Char-grilled eggplant blended with tahini sauce, lemon juice and garlic. Top it with a little extra virgin olive oil and enjoy.

All vegetable patties made of fava beans, chick-peas, onions, parsley, cilantro, special spices and cooked in vegetable oil. Served with tahini sauce, tomato and pickles.

Fava beans with Taboon's daka. Lemon, garlic and jalapeños.

Lean cut of lamb mixed with cracked wheat stuffed with our Hashwee.

Chick-peas pureed with tahini sauce, lemon juice, and a hint of fresh garlic. Add a little olive oil and enjoy.

Tender lamb tips sauteed with special herbs and toasted pine nuts.

Tender tips of chicken breast, sautéed with cilantro, fresh garlic, and a dash of lemon juice.

Raw Lean cut of lamb mixed raw with cracked wheat, natural herbs & spices.

served with tahini and pickles.

Lamb and Beef sausage sautéed and served with lemon.

Hommous, baba ghannooj and tabbouli, mixed pickles.

Hommous, baba ghannooj, tabbouli, fattoosh, vegetarian and lamb grape leaves, vegetarian and lamb cabbage, falafel & pickles.

3 Lamb grape leaves, 3 vegetarian grape leaves & 3 fried kibbee.

A flavorful mix of cracked wheat, tomato, onions, olive oil & natural herbs.

Deep fried wings with buffalo sauce.

Feta and mozzarella cheese or ground beef, stuffed in spring rolls and deep fried.

Feta and mozzarella cheese or ground beef, stuffed in spring rolls and deep fried.

Tender crab meat mixed with horse radish, mayonnaise, parsley, white wine, white pepper, and capers.

Kasseri cheese fried in olive oil, flamed.

Wrapped with Markook and grandma's old fashion flat bread.

Boiled shrimp in barbecue sauce.

Sautéed in butter with onions and garlic.

Covered with garlic herb sauce.

Lean cut of lamb mixed with cracked wheat and stuffed with ground beef, onion, and natural herbs and spices. Served with laban.

Okra cooked in tomato sauce with garlic, cilantro, and natural herbs and spices. Served with rice.

Squash stuffed with lamb and rice, tomato sauce, natural herbs and spices.

Squash stuffed with lamb and rice, tomato sauce, natural herbs and spices.

Fried eggplant, chick peas, and onion cooked in tomato sauce with natural herbs and spices. Served with rice.

Chicken baked with potatoes, garlic, onions, curry, natural herbs and spices. Served with rice.

Green peppers, onions and fajita seasonin.

Choice of marinated charbroiled meat.

Lean cut of lamb mixed with cracked wheat served with laban.

Sautéed with natural herbs and seasonings.

Marinated and charbroiled ? BBQ also available.

Sautéed with onions, green peppers, carrots, mushrooms, and tomatoes with homemade sauce.

Chicken breast tips sautéed with herbs and pine nuts.

Tender lamb tips sautéed with herbs and pine nuts.

Choice of marinated charbroiled meat.

Tender, marinated and charbroiled.

Marinated and charbroiled.

With a house or fattoosh salad.

Sautéed with mushrooms.

Marinated charbroiled beef and chicken.

Quality ground lamb, parsley, and onions, charbroiled.

Charbroiled, marinated chicken breast kabob.

Charbroiled, marinated chicken breast kabob with lemon juice and oregano.

Potato substitutes for meat and sautéed with veggies. Sautéed with onions, green peppers, carrots, mushrooms and tomatoes with homemade sauce.

Sautéed chicken, beef, or lamb with vegetables, rice, and almonds in our special sauce.

Served with sour cream, avocado and cheese.

Breaded chicken with heavy cream and demi-glace sauce.

Served with french fries.

Homemade cream sauce made with white wine.

Homemade mushroom sauce made with white wine.

With special seasoning and butter sauce.

Choice of homemade sauce with red wine or homemade cream sauce made with white wine.

Blackened in iron skillet and topped with fresh garlic, butter and parsley.

Ribeye steak choice, topped with sautéed onions, green peppers, mushroom, and mozzarella cheese. Served with baked potato or broccoli.

Fries or rice, soup or salad house or fattoosh.

Shrimp sautéed with mushrooms, cilantro, garlic, special sauce,herbs and spices.

Salmon & Skewer shrimp.

Fries or rice, soup or salad house or fattoosh.

Sautéed with veggies and natural herbs and spices. Fries or rice, soup or salad house or fattoosh.

8 oz. grilled with natural herbs and spices.

Baked white fish with lemon juice, herbs, and spices.

Baked tilapia marinated in pepper, lemon, herbs and spices.

Fresh fish served broiled or fried.

Tabbouli, hommous, baba ghanooj, falafel, vegetarian grape leaves, lamb grape leaves, chicken shawarma, beef shawarma, shish tawook, and shish kafta. Served with two dinner salads (house or fattoosh) or soups.

Shish kabob, shish tawook (chicken kabob) and shish kafta ground lamb, parsley & onion.

One kabob, two tawook (chicken) and two kafta (ground lamb, parsley and onions) served with two salads house or fattoosh or soups.

Includes two soups or salad (house or fattoosh), tabbouli, hommous, baba ghannnooj, falafel, grape leaves, cabbage rolls, and majadara.

Vegetarian .Lentils and cracked wheat cooked with onions and olive oil. Served with your choice of yogurt or house salad.

Served with house or fattoosh salad.

Served with house or fattoosh salad.

Parmesan crème homemade sauce.

House-made sauce. Mozzerella cheese, Bolognese, and béchamel sauce.

Tender chicken breast topped with a chopped tomato and mushroom sauce made with Marsala wine.

Sautéed chicken breast covered with house-made creamy Italian dressing. Served with California vegetables.

Grilled chicken breast with house-made creamy sauce with sautéed garlic, and onions. Served with artichoke

Cubes of chicken sautéed in onions and garlic, then covered with a white wine, lemon juice, and almond sauce, seasoned to perfection with salt and pepper.

Marinated chicken served with rice.

Served with rice.

Choice of marinated and charbroiled chicken or beef.

Served with salad (house or fattoosh) or tahini.

Marinated in peanut butter and charbroiled. Served with rice or a cup of soup.

Tender rice topped with almonds.

Marinated charbroiled chicken with house dressing.

Marinated charbroiled beef with house dressing.

Romaine with onion, tomatoes, and cucumbers.

Large salad mixed with toasted pita and house dressing, topped with chargrilled breast of chicken.

Romaine, feta cheese, beets, kalamata olives, tomatoes, onions, and cucumbers with house dressing.

Spinach, onions, tomatoes, and cucumbers with house dressing.

Topped with chargrilled breast of chicken and house dressing.

Parsley, tomatoes, cracked wheat, olive oil, and fresh lemon.

Tomatoes, onions, and cucumbers (no lettuce) with house dressing.

Tomatoes, onions, and cucumbers (no lettuce) with house dressing.

Romaine with onions, cucumbers, and tomatoes with house dressing.

Fresh white breast of turkey (6 oz) with romaine, onions, cucumbers, and tomatoes with house dressing.

Crab meat, red cabbage, white cabbage, cucumbers, and carrots with French citron dressing.

Spinach, orange, walnut, dried cranberry, green apple and roquefort cheese with French citron dressing.

Charbroiled marinated beef.

Ground chickpeas and vegetable patties cooked in vegetable oil. Wrapped with vegetables and tahini sauce.

Hommous served with sautéed lamb with special sauce.

Charbroiled and marinated lamb.

Lentils and cracked wheat topped with sautéed onions.

Charbroiled quality lamb ground with parsley and onions.

Charbroiled chicken breast kabob.

Ground beef and lamb with herbs and spices.

Portobello marinated in vinegar, garlic and olive oil.

Chicken kabob with parsley salad.

Charbroiled marinated chicken.

Ground beef and lamb with herbs and spices.

Chicken breast with noodles, rice, butter, herbs and spices.

Lentils with celery, green peppers, onions, carrots, parsley, herbs, and spices. Available with lemon upon request.

Mixed vegetable with lamb, tomato sauce, herbs and spices.

Rice, lemon, tomatoes, chicken, herbs and spices.