Bentham's Restaurant

with Swiss cheese

(side portion available) crispy hearts of Romaine, creamy Caesar dressing, herb croutons and shaved pecorino Romano. add grilled shrimp, chicken, swordfish or seafood cakes $4.75

seasonal greens, tomato, cucumber, and carrots with choice of dressing

(side portion available) cherry vinaigrette, goat cheese, bagel chips, dried cherries and red onion

side portion available Romaine hearts feta cheese, cured olives, red onion, tomato and cucumber tossed in lemon vinaigrette

with blood orange and mint yogurt

with mango chutney and basil chive oil

jumbo shrimp with cocktail sauce lemon wedges, and cucumber relish

with an Asian dipping sauce

with olive tapenade and toasted pita points

with fire roasted red pepper tomato sauce, asparagus, cured olives and goat cheese

with sauteed tomatoes, red onions, broccolini, spinach pecans and blue cheese in basil pesto broth

with wild mushrooms, seasonal vegetables in a creamy white wine sauce, add grilled shrimp chicken, swordfish or seafood cakes to any pasta $4.75

onion, tomato alfalfa sprouts pepperjack cheese roasted red pepper hummus on a onion focaccia

corned beef Swiss cheese, sauerkraut and 1000 Island dressing on dark rye

open faced on a Kaiser with pepper jack cheese and red onion

ham, turkey, bacon and smoked Swiss cheese

8 ounce ground chuck with lettuce, tomato and onion on a homemade Kaiser bun, add cheese, bacon, sauteed mushrooms or onions, $0.50 per item

with roasted red pepper tomato sauce and mozzarella cheese on a focaccia bun

with homemade steak sauce

with roasted red pepper cream

with Michigan cherry chutney

with an Asian BBQ glaze

sauteed with mild mushrooms in red wine demi with tobacco onions

with warm apple port chutney

with fresh tomato salsa

in a creamy Madeira sauce

with hearty beef gravy