• Michigan
  • Farmington
  • Thai Kitchen

Thai Kitchen

(248) 473-2002
  • 32734 Grand River Ave, Farmington, MI 48336
  • Thai
  • Grubhub.com
  • Menu
  • Appetizers
    • Spring Roll (2 Pieces) $2.12

      Thai spring roll style with carrot, cabbage, celery, transparent noodles, black pepper and garlic inside crispy roll skin.

    • Tofu Tod (8 Pieces) $3.77

      Deep fried bean curd served with crushed peanut and plum sauce.

    • Crab Cheese (5 Pieces) $4.95

      Minced crab meat with cream cheese wrap inside wonton wrapper.

    • Gai-satay (4 Pieces) $5.75

      Chicken breast marinated in coconut milk with Thai herb on skewers served with special peanut sauce.

    • Nong Tong (4 Pieces) $4.95

      Golden fried chicken wing ding serve with plum sauce.

    • Shrimp Roll (5 Pieces) $6.5

      Jumbo shrimp stuffed with ground chicken, bean thread noodle, black mushroom deep fried served with plum sauce.

  • Soup
    • Gai Tom Kha $2.83

      Spicy and sour soup with straw mushroom and g. onion in coconut milks.

    • Tom Yum $2.83

      Spicy and sour soup with straw mushroom, lemon grass and g. onion with herbs.

  • Thai Salad
    • Apple Salad $7.5

      Sliced apple with chicken and shrimp mix with roasted coconut flakes and cashew.

    • Yum Neau $9.91

      Sliced BBQ beef with onions, cucumber, celery and lettuce with roast rice powder and lemon juice.

    • Yum Tale $9.91

      Shrimp, scallop, squid, crab meat with lettuce, onions, celery, tomato and cucumber mix with special lime juice.

    • Yum Vonsen $9.91

      Shrimp and chicken with onions, black mushroom in clear noodle mix with lime juice.

    • Yum Ka Lum Pee $7.5

      Shredded cabbage, onions, tomato, cucumber with a house dressing consisting chili and lime juice topped with peanut.

    • Laab $9.91

      Ground chicken or beef, onions, cilantro, lemon grass with roast rice, mixed with special lime juice.

  • Fried Rice
    • Kow Pad $7

      Egg fried rice with onion, g. onion, carrot and peas.

    • Kow Pad Pineapple $9

      Egg fried rice with onion, carrots, peas, tomato and pineapple.

    • Kow Pad Grapow (Basil) $9

      Egg fried rice with bell pepper, onion, string bean and basil leave.

    • Kow Pad Curry $9

      Egg fried rice with carrot, green peas, onion, bell pepper, pineapple, tomato and cashew with curry powder.

    • Kow Pad Lana $9

      Stir fried celery, mushroom, g. onion, peapod, bamboo shoots garlic over white rice with soy bean gravy.

    • Kow Pad Taray $11.5

      Egg fried rice with shrimp, crab meat, squid, scallop, w- onion, bean sprout, peapod, tomato and broccoli.

    • Thai Kitchen Kow Pad $11.5

      Egg fried rice with shrimp, chicken, beef, w- onion, carrot, peas, broccoli and cashews in a special chili sauce.

    • Kow Pad Pineapple $7

      Egg fried rice with onion, carrots, peas, tomato and pineapple.

    • Kow Pad Grapow (Basil) $7

      Egg fried rice with bell pepper, onion, string bean and basil leave.

    • Kow Pad Curry $7

      Egg fried rice with carrot, green peas, onion, bell pepper, pineapple, tomato and cashew with curry powder.

    • Kow Pad Lana $7

      Stir fried celery, mushroom, g. onion, peapod, bamboo shoots garlic over white rice with soy bean gravy.

  • Thai Noodle
    • Pad Thai $9.75

      Stir-fried rice noodle with egg, bean sprout, g. onion, topped with raw bean sprout, lemon and ground peanut.

    • Pad Thai Curry $9.75

      Stir-fried rice noodle cooked in red curry sauce, egg, bean sprout, g. onion and topped with raw bean sprout, lemon and ground peanut.

    • Pad Se-ew $9.75

      Stir-fried flat rice noodle, egg, broccoli, garlic and Chinese broccoli in sweet brown sauce.

    • Pad Gai $9.75

      Stir-fried flat rice noodle egg, g. onion, bean sprout, lettuce and garlic.

    • Drunken Noodle $9.75

      Stir-fried flat noodle with egg, bean sprout, g. onion, carrot, broccoli, basil leaves in drunken noodle sauce.

    • Lad Na $9.75

      Broccoli, Chinese broccoli sauteed in brown soy bean sauce, garlic and poured over a bed of flat rice noodle.

    • Pad Voon Sen $9.75

      Clear noodle stir fried egg, garlic, baby corn, peapod, g. onion in brown sauce.

    • Chef Special Noodle $11.5

      Stir-fried flat stir fried noodle, cashew, tomato, g. onion, carrots, with combination of ch, bf and sh in chef special sauce.

    • Pad Thai $8

      Stir-fried rice noodle with egg, bean sprout, g. onion, topped with raw bean sprout, lemon and ground peanut.

    • Pad Thai Curry $8

      Stir-fried rice noodle cooked in red curry sauce, egg, bean sprout, g. onion and topped with raw bean sprout, lemon and ground peanut.

    • Pad Se-ew $8

      Stir-fried flat rice noodle, egg, broccoli, garlic and Chinese broccoli in sweet brown sauce.

    • Drunken Noodle $8

      Stir-fried flat noodle with egg, bean sprout, g. onion, carrot, broccoli, basil leaves in drunken noodle sauce.

    • Lad Na $8

      Broccoli, Chinese broccoli sautéed in brown soy bean sauce, garlic and poured over a bed of flat rice noodle.

    • Pad Voon Sen $8

      Clear noodle stir fried egg, garlic, baby corn, peapod, g. onion in brown sauce.

  • Entrees
    • Pad Preaw Warn (Sweet & Sour) $9

      Stir fried bell pepper, g. onion, onion, tomato, pineapple and cucumber with sweet and sour sauce.

    • Pad Kana $9

      Stir fried broccoli, Chinese broccoli and garlic with brown sauce.

    • Pad Kratiem Priktai (Garlic & Black Pepper) $9

      Stir fried garlic, g. onion and black pepper over lettuce with brown sauce.

    • Pad Bi Ka Praw $9

      Stir fried bell pepper, onion, g. onion, basil and garlic with brown sauce.

    • Pad Prik $9

      Stir fried bell pepper, onion, g. onion, bamboo slice, mushroom and garlic in brown sauce.

    • Pad Almond $9

      Stir fried almond, bell pepper, bamboo slice, mushroom, w- chestnuts and garlic with brown sauce.

    • Pad Cashew $9

      Stir fried cashew, w- chestnut, bamboo slice, baby corn, onion, g. onion with garlic and brown sauce.

    • Pad Peapod & Baby Corn $9

      Stir fried pea pod, baby corn, water chestnut and garlic with brown sauce.

    • Pad Pak $9

      Stir fried baby corn, peapod, Napa, bamboo shoot, broccoli, Chinese broccoli, water chestnut, carrot, bean sprout and garlic in brown sauce.

    • Vegetable Delight $9

      Stir fried baby corn, Napa, peapod, broccoli, Chinese broccoli, carrot, bean sprout, mushroom, bamboo shoot, water chestnut and garlic in brown sauce.

    • Pad Nam Mun Hoy $9

      Stir fried mushroom, g. onion and garlic in brown sauce.

    • Pad Khing (Ginger) $9

      Stir fried mushroom, g. onion, w- onion, carrot, black mushroom, ginger, water chestnut and garlic in brown sauce.

    • Sesame Chicken $9

      Breaded chicken cooked in a sweet sauce with sesame seed.

    • Thai Kitchen Chicken Breast $9

      Breaded chicken, w- onion, g. onion and bell pepper cooked in sweet and sour sauce.

    • Orange Chicken $9

      Breaded chicken cooked with sweet orange tangy sauce.

    • Eggplant Special $7

      Lightly bread eggplant sauteed with chopped chicken, onion, bell pepper in a special sauce.

    • Bangkok Chicken $10.44

      Lightly breaded chicken in a special sweet sauce topped with g. onions.

    • Pad Preaw Warn (Sweet & Sour) $7

      Stir fried bell pepper, g. onion, onion, tomato, pineapple and cucumber with sweet and sour sauce.

    • Pad Kana $7

      Stir fried broccoli, Chinese broccoli and garlic with brown sauce.

    • Pad Kratiem Priktai (Garlic & Black Pepper) $7

      Stir fried garlic, g. onion and black pepper over lettuce with brown sauce.

    • Pad Bi Ka Praw $7

      Stir fried bell pepper, onion, g. onion, basil and garlic with brown sauce.

    • Pad Prik $7

      Stir fried bell pepper, onion, g. onion, bamboo slice, mushroom and garlic in brown sauce.

    • Pad Almond $7

      Stir fried almond, bell pepper, bamboo slice, mushroom, w/ chestnuts and garlic with brown sauce.

    • Pad Cashew $7

      Stir fried cashew, w/ chestnut, bamboo slice, baby corn, onion, g. onion with garlic and brown sauce.

    • Pad Peapod & Baby Corn $7

      Stir fried pea pod, baby corn, water chestnut and garlic with brown sauce.

    • Pad Pak $7

      Stir fried baby corn, peapod, Napa, bamboo shoot, broccoli, Chinese broccoli, water chestnut, carrot, bean sprout and garlic in brown sauce.

    • Vegetable Delight $7

      Stir fried baby corn, Napa, peapod, broccoli, Chinese broccoli, carrot, bean sprout, mushroom, bamboo shoot, water chestnut and garlic in brown sauce.

    • Vegetable Delight $7

      Stir fried baby corn, Napa, peapod, broccoli, Chinese broccoli, carrot, bean sprout, mushroom, bamboo shoot, water chestnut and garlic in brown sauce.

    • Pad Nam Mun Hoy $7

      Stir fried mushroom, g. onion and garlic in brown sauce.

    • Pad Khing (Ginger) $7

      Stir fried mushroom, g. onion, w/ onion, carrot, black mushroom, ginger, water chestnut and garlic in brown sauce.

    • Sesame Chicken $7

      Breaded chicken cooked in a sweet sauce with sesame seed.

    • Thai Kitchen Chicken Breast $7

      Breaded chicken, w/ onion, g. onion and bell pepper cooked in sweet and sour sauce.

    • Orange Chicken $7

      Breaded chicken cooked with sweet orange tangy sauce.

  • Curry Sauce
    • Pad Ped $9

      Stir fried bell pepper, eggplant, bamboo shoot, tomato, w- onion in red curry sauce.

    • Gang Gai $9

      Stir fried mushroom, bell pepper, bamboo strips in coconut curry sauce.

    • Gang Keaw Warn $9

      Stir fried with eggplant, bell pepper, green pea and baby corn in green curry.

    • Pad Pak Curry (Vegetable Curry) $9

      Stir fried mushroom, carrot, eggplant, broccoli, bamboo strips, Napa, bean sprouts, baby corn and peapod in coconut curry sauce.

    • Gang Masaman $9

      Stir fried peanut, onion, potato in masaman curry sauce.

    • Gang Garee $9

      Stir fried potato in yellow curry sauce.

    • Gang PA Nang $9

      Stir fried bell pepper, bamboo shoot, baby corn, egg plant in panang curry sauce.

    • Pad Pri King $9

      Stir fried string bean and garlic in prik khing sauce.

    • Peanut Curry $9

      Stir fried broccoli, bell pepper, w- onion and carrot in peanut curry sauce.

    • Pad Ped $7

      Stir fried bell pepper, eggplant, bamboo shoot, tomato, w/ onion in red curry sauce.

    • Gang Gai $7

      Stir fried mushroom, bell pepper, bamboo strips in coconut curry sauce.

    • Gang Keaw Warn $7

      Stir fried with eggplant, bell pepper, green pea and baby corn in green curry.

    • Pad Pak Curry (Vegetable Curry) $7

      Stir fried mushroom, carrot, eggplant, broccoli, bamboo strips, Napa, bean sprouts, baby corn and peapod in coconut curry sauce.

    • Gang Masaman $7

      Stir fried peanut, onion, potato in masaman curry sauce.

    • Gang Garee $7

      Stir fried potato in yellow curry sauce.

    • Gang PA Nang $7

      Stir fried bell pepper, bamboo shoot, baby corn, egg plant in panang curry sauce.

    • Pad Pri King $7

      Stir fried string bean and garlic in prik khing sauce.

    • Peanut Curry $7

      Stir fried broccoli, bell pepper, w/ onion and carrot in peanut curry sauce.

  • Seafood
    • Pra Dook Pad Ped $11.45

      Golden fried catfish or snapper stir fried with bell pepper, onion, mushroom, eggplant, bamboo shoot and tomato in curry sauce.

    • Pra Lad Prik $11.45

      Golden fried catfish or snapper topped with bell pepper, onion, g. onion, water chestnuts, mushroom, basil and garlic in brown sauce.

    • Pra Preaw Warn (Sweet & Sour) $11.45

      Fillet deep fried catfish or snapper topped with g. onion, onion, bell pepper, pineapple, cucumber, tomato, stir fried in sweet and sour sauce.

    • Seafood Combination $12

      Shrimp, squid, crab meat, scallop stir fried with broccoli, water chestnuts, baby corn, bamboo shoot, carrots, peapod, garlic and g. onion in brown sauce.

    • Princess Shrimp $12

      Stir fried shrimp with bell pepper, water chestnuts, g. onion, bamboo shoot, carrot, celery and garlic in brown sauce.

    • Pad Taray $12

      Shrimp, scallop, squid, crab meat with bell pepper, mushroom, bamboo shoot and onion stir fried in red curry sauce.

  • Duck
    • PA Nang Duck $12.5

      Half roasted duck stir fried, bell pepper, green peas in panang curry.

    • Thai Kitchen Duck Special $12.5

      Half roasted duck stir fried g. onion, onion, carrots and ginger in brown sauce.

    • Crispy Duck $12.5

      Half roasted duck marinated in special deep fried and served with sweet sauce.

    • Curry Duck $12.5

      Half roasted duck stir fried with bell pepper, onion, mushroom, eggplant, bamboo shoot and tomato in curry sauce.

  • Extras Items
    • Extra Chicken $2

    • Extra Pork $2

    • Extra Tofu $2

    • Extra Beef $2.36

    • Extra Shrimp $3

    • Extra scallop $3

    • Extra Squid $3

    • Extra Crab $3

    • Extra Veggie (Mix) $2

    • Cucumber Salad $2.5

    • Extra Sauce on Side $2

    • Plum Sauce $1

    • Peanut Sauce $1

    • Shrimp Chips $2

    • Peanut $1

    • Cashew $1

    • Steamed Rice $1.5

  • Beverages
    • Soft Drink $1.75

    • Thai Tea $1.75

    • Hot Tea $1.5

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