Cup of soup du jour or beer chili and half salad of your choice.

Baby spinach, feta, apple, chile pecan, dried cherry and champagne vinaigrette.

Mixed greens, grape tomato, carrot ribbon, cucumber, cheese and local crouton.

Mixed greens, pancetta, egg, tomato, honey chicken, bleu, cucumbers and croutons.

House made focaccia, bell pepper, red onion, tomato, cucumber and meyer lemon vinaigrette.

Roasted forest mushroom, garlic cream sauce, scallion and asiago.

Arrabiata sauce, local white cheddar, provolone, parmesan and green onions.

Grilled chicken, bourbon bbq, red onion, pancetta, radish and scallion.

House braised beef brisket, sauerkraut, thousand island, swiss and marble rye.

Fried walleye, remoulade, greens, pickled red onion and brioche bun.

Seven grain toast, avocado mayo, honey turkey, black forest ham, lettuce, tomato, cheddar and swiss.

Chicken breast, avocado, leaf lettuce, provolone, chipotle aioli and brioche bun.

Roast turkey, coleslaw, swiss, avocado aioli, bacon and grilled sourdough.

Local ground beef, lettuce, tomato, red onion, white cheddar and brioche cheddar bun.

Smoked ground brisket, bacon jam, roasted garlic aioli, arugula, pickles and housemade foccacia.

Breaded lake perch, coleslaw, salsa verde, queso fresco, flour tortilla and micro greens.

House made focaccia, capicola, ham, salami, provolone, swiss and olive giardiniera.

Double tree chocolate chip & walnut cookies, hudsonville french vanilla ice cream, whipped cream, chocolate and caramel sauces.

Classic farm egg crème brûlée with whipped cream and fresh berries.

Dragon's milk stout chocolate cake, chocolate ganache and chantilly cream.

Phyllo, lemon cake, hazelnut and blueberry compote.

Ask about our daily featured flavors.

Kennebec potato, duck fat, fresh herb and house made raspberry ketchup.

House made farm cheese, cumin, chile, lime and grilled naan.

Fried potato, braised oxtail, red dragon cheese and veal glace gravy.

ump crab meat, bell pepper, red onion, saffron aioli and scallion.

Tiger shrimp, cajun cheddar grits, pancetta, lemon and radish.

Braised oxtail, wild mushroom ragout and white cheddar mashed potato.

Sampling of local and international cheeses, capicola, prosciutto, crostini and crackers.

Mixed greens, pancetta, egg, tomato, honey chicken, bleu, cucumber and croutons.

Baby spinach, feta, apple, chile pecan, dried cherry and champagne vinaigrette.

Mixed greens, grape tomato, carrot ribbon, cucumber, cheese and crouton.

House made focaccia, bell pepper, red onion, tomato, cucumber and meyer lemon vinaigrette.

Roasted forest mushroom, garlic cream sauce, scallion and asiago.

Arrabiata sauce, local white cheddar, provolone and parmesan.

Grilled chicken, bourbon bbq, red onion, pancetta, radish and scallion.

Bay of fundy salmon, beluga lentil, sherry vinegar syrup and dill creme fraiche.

Alaskan halibut, bok choy, buckwheat noodle, tamarind broth and daikon radish sprout.

Potato crusted walleye, lemon beurre noisette, capers and crushed fingerling.

Prime sirloin, bell pepper, bok choy, peas, enoki mushroom, sweet soy and basmati rice.

Local pork chop, spiced peach compote and red dragon gratin.

Airline chicken breast, etouffee, pickled okra and basmati rice.

Local lamb shank, creamy polenta, braise reduction, blistered tomato and gremolata.

10oz ribeye, sarladaise potato and red wine demi-glace.

12oz strip loin, smashed yukon potato and red wine demi-glace.

Smoked elk sausage, shrimp, mushroom, creole tomato cream and house made fettuccini.

Our signature cookies, french vanilla ice cream, whipped cream and chocolate and caramel sauces.

Dragon's milk stout chocolate cake, chocolate and glacage chantilly cream.

Classic farm egg creme brulee with whipped cream and fresh berries.

Phyllo, lemon cake, hazelnut and blueberry compote.

Ask about our daily featured flavors.