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The Mirage
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Lightly breaded chicken breast sauteed with olive oil, Served with ammoglio sauce.
Lightly breaded chicken breast sauteed with olive oil, and served with a lemon buerre blanc sauce.
Sauteed chicken breast served with capers, mushrooms and artichoke hearts in a lemon, white wine sauce.
Chicken breast sauteed with mushrooms and florio marsala wine.
Lightly breaded breast of chicken, stuffed with provolone, asiago, roma tomatoes, onions, and pancetta.
Lightly breaded provimi veal medallions, stuffed with provolone, asiago, roma tomatoes, onions, and pancetta.
Broiled USDA choice new york strip steak served with mirage zip sauce.
Broiled USDA choice steer filet served with mirage zip sauce.
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Almandine or with garlic and oil
Seasonal
Fresh jumbo gulf shrimp, sea scallops and calamari, alla scampi (served family style)
With house dressing
Serving of wedding cake to be served with house dessert
With house dressing
Serving of wedding cake to be served with house dessert
With limone, marsala, picatta, savory with country gravy or siciliano with ammoglio sauce
With peppers and onions, or sauerkraut
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Lady fingers dipped in espresso then layered with mascarpone cheese and shaved chocolate.
Shortcake topped with fresh strawberries and whipped cream.
New york style cheesecake served with chambord sauce.
A platter of assorted gourmet cookies and brownies served per table.
A platter of individual assorted miniature pastries served per table.
A beautiful display of miniature pastries, fresh tortes, cheesecakes, cookies, fresh sliced fruit and candies.
A gourmet assortment of miniature pastries, fresh tortes, cheesecakes, flans, tiramisu, cannolis, cookies, fresh sliced fruit, hand dipped ice creams, banana splits, candies, and assorted nuts.
Fountain of gourmet chocolate with assorted cookies, candies and fresh fruits for dipping.
A platter of assorted gourmet cookies and brownies served per table. Added to sweets above
Custom, hand-carved for any occasion
Sauteed chicken breast served with capers, mushrooms and artichoke hearts in a lemon, white wine sauce.
Lightly breaded chicken breast sauteed with olive oil and garlic, served with ammoglio on the side.
Italian breaded chicken breast sauteed in olive oil, and served with a lemon buerre blanc sauce.
Chicken breast sauteed with mushrooms and florio marsala wine.
Lightly breaded breast of chicken, with smoked & fontinella cheeses tomatoes, onions, served with ammoglio on the side.
Lightly breaded chicken breast, rolled with a blend of four cheeses and spinach topped with a roasted garlic basil cream sauce.
Vegetable choices: fresh green beans (almandine or with garlic and oil), lemon butter broccoli, zucchini and squash provencal, mirage fresh mix, asparagus $1.00 (seasonal). Pasta choices: rotini primavera, penne bolognese, penne pomodoro, fettuccini alfredo. Potato choices: oven roasted redskins, santa anna, garlic mashed, duchess mashed, home-style mashed, rice pilaf.
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Vegetable choices: fresh green beans (almandine or with garlic and oil), lemon butter broccoli, zucchini and squash provencal, mirage fresh mix, asparagus $1.00 (seasonal). Pasta choices: rotini primavera, penne bolognese, penne pomodoro, fettuccini alfredo. Potato choices: oven roasted redskins, santa anna, garlic mashed, duchess mashed, home-style mashed, rice pilaf.
Limone, marsala, picatta, or siciliano
With mushroom sauce. Add $4.95
With zip sauce. Add $6.95
Lady fingers dipped in espresso then layered with mascarpone cheese and shaved chocolate.
Shortcake topped with fresh strawberries and whipped cream.
New york style cheesecake served with chambord sauce.
A platter of assorted gourmet cookies and brownies served per table.
A platter of individual assorted miniature pastries served per table.
A beautiful display of miniature pastries, fresh tortes, cheesecakes, cookies, fresh sliced fruit and candies.
A gourmet assortment of miniature pastries, fresh tortes, cheesecakes, flans, tiramisu, cannolis, cookies, fresh sliced fruit, hand dipped ice creams, banana splits, candies, and assorted nuts.
Fountain of gourmet chocolate with assorted cookies, candies and fresh fruits for dipping.
A platter of assorted gourmet cookies and brownies served per table. Added to sweets above
Custom, hand-carved for any occasion
With choice of bacon, onions, Swiss, cheddar, mozzarella, sausage, ham, tomatoes, mushrooms, black olives and bell peppers
Menu for The Mirage provided by Allmenus.com
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