Sushi Ko

Sushi (tuna, salmon, shrimp), 3 pieces. Sashimi (tuna, salmon, whitefish), shrimp and vegetable tempura, salmon with teriyaki, seaweed and ika salad.

Vegetable tempura, soybean, seaweed salad, ohitashi and vegetable roll.

Sushi and California roll, chicken and salmon teriyaki, shrimp tempura and soybeans, seaweed and ika salad.

Sushi, California roll and spicy tuna roll, chicken and salmon teriyaki, shrimp tempura and soybeans, seaweed and ika salad and choice of 3 skewers of kushi yaki.

Fresh nigiri (tuna, salmon, snapper, shrimp.

Shrimp, crabstick, octopus, squid, cucumber salad served w- sweet vinaigrette dressing.

Steamed soybeans, lightly salted.

Deep fried tofu, served with tempura sauce.

Grilled tofu served with spicy soy sauce.

Steamed spinach, seasoned with sesame oil.

Grilled squid with ginger teriyaki sauce.

4pc vegetable lightly battered and deep fried.

Pan fried beef dumpling.

Grilled beef and scallion roll served with teriyaki sauce.

Grilled mackerel, lightly salted.

Deep fried squid, lightly salted.

Grilled salmon with teriyaki sauce.

Deep fried lightly breaded chicken served with katsu sauce.

Grilled freshwater eel, served over lettuce.

Deep fried soft shell crab.

Steamed shrimp dumpling.

Seared rib-eye steak thinly sliced served with spicy ponzu sauce.

Lightly breaded oyster, served with katsu sauce.

Beef dumpling, egg, scallion in light broth.

Clear soy broth, seaweed and assorted mushrooms.

Traditional Japanese soup made from a soybean base.

Combination of sweet vinaigrette cucumber, seaweed and ika salad.

Crispy, toasted salmon skin, served with cucumber salad and spicy ponzu sauce.

Smoked squid, mixed mountain vegetables in sesame dressing.

Fresh chopped yellowfin tuna mixed with spicy sauce over lettuce, balsamic dressing.

Lettuce, carrots and red cabbage served with ginger dressing.

House salad, shrimp, crabstick served with ginger dressing.

House salad, 4 pc sashimi, served w- wasabi ponzu sauce.

Assorted slices of fish and vegetables over a bed of rice with our special red hot sauce.

Assorted sashimi (tuna, salmon whitefish, etc.).

Chef's selection of fresh variety of sashimi over a bed of sushi rice.

Fresh salmon sashimi over a bed of sushi rice.

Fresh tuna sashimi over a bed of sushi rice.

Deluxe variety of fresh fish served on a boat.

Choice of tuna, salmon or California roll.

Barbeque freshwater eel over a bed of sushi rice.

Sushi and California roll, dragon roll, with 2 spicy tuna hand rolls.

Assorted sashimi (tuna, salmon, whitefish, yellowtail, etc).

Sushi and California, shrimp tempura, dragon rolls and 3 spicy tuna hand rolls.

Shrimps, scallops and salmon.

Japanese mackerel.

Yellowtail collar.

Clear broth, chicken, egg and vegetables.

Stir fried noodles w- chicken and vegetables.

Cold buckwheat noodles served w- shrimp and vegetable tempura, grated radish.

Rice noodles stir fried w- chicken, egg, bean sprout and crushed peanuts.

Clear broth, 2 pieces shrimp tempura and vegetables.

Stir fried noodles w- chicken and vegetables.

Clear broth, assorted mushrooms and vegetables.

Clear broth, assorted vegetables.

Green tea-red bean-mochi.