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Corner Bar & Grill
Select 5-cheese blend, cavatappi pasta, house braised pork, bacon and our signature housemade barbeque sauce.
5 panko crusted shrimp tossed in sweet chili glaze, pickled onions and topped with fresh scallions.
9 Ounces blackened tenderloin filet tips, smoked blue cheese, arugula, housemade balsamic glaze.
Seasoned all-natural shredded chicken, cheddar cheese, housemade southwest ranch sauce, grilled onion and peppers. Served with all the toppings.
Blackened or fried North Atlantic blue fjord cod, fresh pico de gallo, pickled onions, Mexican cabbage slaw, white corn tortilla, mozzarella, lime sour creme.
Fried brussels sprouts, red wine vinaigrette, candied walnuts, crispy capers.
Seasoned, flash fried calamari with charred scallion and capered aioli.
Warm feta cucumber mousse, Parmesan crust, grilled pita wedges.
Shaved rib-eye, pico, shaved lettuce, jalapeño bacon cheese sauce, lime sour crème, over house tortilla chips.
Two eggs any style, grilled whole grain bread, fresh sliced avocado, pico de gallo, arugula salad, topped with sprouts. Served with seasonal fruit.
3 eggs, scrambled, house red skin potatoes, cheddar cheese, black label bacon, finished with sriracha sour cream served with seasonal fruit.
Sauteed, shaved ribeye, onion, bacon, red skin potatoes and spinach, covered with melted cheddar cheese then topped with fresh pico de gallo and lime sour cream. Served with seasonal fruit.
Our signature red skin breakfast potatoes, red peppers, onions, detroit corridor pork apple and sage sausage, 3 eggs any style topped with cheddar hollandaise. Served with seasonal fruit.
3 eggs, onions, tomatoes, spinach, mushrooms, bell pepper, avocado.
Fluffy housemade pancakes, fresh blueberries, drizzled with a tangy lemon curd, topped with housemade whipped cream and more blueberries. Served with seasonal fruit.
Grilled thick cut dearborn ham, 2 fried eggs, served on Texas toast, topped with cheddar hollandaise. Served with a side of our signature red skin potatoes.
Homemade bacon Belgian waffle, buttermilk marinated, and fried chicken, drizzled with rich creme anglaise, served with a side of syrup. Served with seasonal fruit.
Pancakes (3), fresh blueberries, lemon curd, bourbon maple syrup and whipped cream.
Gravlax salmon, 2 fried eggs, jalapeno hollandaise, avocado. Served on Texas toast.
Cbg original specials every saturday and sunday morning. Ask your server about what the chef's got cooking.
3 eggs, kale, tomatoes, spinach, mushrooms, bell pepper, avocado.
3 eggs, scrambled, house red skin potatoes, cheddar cheese, black label bacon, finished with sriracha sour cream.
Premium blend of brisket, chuck and short rib, onion bun, grilled mushrooms, black pepper horseradish compound butter, swiss, topped with fried onions.
Bison burger, onion bun, mixed greens, tomato, onions, jalapeno cream cheese.
Keepin' it real with these hearty whole grain rolled oats. Served with your choice of dried cherries or fresh blueberries, sprinkled with cinnamon.
Thick cut dearborn ham, 2 fried eggs, cheddar hollandaise. Served on Texas toast.
Scrambled eggs, chorizo, breakfast potatoes, cheddar cheese, smothered in house green chili.
Fried chicken, bacon waffle, creme anglaise, topped with bourbon maple syrup.
Two eggs any style, grilled whole grain bread, fresh sliced avocado, pico de gallo, arugula salad, topped with sprouts.
Three eggs, thick-cut bacon, breakfast potatoes, toast.
Three eggs, kale, shaved rib eye, onions, bacon, cheddar cheese, potatoes and lime sour cream.
Three eggs, chorizo, caramelized onions, potatoes, cheddar cheese, jalapeño hollandaise.
Arugula greens, granny smith apples, crispy prosciutto, pecorino cheese, housemade honey balsamic dressing.
Fresh spring mix, dried Michigan cherries, candied walnuts, smoked bleu cheese, housemade blueberry-lemon vinaigrette.
Urban greens, roasted beets, goat cheese, oranges, housemade roasted shallot vinaigrette.
All natural pan seared boneless chicken breast, smashed red skin potatoes, bacon, scallions, grilled asparagus.
14 Ounces wet aged certified Angus ribeye grilled to order, topped with house balsamic glaze. Served with asparagus and choice of brick potato, house fries or sweet potato fries.
8 Ounces blackened pan seared faroe island salmon, smoked bleu cheese butter, urban greens citrus salad, pickled onions, cucumberand orange segments.
Ground turkey burger, sesame bun, creamy feta cucumber mousse, kalamata olives, tomato, grilled onions, spring mix.
Short rib burger blend, kimchi, fried egg, housemade sweet chili glaze on a detroit brioche bun.
Seasoned black beans, spring mix, tomato, red onion, bell pepper, avocado and fished with cholula ranch.
Our classic burger blend blackened, onion bun, smoked bleu cheese crumbles, spring mix, pickled onions.
Bison burger, onion bun, mixed greens, tomato, onions, jalapeno cream cheese.
Crispy all-natural chicken on a sesame bun, pickle, honey mustard, topped with our zesty housemade cole slaw.
Premium blend of brisket, chuck and short rib, onion bun, grilled mushrooms, black pepper horseradish compound butter, swiss, topped with fried onions.
Shaved ribeye, toasted hoagie roll, grilled onions and mushrooms, banana peppers, mozzarella, jalapeno jus.
Grilled all-natural chicken breast, black label bacon, tomato, avocado, lettuce, balsamic mayo, detroit brioche bun.
Our spin on the patty melt. Thick Texas toast, classic burger blend, sauteed onions and mushrooms, topped with melted swiss, housemade sriracha Thousand island dressing and pickles.
Our classic burger blend, American cheese, sesame bun, shredded lettuce, tomato, pickles, red onions, ketchup, mustard, mayo.
An ultra-rich thick and creamy dessert for chocolate fans! Topped with housemade whipped cream.
Menu for Corner Bar & Grill provided by Allmenus.com
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