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Our popular wings reinvented. Flats and drumsticks tossed in dry rub or homemade hot sauces.
Smoked wings in flats and drumsticks tossed in our honey chipotle BBQ sauce.
House cooked potato chips topped with BBQ housemade pulled pork, green chilies, pickled jalapenos, tomatoes, red onions, cheddar Jack cheese, smoked Gouda cheese, and nacho cheese sauce.
4 eggrolls stuffed with cheddar, smoked Gouda, cream cheese, fresh jalapenos, and bacon rolled in a fried eggroll wrapper with ranch dressing.
Breaded and fried pickle chips served with jalapeno ranch dressing.
4 soft Bavarian style pretzel sticks. Served with cheese sauce.
House smoked chicken tossed in BBQ sauce in a grilled flour tortilla stuffed with Jack and smoked Gouda cheeses, caramelized onions, pickled jalapenos, fresh avocado, and pico de gallo.
5 breaded and fried southern style chicken fritters and served with buttermilk ranch dressing.
A blend of cheeses with chopped artichoke hearts and chopped spinach and served with grilled pita bread.
Cajun bronzed shrimp, housemade bacon, and oven dried tomatoes over cheddar grits and scallions.
Please call restaurants for daily soup selection.
Iceberg lettuce and spring mix tossed in our house made Greek dressing, grilled pita bread, house roasted beets, pepperoncini rings, onions, tomatoes, Kalamata olives, cucumbers, and toasted feta cheese.
Chopped romaine hearts tossed in our housemade Caesar dressing with Parmesan and roasted garlic crostini.
Mixed greens, red onions, cucumber, and vine ripe tomatoes tossed in fattoush dressing and toasted feta cheese with 2 grilled lamb kabobs and pita bread.
Harry's house smoked turkey, chopped ham, Swiss cheese, and sweet pickles over iceberg lettuce with tomatoes and red onions, cucumbers, and hard-boiled egg tossed in Maurice dressing.
Chopped romaine and iceberg lettuces with hard-boiled egg, vine ripe tomatoes, chopped bacon, red onions, cucumbers, and crumbled blue cheese with a creamy roasted garlic dressing.
House smoked shredded chicken tossed with mixed greens, dried cherries, Bermuda red onions, vine ripe tomatoes, cucumbers, toasted walnuts and bleu cheese and tossed in a dry mustard maple vinaigrette.
House smoked turkey with shredded lettuce, vine ripe tomato, avocado, bacon, green chile mayo, and organic 313 bread. Served with french fries.
Pan-seared New York strip served open faced on grilled schiacciata bun with Parmesan creamed Brussels sprouts and topped with a cabernet blue cheese butter. Served with french fries.
Reuben. Corned beef or smoked turkey stacked high and topped with our beer-braised cabbage or our housemade coleslaw on your choice of bread. Served with french fries.
Flash-fried Michigan perch with mixed greens, tomatoes, and a housemade remoulade on grilled organic 313 bread. Served with french fries.
Blackened chicken with romaine lettuce, avocado salsa, mixed cheese, and bacon in a grilled flour tortilla. Served with french fries.
Oven-roasted wild mushrooms, roasted red peppers, roasted Brussels sprouts, tomato jam, and Swiss cheese on grilled organic wheat bread. Served with french fries.
Sliced blackened chicken with aged Cheddar cheese, avocado house, smoked bacon, lettuce and tomato rolled in a flour tortilla. Served with fries.
Grilled chicken breast, topped with honey chipotle BBQ glaze, mixed greens, avocado, house-made bacon and vine ripe tomatoes on organic challah bread. Served with fries.
Grilled black forest ham with Swiss cheese, aged cheddar cheese, fried pickles, and roasted jalapeno mustard on organic beer bread. Served with fries.
House smoked sliced turkey breast with grilled apples, avocado, arugula, aged cheddar cheese, and chipotle mayo and served on grilled organic challah bread. Served with fries.
Eastern market corned beef, stacked high with amalander cheese, beer braised cabbage or coleslaw and Russian dressing. Served with fries.
House smoked salmon with oven dried tomatoes, arugula, house smoked bacon, lettuce and a whole grain mustard mayo. Served on organic wheat bread. Served with fries.
Harry's house ground burger with a sunny side egg, avocado salsa, cheddar cheese, lettuce, and tomato on grilled brioche bun. Served with french fries.
Harry's house ground burger with bacon, American cheese, lettuce, tomato, red onion, pickles and burger sauce on a grilled brioche bun. Served with french fries.
House ground burger with applewood smoked blue cheese, bacon, pickled red onions, lettuce, and tomato on a brioche bun. Served with french fries.
Harry's house ground burger with bacon, grilled mushrooms, and Swiss cheese. Served with french fries.
House ground burger cooked to your specifications with lettuce and tomato on a grilled brioche bun. Served with french fries.
Lean ground turkey seasoned and topped with pepper Jack cheese, fresh avocado, lettuce, and tomato on a brioche bun. Served with french fries.
Grilled Angus steak burger with caramelized portabella mushrooms, goat cheese, arugula and oven dried tomatoes on a Brioche bun. Served with fries.
Grilled Angus steak burger, grilled to specifications and served on a brioche bun. Served with fries.
2 Angus steak burgers, topped with house smoked bacon, American cheese, shredded lettuce, vine ripe tomato, pickle chips and burger sauce on a Brioche bun. Served with fries.
Grilled Angus burger with Bermuda red onions, blue cheese, house smoked bacon, lettuce, tomato and pickle on a brioche bun. Served with fries.
Grilled Angus steak burger, with smoked onion jam and Gruyere cheese on organic red ale beer bread. Served with fries.
Aged cheddar cheese sauce tossed with orecchiette pasta and topped with more cheese.
Shredded smoked chicken with vegetables and housemade gravy with dumplings.
Michigan lake perch with wild mushroom potato hash and sauteed Brussels sprout leaves in lemon roasted garlic butter pan sauce.
Ground burger mixed with herbs and spices over a wild mushroom potato has with a rich brown gravy and oven roasted Brussels sprouts.
3 sauteed chicken scallopine with sweet onions and apples in a white wine sauce herb roasted red skins and steamed broccoli.
Slow cooked, braised short ribs over cheddar grits and served with steamed broccoli.
Served with caramel sauce and housemade cinnamon rum ice cream.
2 scoops of rich vanilla ice cream over a double chocolate topped with our housemade hot fudge whipped cream and toasted peanuts.
Cheesecake rolled in a flour tortilla deep fried and seasonally prepared.
Menu for Harry's Detroit provided by Allmenus.com
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