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Swagath Indian Cuisine

(517) 203-5140

We make ordering easy. Learn more

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  • 970 Trowbridge Road, East Lansing, MI 48823
  • No cuisines specified

  • Grubhub.com
  • Swagath Indian Cuisine

  • (517) 203-5140

    We make ordering easy.

  • Menu
  • Appetizers
    • Paneer Chili $6.95

      Cheese cubes sauteed with onions peppers, hot chili and soy sauce.

    • Gobi Manchurian $5.95

      "gobi" is cauliflower and "manchurian" is a tangy spicy sauce with Chinese inspired flavors.

    • Chicken Tenders (6 Pcs) $5.95

    • Chili Chicken $6.95

      Cubes of chicken tossed with chili pepper and house sauce.

    • Paneer Pakora $6.95

      Paneer (homemade cheese) dipped in mildly spiced chickpea batter and deep fried.

    • Cut Mirchi Bhaji $4.95

      Mirchi bhaji is the famous chili fritters made by deep frying chilies dipped in besan batter (chickpeas).

    • Tandoori Chicken Wings $8.95

      Chicken wings marinated in house sauce and cooked in tandoori oven.

    • Mix - Pakora $4.95

      Dipped in mildly spiced batter and deep fried. Choose from onion, spinach or mixed vegetables.

    • Vegetable Samosa $3.50

      Crispy deep fried pastry shell with potato and pea filling.

    • Chicken 65 $6.95

      Marinated spiced chicken cubes deep fried.

  • Soups
    • Chicken Soup $4.95

      Chicken broth with chopped garlic and cilantro.

    • Creamy Lentil Soup - Tick Lentil Soup $3.95

    • Rasam $3.95

      South Indian's traditional soup made out of cilantro, garlic, tomato, tamarindand cumin seeds.

    • Sambar $2.95

      A flavorful dipping soup made with lentil, vegetables and spices.

  • Vegetarian Entrees
    Served with rice.
    • Chef 's Veg. Curry $10.95

      Vegetables cooked in typical traditional South Indian homestyle spices.

    • Kadai Paneer $10.95

      Cubes of homemade cheese and cooked with bell peppers and onions in tomato gravy.

    • Okra Masala (Bhendi) $10.95

      Cut okra pan cooked with chopped onions, tomatoes, spicesand herbs.

    • Tadka Dal $10.95

      Yellow lentil cooked with house spices. Served with spinach.

    • Mirchi Ka Salan $10.95

      Chilies cooked with our special combination of spices.

    • Dal Palak $10.95

      Yellow lentil cooked with house spices. Served with spinach.

    • Bagara Baingan $10.95

      Baked eggplant pureed and finished in a pan with tomatoes, onions, spicesand herbs.

    • Paneer Tikka Masala $11.95

      Cubes of homemade cheese cooked in tomato-based gravy and finished with cream and cashew sauce.

    • Navaratan Korma $10.95

      A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices.

    • Palak Paneer $11.95

      Cubes of homemade cheese cooked in spinach based gravy and spices.

    • Dal Makhni $10.95

      House specialty, black lentil and kidney beans cooked with tomatoes and cream.

    • Kadai Vegetables $11.95

      Vegetables cooked with bell peppers and onions in tomato gravy.

    • Chana Masala $10.95

      Garbanzo beans cooked with Indian spices and herbs.

    • Chef 's Vegetable Chettinad $10.95

    • Malai Kofta $11.95

      Cottage cheese and potato balls cooked with a creamy sauce.

    • Matter Paneer $11.95

      Homemade cheese cubes and green peas cooked in a special sauce.

    • Aloo Gobi $10.95

      Florets of cauliflower and potatoes stir fried with onions, spices and herbs.

  • Non-Vegetarian Entrees
    Served with basmati rice, halal meat.
    • Madras Chicken Curry (Chettinad) $11.95

      Chicken cooked in a special peppercorn sauce with ginger and cashews.

    • Chicken Vindaloo $11.95

      Boneless chicken pieces simmered in tangy sauce made with cinnamon, vinegar, red chiliesand potatoes.

    • Kadai Chicken $11.95

      Chicken cooked with special blend of onions, tomatoes and spices.

    • Chicken Bhuna $11.95

      A well-spiced curry where the meat is cooked with the spices in its own juices resulting in a thick and strongly flavored sauce.

    • Chicken Curry $11.95

      Native style of chicken cooked in our special sauce.

    • Chicken Tikka Masala $11.95

      Boneless chicken breast marinated in yogurt and cooked in tandoor oven finished in a rich tomato, onion gravy, creamand cashew sauce.

    • Chicken Pepper Fry $11.95

      Chicken breast cubes deep fried and cooked in sauce.

    • Chicken Korma $11.95

      Chicken cooked in creamy cashew sauce and tomato gravy.

    • Chicken Saag $11.95

      Blend of chicken curry and spinach.

    • Butter Chicken $11.95

      Boneless thigh pieces of chicken cooked in an authentic rich tomato-based gravy, enriched with cashew cream sauce.

  • Biriyani Entrees
    Basmati rice cooked with, choice of meat, or vegetable, blended with herbs and spices then garnished egg, onion and lemon. Served with raita and saalan.
    • Egg Dum Biryani $10.95

    • Vegetable Biriyani $11.95

    • Fish Dum Biryani $15.95

    • Keema Dum Biryani $15.95

    • Goat Dum Biriyani $14.95

    • Shrimp Dum Biriyani $15.95

    • Lamb Dum Biriyani $14.95

    • Chicken Dum Biriyani: Bone & Boneless $11.95

  • Tandoori Entrees
    Tandoori dishes are cooked in a clay oven with a blend of herbs and spices. Served with sauce.
    • Lamb Chops with Dal & Rice $19.95

      Lamb chops marinated with fresh ground spices and grilled in a clay oven.

    • Paneer Tikka $11.95

      Chunks of paneer marinated in tandoori masala and then grilled with vegetables.

    • Atlantic Salmon with Dal & Rice $19.95

      Prime chunks of grilled salmon laid out on sauce.

    • Red Snapper (Whole Fish) with Dal & Rice $19.95

      Whole red snapper fish seasoned in exotic spices.

    • Tandoori Chicken $11.95

      Chicken cubes marinates in yogurt, spices and grilled in tandoori oven.

    • Chicken Tikka $11.95

      Boneless chicken marinated skewered and grilled.

    • King Fish Steak $10.95

      Fresh king fish steak seasoned with herbs, house ground spices and grilled.

    • Zafrani Jhinga $14.95

      Skewered king prawn served on a bed of garlic and spinach barbecue sauce.

  • Swagath Southern Specialties
    Savory rice and lentil crepes, all served with fresh coconut chutney, and sambar, a flavorful lentil dipping soup made with lentil, vegetables and spices.
    • Uttapam $6.95

      Thick rice and lentil flour pancake with onions-chilies- tomatoes (of your choice).

    • Mysore Masala Dosa $7.95

      Rice and lentil crepe dusted with roasted lentils and stuffed with mashed potatoes.

    • Vada (3) $4.95

      Deep fried lentil patties with lentil soup.

    • Masala Dosa $7.95

      Crepe served with masala filling of spiced mashed potatoes.

    • Onion Rava Masala Dosa $8.95

      Cream of wheat flour dissolved in water and splashed on the griddle and cooked in a slow flame then stuffed with potato.

    • Idli (3) $4.95

      Steamed rice cakes with lentil soup.

  • Specials
    • Poori Bhaji $7.95

      Deep fried whole wheat flour with spiced potatoes.

    • Channa Batura $7.95

      Chickpea curry with deep-fried bread.

    • Samosa Chaat $6.95

      Chaat is a mixture of potato pieces, crispy fried bread with tangy-salty spices. Garnished with homemade Indian chili, gingerand tamarind sauce, fresh green coriander leaves and yogurt.

  • Gosht (Lamb)
    • Lamb Rogan Josh $14.95

      Curried lamb with kashmir chili and ginger.

    • Lamb Bhuna $14.95

      A well-spiced curry where the meat is cooked with the spices in its own juices resulting in a thick and strongly flavored sauce.

    • Lamb Korma $14.95

      Lamb cooked in creamy cashew sauce with tomatoes.

    • Lamb Curry $14.95

      Lean chunks of lamb cooked in rich blend of fragrant spices.

    • Lamb Tikka Masala $14.95

      Pieces of marinated lamb cooked in tandoor and finished in a rich tomato, onion gravy and buttery cream cashew sauce.

    • Lamb Vindaloo $14.95

      Extra spicy lamb cooked with chili tangy sauce and potatoes.

    • Lamb Kadai $14.95

      Boneless pieces of lamb cooked with bell peppers, tomatoes and onions.

  • Goat
    Served with rice.
    • Malabar Goat Curry $13.95

      Goat cubes marinated in house spices and coconut sauce.

    • Goat Pepper Fry $13.95

      Goat braised in curry sauce with black pepper.

    • Goat Chettinad $13.95

      Goat marinated and cooked in chettinad masala.

    • Mutton Vindaloo $13.95

      Goat cubes marinated in vinegar and blend of spices cooked with potatoes in tangy sauce.

    • Mutton Rogan Josh $13.95

      Curried goat with Kashmir chili and ginger .

    • Mutton Curry $13.95

      Curried bone-in goat to perfection.

    • Goat Kadai $13.95

      Braised goat with bell peppers and spices.

  • Seafood
    Served with rice.
    • Malabar Curry $13.95

      Choice of fish or shrimp cooked with specially home ground south Indian spices and coconut.

    • Fish Tikka Masal $13.95

      Shells of shrimp marinated and cooked in tandoor, finished in a rich tomato, onion gravyand creamy cashew sauce.

    • Shrimp $13.95

      Shells of shrimp marinated and cooked in tandoor, finished in a rich tomato, onion gravyand creamy cashew sauce.

    • Shrimp Pepper Fry $13.95

      Shrimp braised in curry sauce with black pepper.

  • Indo-Chinese
    • Indo-Chinese Fried Rice $10.95

    • Indo-Chinese Noodles $10.95

    • Chinese Style Fried Rice Flavored $10.95

      With Indian spices.

  • Breads
    • Butter Naan $1.95

      Traditional leavened white bread.

    • Bread Basket $9.25

      Garlic naan, roti, onion kulcha, naan.

    • Poori (2) $1.95

      Whole wheat fried bread.

    • Chapati (1) $1.95

      Whole wheat flour tortillas cooked on a flat grill.

    • Onion Kulcha $2.95

      Onion stuffed bread cooked in tandoor.

    • Aloo Paratha $2.95

      Whole wheat bread stuffed with potatoes and peas.

    • Garlic Naan $2.95

      Naan topped with grated garlic and cilantro.

    • Peshawari Naan $3.25

      Dry fruit and nuts stuffed bread cooked in tandoor.

    • Bullet Naan $3.50

      Spiced naan with green chilies.

    • Swagath Special Naan $3.95

      Minced chicken stuffed bread cooked in tandoor oven.

    • Batura $2.95

      Deep fried bread.

    • Roti (1) $1.95

      Traditional whole wheat flour bread cooked in tandoor.

    • Garlic & Cheese Naan $3.95

      Naan stuffed with chopped garlic, cilantro and homemade cottage cheese.

  • Side Dishes
    • Raita $1.95

    • Pulao Rice $3.50

    • Papadum $1.95

    • Pickle $1.95

    • Rice $2.00

  • Desserts
    • Rasmalai $4.95

      Cheese dumpling in creamy sauce.

    • Rice Pudding $3.50

      Rice cooked with milk and saffron.

    • Mango Kulf $2.95

      Traditional Indian mango ice cream.

    • Gulab Jamun $2.50

      Small rolls made with milk and wheat flour and soaked flavor syrup.

    • Carrot Halwa $4.95

      Grated carrot cooked in milk and cream.

    • Pistachio Kulfi $2.95

      Traditional Indian pistachio ice cream.

  • Beverages
    • Salt Lassi $2.95

    • Sweet Lassi $2.95

      Mango, strawberry, raspberry, chocolate.

    • Masala Tea $2.00

    • Madras Coffee $2.99

    • Soft Drinks $1.69

Menu for Swagath Indian Cuisine provided by Allmenus.com

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