Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp or chicken or pork or vegetable.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken, shrimp, scallops and pork.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of soup (3), egg rolls (3), sweet and sour chicken, kung pao shrimp (hot and spicy), steak kow, chicken fried rice.
Choice of soup (6), egg rolls (6), almond boneless chicken, steak kow, almond gai ding, szechuan beef (hot and spicy), general tso chicken (hot and spicy), shrimp with peapod and mushroom (hot and spicy), shrimp fried rice.
Choice of soup (2), egg rolls (2), almond boneless chicken, szechuan beef (hot and spicy) and roast pork fried rice.
Choice of soup (5), egg rolls (5), almond boneless chicken, hong shui gai, kung pao beef (hot and spicy), szechuan beef (hot and spicy), sesame chicken (hot and spicy) and beef fried rice.
Choice of soup (4), egg rolls (4), almond boneless chicken, szechuan beef, gai kow, shrimp broccoli, ham fried rice.
Served with egg roll or 2 pieces crab rangoon, chicken fried rice and homemade roll.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.