House smoked daily. Flavors: sweet chili, cajun chili, buffalo garlic parmesan, jalapenos, bbq and house rub.

House made served with marinara.

Roasted peppers and onions, black olives, jalapenos, cheddar cheese and house smoked pork.

Tender and crispy.

Blend of four cheeses served with white corn chips.

Diced tomatoes, artichoke hearts, roasted red peppers, garlic, basil and olive oil served atop garlic cheese bread.

Battered mozzarella cheese sticks.

House made salsa.

Tender baby back ribs, hand rubbed and cooked to perfection.

Tender slow cooked pork, lightly seasoned and hand pulled.

Half chicken, lightly seasoned, and applewood smoked to perfection.

Dry rubbed, applewood smoked for 12 hours until tender.

A favorite combination of applewood smoked pulled pork and tender beef brisket.

Diced tomatoes, olive oil infused with garlic and basil, topped with mozzarella and smoked provolone.

Tender chicken bites, bacon, onion, BBQ sauce with mozzarella, cheddar, and smoked provolone.

Smoked brisket with green peppers, onions, mozzarella, and smoked provolone cheese.

Onions, mushroom, green peppers, green olives, broccoli, tomato, garlic butter sauce with mozzarella, and smoked provolone cheese.

1/2 lb ground Angus, applewood smoked bacon and ham with cheddar cheese.

1/2 lb ground Angus with caramelized onions and Swiss cheese on grilled rosemary bread.

Applewood smoked bacon with cheddar cheese, lettuce, and tomato.

Applewood smoked bacon with cheddar cheese, lettuce, and tomato.

1/2 lb ground angus.

House smoked pork, pickled onions, served on brioche bun.

House smoked beef brisket with pickled onions, served on brioche bun.

Lightly spiced veggie burger made with black beans, corn, mild green chili peppers, and tomatoes.

10 oz cut, cooked to order.

Tender 14 oz choice cut steakcharbroiled.

Two chicken breasts lightly cajun spiced, charbroiled to perfection.

Char-grilled chicken topped with roasted peppers and onion topped with roasted peppers and onions topped with mozzarella and smoked provolone.

Battered white chicken, onions, peppers all in sweet and spicy orange sauce, served with rice and one side.

A tender 1/2 chicken battered and deep fried.

Grilled North Atlantic salmon topped with apple brown butter.

North Atlantic Cod lightly seasoned with Old Bay and lemon.

Cajun and sweet chili glaze.

Baked Mac bacon Cheese.

Served with creamy parmesan Sauce.