Mumbai Fine Indian Dining

Diced potatoes, chickpeas, cucumber, onions and tomatoes with a topping of tangy sauce and whipped yogurt

Puffed rice mixed with chopped onions, tomatoes and tangy sauce

A thin crispy lentil wafer

Turnover filled with green peas, potatoes

Potato cakes stuffedwith lentils and pan-fried

Farmer's cheese fritters

Cauliflower florets tossed in a garlic sauce

Chicken nuggets in a tangy sauce with onions and peppers

Chicken chunks sauteed in a peanut and coconut sauce

Fresh jumbo shrimps grilled with fine herbs and spices

Lentil soup with cilantro and cumin

A silky smooth spice scented soup

Fresh spinach, chicken, and spices

Cucumbers, peppers, tomatoes in a special dressing

Boneless chicken cooked in traditional curry sauce

Boneless chicken cooked in a tomato and cashew cream sauce

Boneless chicken pieces simmered in a tangy sauce made with cinnamon, vinegar, red chilies, and potatoes

Boneless chicken cooked with mild spices in a cashew cream sauce

Boneless chicken cooked with spinach and freshly ground spices

Chicken cooked in special peppercorn sauce with ginger and spices

Tandoori chicken pieces marinated in yogurt and spices cooked in cream and tomato sauce

Tender chicken cubes cooked with ginger, garlic, onion, tomatoes, and spices

Chicken cooked in safron and cashew cream sauce

Traditional lamb curry cooked in a ginger, onions and fennel sauce

Lamb cooked with mild spices, in a cashew cream sauce

Boneless lamb cooked with spinach and freshly ground spices

Tender lamb cubes cooked with ginger, garlic, onions, and tomatoes

Boneless lamb pieces simmered in a tangy sauce made with cinnamon, vinegar, red chilies and potatoes

Fresh vegetables, potatoes and cheese with chef's handpicked ground spices cooked on a skewer in the clay oven

Fresh farmer's cheese chunks marinated in yougurt and home ground spices cooked on a skewer

Bone-in chicken marinated in yogurt and spices, cooked in the clay oven (Tandoor)

Boneless white meat marinated in garlic, ginger, spices, cooked on a skewer in the clay oven

Flavorful succulent pieces of chicken marinated overnight in soft cheese and spices cooked on a skewer in

Salmon marinated with authentic herbs and cooked in the clay oven (Tandoor) on slow fire until perfection

Fresh jumbo shrimp delicately marinated in yogurt and mild spices. Cooked on a skwere in the clay oven

Yellow lentils made with freshly ground herbs, tempered with onions, tomatoes, and cumin seeds

House specialty, a black lentil dish cooked with kidney beans

chickpeas cooked with pomegranate seeds and spices in a an onion tomato sauce

Garden fresh vegetables cooked with herbs and spices in a cashew cream sauce

Eggplant roasted on open flames, mashed and cooked with peas, tomatoes, and spices

Cauliflower and potato cooked with ginger, herbs and spices

Small potatoes cooked with spices in homemade pickle sauce

Fresh vegetables cooked with cottage cheese, tomato, onion, ginger and authentic spices

Vegetable and cheese balls cooked in a mild flavorful creamy sauce

Fresh spinach and homemade farmer's cheese gently cooked with fine Indian spices

Tender fresh peas and farmer's cheese gently cooked with fine Indian spices

Pan roasted fresh farmer's cheese, onions, tomatoes, pepper, and spices

Fresh okra and onions, spices, and ginger, cooked on a slow fire until perfection

Basmati rice cooked with boneless chicken, nuts and spices

Boneless lamb cooked with rice, nuts and spices

Basmati rice cooked with garden vegetables, nuts and spices

Basmati rice cooked with melange of shrimp, lamb, chicken, nuts, and spices

Indian bread with regular flour

Potatoes

Dried fruits

Scallops cooked in ginger, garlic, onions, tomatoes and whole spices

Sauteed shrimp cooked in a coconut sauce

Cubes of marinated mahi mahi cooked in an onion tomato base

Shrimp, fish and scallops in a cashew cream sauce

Indian chinese clear soup. Vegetable or chicken

Fresh farmer's cheese sauteed with ginger, garlic, green chilies, and bell peppers in a soy based sauce

Vegetable dumplings sauteed with ginger, garlic, green chilies, and bell peppers in a soy based sauce

Chicken dumplings sauteed with ginger, garlic, green chilies, and bell peppers in a soy based sauce

Boneless chicken sauteed and cooked in ginger, garlic, and finished in a tomato based Szechuan sauce

With your choice of vegetable, chicken, lamb or shrimp

Milk puffs in a honey syrup. Served warm

Carrot pudding. Served warm

Homemade Indian ice cream made with fresh mango

Yogurt sauce

Spice brewed indian tea

Low fat mango smoothie