
Lemonade, Pineapple, Coconut
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Crisp Boss Applesauce $6.00
Apple, Cranberry, Tart Cherry Syrup
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Coop's Cherry Luau $6.00
Orange, Mango, Grenadine
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Chocolate Milk (Shaken) $6.00
Ice CreamMilkChocolate Syrup
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Cheese FondueServed with a variety of vegan friendly breads, seasonal fruit, and veggies (264 cal per serving) Gluten-free dippers available upon request; cal per serving
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Vegan Cheese Fondue $25.00
Cheddar-Style Shreds, Vegetable Bouillon, Garlic
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SaladServed with your choice of Raspberry Walnut Vinaigrette or Oil & Balsamic; cal per serving
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Vegan House $7.00
Mixed Greens, Tomatoes, Scallions
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Vegan California $7.00
Spring Mix, Tomatoes, Raspberry Walnut Vinaigrette
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Entrée Fondue
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Vegan Garden Pot $29.00
Ask about our Chef's selection of vegan options
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Fondue Cooking StylesPrepare your entrée with one of our cooking styles, one per cooktop
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Vegan Traditional Oil
Our European cooking style made with canola oil
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Grill
Be the Grill Master at your table. Pairs great with steak and seafood
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Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
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Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
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Chocolate FondueServed with a variety of fresh fruits and vegan treats (154 cal per serving); cal per serving
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Vegan Chocolate Fondue $25.00
Decadent Pure Dark Chocolate
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Menu for Melting Pot provided by Allmenus.com
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