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E Town Kitchen
Iceberg and romaine lettuce, carrots, cucumbers, tomatoes, hard-boiled egg, bacon and crispy wonton strips comes with ranch dressing. Add crispy or grilled chicken, crispy tofu for an additional charge.
Iceberg and romaine lettuce topped with sliced carrots, white and red cabbage, Thai basil, sliced scallions and sweet onions topped with crispy wonton strips. Served with sesame dressing.
Angus beef, topped with garlic aioli and fresh sliced mushrooms and Swiss cheese on brioche bun.
Angus beef topped with crispy pork belly and cheddar cheese with NC barbecue sauce with lettuce, tomato and onion on a brioche bun.
Angus beef topped with lettuce, tomato, red onion, house muchim pickles, ketchup, and garlic aioli on a brioche bun. Add cheddar cheese at no additional cost. Add a fried egg for an additional charge.
Angus beef basted in tangy sauce slaw, fried rice cake, red and savory sauce on a brioche bun. Add a fried egg for an additional charge.
Fresh 75% lean pork, umami marinade, springs of cilantro, Thai basil, pickled carrots and a spicy mayo on a brioche bun. Can be made spicy (fresh jalapeno).
Tortilla chips, shredded cheddar cheese, tomatoes, onions, black olives, lettuce, fresh jalapenos, come with sour cream and house pico de gallo. Comes with Mesquite chicken or beef.
Golden brown seasoned with our signature garlic seasoning. Add bacon and cheese for an additional charge.
Golden brown seasoned with our signature garlic seasoning. Add bacon and cheese for an additional charge.
Tortilla chips served with house pico de gallo.
Breaded with bread crumbs and fried, Served with ranch dressing.
10 dumplings filled with scallions, cabbage, carrots and onions, served with a spicy sesame ginger sauce (vegetarian).
Wings seasoned with hot pepper flakes. Comes with savory red or your choice of dipping sauce.
5 whole wings seasoned with 5-spice comes with sweet hoison sauce or your choice of dipping sauce.
2 baked buns, filled with pork, onions, cabbage, carrots, sesame seeds, and a side of NC BBQ sauce or bulgogi style BBQ sauce. Add spicy slaw for an additional charge.
Breaded with seasoned bread crumbs and fried. Served with ranch or made in house marinara sauce.
Flour tortilla, Mesquite chicken, sharp cheddar cheese, roasted onions, red peppers and lettuce. Side of pico de gallo and sour cream.
Crispy pizza dough served with house marinara and cheddar sauce.
Extra crispy served with your choice of dipping sauces. Comes with french fries.
Grilled or crispy chicken, crispy pork belly, Swiss cheese, honey mustard, with lettuce, tomato and onion.
Grilled chicken breast, lettuce, tomato, red onion, house muchim pickles and garlic aioli, on a brioche bun. Add cheddar cheese at no additional cost. Add crispy rice and BBQ sauce, pork belly for an additional charge.
Hand-breaded chicken breast, house muchim pickles and spicy garlic aioli, on a brioche bun. Can be made spicy (Tennessee hot).
Slow roasted pork belly, house muchim pickles, sweet hoisin sauce, sliced scallions on a brioche bun.
Hand-breaded tofu, roasted sesame breadcrumbs, house muchim pickles, spring of cilantro, dill, sweet-tangy aioli on a brioche bun.
Grilled or crispy chicken, crispy pork belly, Swiss cheese, honey mustard, with lettuce, tomato and onion.
Grilled chicken breast, lettuce, tomato, red onion, house muchim pickles and garlic aioli, on a brioche bun. Add cheddar cheese at no additional cost. Add crispy rice and BBQ sauce, pork belly for an additional charge.
Hand-breaded chicken breast, house muchim pickles and spicy garlic aioli, on a brioche bun. Can be made spicy (Tennessee hot).
Slow roasted pork belly, house muchim pickles, sweet hoisin sauce, sliced scallions on a brioche bun.
Hand-breaded tofu, roasted sesame breadcrumbs, house muchim pickles, spring of cilantro, dill, sweet-tangy aioli on a brioche bun.
Tomato sauce, pepperoni, pork belly, sausage and mozzarella cheese.
Tomato sauce, mushrooms, red peppers, black olives, onions, and banana peppers.
Tomato sauce, fresh diced tomatoes, fresh basil, and mozzarella cheese.
BBQ base, grilled chicken, pineapple, onion and BBQ drizzle.
Honey mustard, crispy chicken, pineapple, onions diced banana peppers, tomatoes topped with seasoning and ranch drizzle.
Potato starch noodles, eggs, carrots, scallions, onions, cabbage, shiitake and button mushrooms in a sweet sesame sauce.
Flat rice noodles, eggs, carrots, scallions, onions, cabbage, shiitake and button mushrooms in a sweet-spicy sesame sauce.
Fire-roasted tomatoes, red bell peppers, zucchini onions, garlic, pinto beans and quinoa in a cumin chili-infused broth.
Rich chocolate cake with a hit of espresso topped with a decadent chocolate ganache and whipped cream. Gluten free.
Baked apples a top a butter shortbread crust and capped with a hearty streusel and whipped cream.
Menu for E Town Kitchen provided by Allmenus.com
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