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Le Chef Bistro
Creamy mashed chickpeas, blended with tahini, olive oil, lemon juice, salt and garlic
Creamy charbroiled eggplant, belended with tahini, olive oil, lemon juice, salt and garlic
Our signature hummus topped with sauteed tenderloin tips
Sauteed chickpeas mixed with garlic and le chef spices topped with olive oil
Slow cooked, partially-mashed fava beans mixed with parsley, onions, garlic, lemon juice and olive oil
Raw ground lamb mixed with cracked wheat, onion, and le chef spices
Raw gound lamb mixed with cracked wheat, onion, and halabi spices
Deep fried, football-shaped kibbe stuffed with ground meat and nuts
Deep fried, football-shaped vegeterian kibbe made with potatoes, cracked wheat, and onions, stuffed with swiss chard, tomatoes, nuts and onions
In house made sausage sauteed in olive oil, red pepper, and le chef spices bbeef and lamb
In-house made sausage sauteed in olive oil, lemon juice and le chef spices beef and lamb
Cooked lamb tongues sauteed in olive oil, garlic and lemon juice
Cooked chicken livers sauteed in olive oil and le chef spices
Deep fried, breaded chicken wings sauteed in lemon juice, garlic and parsley
Lightly beraded, deep fried calamari, sauteed in olive oil, wine and peppers. Topped with tomatoes and parsley
Deep fried vegetarian patties made with ground chick peas and onions. Served on a bed of vegetables with tahini sauce
Dried spicy cheese, onions. Tomatoes and olive oil
Fresh dandelion greens sauteed in olive oil and topped with fried onions
Open face kafta pita topped with onion, tomato and parsley
Spicy cod fish topped with tahini sauce and almomonds
Finely chopped parsley, mint, tomato, spring onion, mixed with cracked wheat, lemon juice and olive oil
Assorted greens, tomatoes, onions, cucumbers and pita chips tossed with sumac dressing
A mixture of greens, tomatoes, onons and cucumbers tossed with house dressing
Organic spinach topped with tomatoes and onions tossed with sumac dressing
Diced, boiled potatoes mixed with green onions, tomatoes and mint, in our house dressing
Sliced cabbage and tomatoes tossed with house dressing
Char grilled beef tenderloin kabobs, onions, parsley, tomatoes and pickles in a pita wrap
Char grille chicken breast kabobs, garlic and pickles in pita wrap
char grilled ground lamb and beef kabobs, onions, parsley, tomatoes and pickles in apita wrap
Char grilled ground chicken breast, garlic and pickles in pita wrap
Flame coooked layers of marinated beef and lamb, tahini, tomatoes, parsley, onions and pickles in pita wrap
Char grilled chicken breast stips, garlic sauce and pickles in pita wrap
Sauteed lamb tongues, garlic and pickles in a pita wrap
Sauteed sausage, tomatoes and pickles in a pita wrap
Sauteed sausage, tomatoes and pickles in pita wrap
Deep fried vegetarian patties, tahini sauce, tomatoes, parsley, onion and pickles in pita wrap
Hummus and tabbouli in apita wrap
Fried cauliflower, eggplants and potatoes in pita wrap
Char grilled marinated lamb chops
Char grilled marinated beef tenderloin kabobs
Char grilled marinated chicken breast kanobs served with garlic sauce
Char grilled marinated ground lamb and beef kabobs
Flame-cooked layers of marinated beef and lamb served with tahini sauce
Char grilled marinated chicken breast strips served with garlic sauce
Char grilled marinated chicken breasts served with garlic sauce
Deep fried, lightly breaded chicken breast served with garlic sauce
Two layers of baked kibbe stuffed with ground meat and nuts, served with yogurt sauce
Cabbage rolls stuffed with rice and ground meat, served with yogurt sauce
Deep fried vegetarian patties made with ground fava beans, chick peas, parsley and onions, served on abed of vegetables with tahini sauce
Lentil beans and rice topped with fried onions, served with gogurt sauce
Cracked wheat, onions and green peppers cooked in a fresh tomato sauce
Green beans, onions and garlic cooked in afresh tomato sauce
Grape leaveds stuffed with rice, parsley, chick peas, onion and tomatoes cooked in alemon sauce, served with yogurt sauce
Char broiled eggplants, onions and garlic cooked in afresh tomato sauce
Okara, onions and garlic coooked in afresh tomato sauce
Creamy mashed chicjoeas, blended with tahini, olive oil, lemon juice, salt and garlic
Creamy charbroiled eggplant, blended with tahini, olive oil, lemon juice, salt and garlic
Our signature hummus topped with sauteed tenderloin tips
Sauteed chickpeas mixed with garlic and le chef spices topped with olive oil
Slow cooked, partialllymashed fava beans mixed with parsley, onions, garlic, lemon juice and olive oil
Raw ground lamb mixed with cracked wheat, onion, and le chef spices
Raw ground lamb mixed with cracked wheat, onion, and halabi spices
Deep fried, footballshaped kibbe stuffed with ground meat and nuts
Deep fried, footballshaped vegeterian kibbe made with potatoes, cracked wheat, and onions, stuffed with swiss chard, tomatoes, nuts and onions
Inhouse made sausage sauteed in olive oil, red pepper, and le chef spices beef and lamb
Inhouse made sausage sauteed in olive oil, lemon juice and le chef spices beef and lamb
Cooked lamb tongues sauteed in olive oil, garlic and lemon juice
Cooked chicken livers sauteed in olive oil and le chef spices
Deep fried, breaded chicken wings sauteed in lemon juice, garlic and parsley
Lightly breaded, deep fried calamari, sauteed in olive oil , wine and peppers. Topped with tomatoes and parsley
Deep fried vegetarian patties made with ground peas and onions. Served on a bed of vegetables with tahini sauce
Dri ed spicy chee se, onions, tomatoes and olive oil
Fresh dandelion gree ns sauteed in olive oil and topped with fried onions
Open face kafta pita topped with onion, tomato and parsley
Spicy codfish topped with tahini sauce and almonds
Choice of salad, hummus, baba ganouj
Finely chopped parsley, mint, tomato, spring onion, mixed with cracked wheat, lemon juice and olive oil
Assorted greens, tomatoes, onions, cucumbers and pita chips tossed with sumac dressing
A mixture of greens, tomatoes, onions and cucumbers tossed with house dressing
Organic spinach topped with tomatoes and onions tossed with sumac dressing
Diced boiled potatoes mixed with green onions, tomatoes and mint, in our house dressing
Sliced cabbage and tomatoes, tossed with house dressing
Char grilled marinated lamb chops
Char grilled marinated beef tenderloin kabobs
Char grilled marinated chicken breast kabobs served with garlic sauce
Char grilled marinated ground lamb and beef
Char grilled marinated ground chicken breast served with garlic sauce
Flame broiled layers of marinated beef served with tahini sauce
Char grilled marinated chicken breast strips served with garlic sauce
Char grilled marinated chicken breast served with garlic sauce
Deep fried, lightly breaded chicken breast served with garlic sauce
A combination platter of shish kabobs, shish tawook, and shish kafta
Lentil beans and rice topped with fried onions, served with yogurt sauce
Green beans, onions and garlic, cooked in a fresh tomato sauce, served with a side of rice
Cracked wheat, onions and green peppers cooked in a fresh tomato sauce
Grape leaves stuffed with rice, parsley, chick peas, onions and tomatoes, cooked in a lemon sauce and served with yogurt sauce
Char broiled eggplants, onions and garlic, cooked in a fresh tomato sauce, served with a side of rice
Okra, onions and garlic cooked in a fresh tomato sauce served with a side of rice
Three vegetarian entrees of your choice
Fried whole red snapper fish, served with tahini sauce
Grilled or fried, with tahini sauce
Broiled cod fish served with tahini sauce
Seasoned salmon filet, broiled to Lebanese perfection
Two layers of baked kibbe stuffed with ground meat and nuts, served with cucumber salad
Grape leaves stuffed with ground meat and rice, served with lamb ribs and yogurt sauce
Kibbe cooked in a yogurt and garlic sauce
Okra stew in a fresh tomato sauce, served with a lamb shank with a side of rice
Couscous balls, chicken, onions and chick peas simmered in a chicken broth
Cabbage rolls stuffed with rice and ground meat, served with yogurt sauce
Zucchini stuffed with rice and ground meat, cooked in a fresh tomato sauce and served with yogurt sauce
Eggplants stuffed with rice and ground meat, cooked in a fresh tomato sauce and served with yogurt sauce
A generous portion of lamb, served on a bed of rice and topped with nuts, served with le chef gravy
Sauteed vegetables with your choice of chicken breast, shrimp or beef tenderloin strips, served with a side of rice
Menu for Le Chef Bistro provided by Allmenus.com
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