Small Plates
- Charcuterie $14.00
  
  A selection of three types of cured meats, served w/ stone ground mustard, nicoise olive mix, & toast points.
- Cheese Plate $12.00
  
  A selection of three types of cheese, served w/ quince paste, pickled onions & crackers.
- Charcuterie & Cheese $15.00
  
  A half portion of each plate, plus all the accoutrements.
- Salmon Plate $11.00
  
  Smoked, wild-caught atlantic salmon, served w/ creme fraiche, capers, & crackers.
- Relish Tray $9.00
  
  A large mixed assortment of all of our pickled items.
- Cheese Cake $6.00
  
  Flavors vary weekly.
- Pot de Creme $5.00
- Plate of Cookies $5.00
- Pickled Vege Tables $4.00
- Pickled Cucumbers $4.00
  
  Mcclure's spicy brand.
- Popcorn $2.00
  
  Truffle oil, lightly salted.
- Peanuts $1.00
  
  Shelled & salted, from detroit's own germack company.

Menu for The Sugar House provided by Allmenus.com

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