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  • Main Street Kitchen

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Main Street Kitchen

(248) 629-6677

We make ordering easy. Learn more

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  • 309 N Main St, Clawson, MI 48017
  • No cuisines specified

  • Grubhub.com
  • Main Street Kitchen

  • (248) 629-6677

    We make ordering easy.

  • Menu
  • Vegetarian Appetizers
    • Onion Bhaji $4.95

      Spiced shredded onions marinated with flours & deep fried.

    • Vegetable Somosa $5.95

      Vegetable in a flaky pastry served with a crispy salad.

    • Egg Bonda $5.95

      Marinated with flour, spices and deep-fried.

    • Mixed Veg Pakora $6.95

      Onion, potatoes, chili or mix. Marinated with mild spices and deep-fried vegetable, fritters of your choice.

    • Paneer Pakora $7.95

      Homemade cheese marinated with flours, Indian spices and deep-fried.

    • Cut Mirch $6.95

      Banana peppers stuffed with peanut, sesame seeds, Indian spices and deep-fried. Garnished with onion and lemon.

    • Paneer Masakali $7.95

      Homemade cheese marinated with spices, yogurt, and garlic sauce.

    • Chili Paneer $7.95

      Strips of paneer (Indian cheese) stir-fried with fresh green chilies, spring onions, and peppers in a tangy chili relish.

    • Gobi Manchurian $7.95

      Cubes of cauliflower marinated and fried with chef 's special sauce.

  • Non Vegetarian Appetizers
    • Chicken Tikka Appt $7.95

      Marinated in mild spices, skewered and grilled in the clay oven.

    • Tandoori Chicken Appt $7.95

      Spring chicken, on the bone marinated in yogurt with herbs and spices, grilled in the clay oven.

    • Chicken Pakura $6.95

      Thin sliced chicken covered in light batter. Lightly spiced and deep-fried served with salad.

    • Chicken 65 $7.95

      Boneless chicken marinated in special spices, herb and deep-fried.

    • Chicken Manchurian $7.95

      Marinated boneless chicken fried & cooked with onions and Manchurian sauce.

    • Sheek Kebab $8.95

      Minced lamb cooked in the tandoori with coriander, fresh herbs, and onions.

    • Mixed Platter $8.95

      For two. Chicken tikka, sheek kebab, samosa & onion bhaji.

    • Prawn Puri $7.95

      Prawns cooked in rich succulent spices & served with a special puree pancake.

    • Chili Chicken $7.95

      Dry. Boneless chicken sautéed with chilies, onions & bell pepper.

  • Soup
    • Veg hot & sour soup $2.95

    • Chicken Hot & Sour Soup $3.95

    • Veg Corn Soup $2.95

    • Chicken Corn Soup $3.95

    • Special Thai Soup $19.95

      For 4 people. Choice of chicken, shrimp or both marinated & cooked with mushroom, ginger-garlic pastes, lemongrass, fresh lemon, cornflour, soy sauce, hot sauce, ketchup, eggs, and green chilies.

  • Traditional Dishes
    Chicken and lamb. Served with rice.
    • Chicken Curry $10.95

      Tender pieces of chicken cooked with herbs and spices in medium gravy. Mild to medium to taste. Comes with Rice.

    • Chicken Madras $11.95

      A well-spiced classic curry cooked with coconut sauce & curry leaves. Fairly hot to taste.Comes with Rice.

    • Chicken Chetinad $11.95

      Pepper corn flavored chicken cooked with coconut milk & curry leaves to perfection with rare blend of spices. Comes with Rice.

    • Chicken Korma $11.95

      Mildly spiced, cooked with cream, yogurt & cashew nuts. Mild to taste.Comes with Rice.

    • Chicken Tikka Masala $12.95

      Tandoor roasted chicken cooked in our own special sauces made from aromatic spices, garlic, herbs, butter, cream, and cashew nut. Mild to taste.Comes with Rice.

    • Butter Chicken $12.95

      Chicken roasted in clay oven and cooked with our special selection of mild spices, butter & creamy tomato sauce. Mild to taste.Comes with Rice.

    • Chicken Bhuna $12.95

      A deliciously medium spicy dish, cooked in a thick sauce made with onions, tomatoes, coriander, and mixed spices. Medium to taste.Comes with Rice.

    • Chicken Hyderabadi $12.95

      Boneless chicken cooked in special sauce with yogurt, green chilies, fresh spices & mint leaves, cooked in Hyderabadi styles. Medium to taste. Comes with Rice.

    • Chicken Kadai $14.95

      Served with naan. Boneless chicken cooked with fresh tomatoes, onions, garlic, bell pepper, and spices, garnished with coriander & ginger. Medium to taste.

    • Lamb Curry $11.95

      Tender pieces of lamb cooked with herbs and spices in medium gravy. Mild to medium to taste. Comes with Rice.

    • Lamb Madras $12.95

      A well-spiced classic curry cooked with coconut sauce & curry leaves. Fairly hot to taste. Comes with Rice.

    • Lamb Chetinad $12.95

      Pepper corn flavored chicken cooked with coconut milk & curry leaves to perfection with rare blend of spices. Comes with Rice.

    • Lamb Korma $13.95

      Mildly spiced, cooked with cream, yogurt & cashew nuts. Mild to taste. Comes with Rice.

    • Lamb Rogon Josh $13.95

      Cooked with medium spices & herbs, topped with tomatoes. Medium to taste. Comes with Rice.

    • Lamb Hyderabadi $13.95

      Boneless lamb cooked in special sauce with yogurt, green chilies, fresh spices & mint leaves, cooked in Hyderabadi style. Medium to taste. Comes with Rice.

    • Lamb Saag $13.95

      A medium spiced dish cooked with spinach, spices, coriander, cream & garnished with fresh lemon. Medium to taste. Comes with Rice.

    • Lamb Vindaloo $13.95

      Lamb marinated in vinegar, hot pepper & special spices. Very hot to taste. Comes with Rice.

    • Lamb Kadai $15.95

      Served with naan. Tender pieces of lamb cooked with fresh tomatoes, onions, garlic, bell pepper, and spices, garnished with coriander & ginger. Medium to taste.

  • South Indian Specialities
    • Idly Sambar $5.95

      3 pieces steamed rice cakes with lentils. Comes with Sambar.

    • Medu Vada $5.95

      3 pieces deep-fried lentil patties served with lentil sou chutney. Comes with Sambar.

    • Plain Dosa $7.50

      Crepe made with lentil and rice.

    • Onion Dosa $8.95

      Crepe made with lentil and potatoes and onion.

    • Mysore Dosa $7.95

    • Masala Dosa $8.95

    • Mysore Masala Dosa $9.95

      Crepe made with lentil and rice flour with layer of traditional Mysore chutney and filled masala.

    • Hyderabai Masala Dosa $9.95

      A crepe made with lentils and rice flour in a layer of special Hyderabadi masala, filled with potatoes and onion masala.

    • Rava Masala Dosa $9.95

      Crepe made from cream of wheat and rice flour.

    • Paneer Tikka Dosa $10.95

      A crepe made with lentils and rice flour stuffed with shredded homemade cheese & tikka sauce.

    • Plain Utappam $7.95

      One thick pancake made in traditional style with rice and lentils batter.

    • Utappam $8.95

      One thick pancake made in traditional style with rice and lentil batter, stuffed with onions or chilies or cheese or tomato or all of them.

    • Chana Batura $9.95

      Deep-fried bread served with a chickpeas curry.

    • Poori Bhaji $8.95

      2 pieces of deep-fried puffed wheat bread with potato curry.

  • Vegetarian Entrees
    Served with rice.
    • Aloo Gobi $9.95

      Cauliflower & potatoes cooked to perfection along with ginger, tomatoes & spices. Comes with Rice.

    • Aloo Motter $10.95

      Potato & green peas cooked with Indian spice sand sauces. Comes with Rice.

    • Thadka Daal $10.95

      Lentils cooked with butter, onion, and tomatoes. Comes with Rice.

    • Dal Makhani $11.95

      Black lentils cooked on a slow fire until tender & tempered with cream, onions, ginger, garlic & tomatoes. Comes with Rice.

    • Channa Masala $10.95

      Chickpeas cooked with tomatoes, onions, ginger and in an exotic blend of Indian spices. Comes with Rice.

    • Mutter Paneer $11.95

      Cooked with green peas and homemade cubes of cheese. Comes with Rice.

    • Palak Paneer $11.95

      Cooked with spinach, homemade cheese & spices. Comes with Rice.

    • Kadai Paneer $11.95

      Cooked with homemade cheese, bell pepper, tomatoes, yogurt & sauce. Comes with Rice.

    • Vegetable Koorma $11.95

      Mixed vegetables cooked in cream with a blend of yogurt, nuts, and spice. Comes with Rice.

    • Bagara Baingan $10.95

      Eggplants cooked in the pastes of peanuts & sesame seeds, onions, and tamarind. Comes with Rice.

    • Malai Kofta $10.95

      Cottage cheese & cashew nuts rolled into balls & cooked with homemade cheese, cream, in a mild gravy.

    • Paneer Tikka Masala $10.95

      Cubes of cheese cooked in sauces made from aromatic spices & cream. Mild to taste.

    • Paneer Butter Masala $11.95

      Cubes of cheese cooked in our own special sauces, butter & cream. Mild to taste. Comes with Rice.

    • Paneer Butter Masala $11.95

    • Malai Kofta $11.95

  • House Specialities
    Served with rice.
    • Mango Chicken $12.95

      Cooked with fresh mango, cream, and selection of mild spices. Mild to taste. Comes with Rice.

    • Special Chicken Dansak $13.95

      Succulent pieces of chicken tikka cooked in the chef's own recipe with potatoes, lentils, lemon juice, and garlic. Sweet & sour to taste. Comes with Rice.

    • Malai Murg Kurma $13.95

      Prime chicken marinated with combination of yogurt, cream, almond, and cheese, roasted in a clay oven and subsequently simmered in a delicate coconut, mint and cream sauce. Mild to taste. Comes with Rice.

    • Murgi Massalam $13.95

      Spring chicken cooked with almonds, minced lamb, spices & fresh herbs. Medium to taste. Comes with Rice.

    • Banglore Murg Pall $13.95

      Extremely hot and highly flavored, a traditional south Indian recipe. Extremely hot to taste. Comes with Rice.

    • Peshwari Chicken $13.95

      Tender pieces of sliced chicken tikka cooked with aromatic spices, onions and green pepper in a special sauce. Medium hot to taste. Comes with Rice.

    • Bangla Mix Jaal $13.95

      Combination of shrimp, chicken, lamb, fairly dry to bring out the flavor of the east, with fresh Indian herbs & spices. A hot dish. Comes with Rice.

    • Goat Daal $14.95

      Pieces of goat steam cooked with turmeric, cinnamon, bay leaves, and sun-dried red chilies, subsequently cooked with lentils infused with liquid seasoning. Mild to medium. On the bone. Comes with Rice.

    • Special Goat Gongura $14.95

      Goat cooked with cumin powder, chili powder, herbs, green chilies and leaves in south Indian style. Medium to hot to taste. On the bone. Comes with Rice.

    • Lamb Halim $14.95

      Lamb cooked in lentils, ginger, and garlic, medium hot to taste. Comes with Rice.

    • Sizzling Masala Lamb $15.95

      Tender chunks of lamb extensively prepared with green peppers, onions, cumin seeds, roasted garam masala in a chefs special tandoori sauce. Served on a hot iron skillet. Accompanied with rice or naan.

    • Chef's Special King Prawn $17.95

      Whole king prawns cooked in fresh garlic, onions and our chef's special recipe. Medium hot to taste. Comes with Rice.

  • Sea Foods
    • Fish Masala $12.95

      Fish cooked with spices & herbs in a blend of tangy tomato sauce. Medium to taste. Comes with Rice.

    • Fish Fry $12.95

      Marinated with ginger & garlic pastes, chili powder, turmeric powder and deep-fried. Comes with Rice.

    • Shrimp Curry $14.95

      Shrimp cooked with herbs and spices in medium gravy. Mild to medium to taste. Comes with Rice.

    • Shrimp Vindaloo $14.95

      Shrimp cooked with potato & spices in gravy. Medium to hot to taste Comes with Rice..

    • Shrimp Tikka Masala $15.95

      Shrimp marinated in yogurt & spices, cooked in clay oven, then cooked with spices, onions & bell pepper in gravy. Comes with Rice.

    • Shrimp Dupiaza $15.95

      Shrimp cooked with onions, tomatoes and curry powder. Comes with Rice.

  • Exotic Tandoori & Kabob Dishes
    • Full Tandoori Chicken $12.95

      Spring chicken on the bone, marinated in yogurt, garlic & ginger paste, curry powders and cooked in clay oven.

    • Chicken Tikka $12.95

      Tender pieces of chicken marinated in yogurt, fresh herbs, and spices.

    • Malai Kabob $13.95

      Cubes of chicken marinated in yogurt, sour cream, herbs, and special spices.

    • Chapli Kabob $13.95

      Marinated in garlic & ginger pastes, curry powders & herbs.

    • MSK Kabob $12.95

      Minced lamb marinated with ginger & garlic pastes, onions, tomatoes, herbs, and spices.

    • Bihari Kabob $12.95

      Lamb marinated with yogurt, garlic- ginger pastes, fried onions, coriander powder, roasted herbs, crushed black pepper, chili powder, nutmeg, and mustard oil.

    • Bengal Kabob $12.95

      Tender pieces of lamb pan-fired with onion, garlic, mixed curry powders, cinnamon, cardamom and bay leaves.

    • Tandoori Mix Grill $17.95

      Consisting of marinated chicken on the bone, chicken tikka, sheek kebab & king prawns.

    • Lamb Chop $19.95

      Chopped lamb marinated in yogurt, garlic & ginger pastes, herbs, and chefs special sauces.

    • Tandoori King Prawn $17.95

      Selected king size prawns marinated in yogurt and spices.

  • Biryani
    • Vegetable Biryani $10.95

      Mixed vegetable cooked with basmati rice.

    • Hyderbadi Chicken Biryani $13.95

      Chicken cooked with basmati rice, yogurt, spices, herbs & flavored with saffron and cooked on a low heat.

    • Chicken Tikka Biryani $13.95

      Marinated chicken cooked in clay oven than pan-fried with rice, herbs, spices & yogurt.

    • Lamb Biryani $14.95

      Tender pieces of lamb cooked with basmati rice, yogurt, spices & herbs.

    • Keema Biryani $14.95

      Minced lamb cooked with rice, curry powders, and herbs.

    • Paneer Tikka Biryani $14.95

      Cubes of homemade cheese cooked with basmati rice, spices & herbs.

    • Goat Biryani $14.95

      Goat cooked with basmati rice, yogurt, spices, herbs & flavored with saffron.

    • Shrimp Biryani $15.95

      Shrimp cooked with rice, spices & herbs.

    • Special Chicken Biryani $14.95

      Breaded & deep fried cubes of chicken cooked with rice, yogurt, herbs, spices, curry leaves & chefs special sauces.

  • Rices
    • Plain Rice $2.95

    • Pilao Rice $3.95

      Aromatic basmati rice cooked with butter & herbs.

    • Mushroom Rice $5.95

      Pilao rice stir-fried with mushrooms.

  • Indo-Chinese Dishes
    • Babycorn Salt & Pepper $5.95

      Marinated with soy sauce, pepper & salt.

    • Gobi Manchurian $10.95

      Gravy. Cubes of cauliflower fried and cooked with fresh chilies, spring onion, ginger, garlic, and Manchurian sauce.

    • Chili Chicken $11.95

      Gravy. Cubes of boneless chicken marinated in spicy batter, fried and garnished with fresh herbs and sauce.

    • Ginger Chicken $11.95

      Gravy. Cubes of boneless chicken cooked with onions, bell pepper & ginger sauce.

    • Vegetable Fried Rice $9.95

      Long grain basmati rice tossed with mixed vegetables.

    • Chicken Fried Rice $11.95

      Long grain basmati rice tossed with chicken, egg & veg.

    • Shrimp Fried Rice $13.95

      Basmati rice tossed with shrimp, egg & veg.

    • Special Fried Rice $13.95

      Long grain basmati rice tossed, a combination of shrimp, chicken, egg & mixed vegetables.

    • Vegetable Hakka Noodle $10.95

      Stir-fried noodles tossed with mixed vegetables.

    • Chicken Hakka Noodles $12.95

      Stir-fried noodles tossed with chicken, eggs and assorted vegetables.

  • Breads
    • Naan $2.95

      Indian bread baked in the clay oven.

    • Garlic Naan $3.50

    • Kashmiri Naan $3.50

      A light bread made from fine flour & stuffed with pineapple, cherries & walnuts.

    • Onion Kulcha $3.50

      A flatbread stuffed with onions & fresh coriander.

    • Rosemary Naan $3.50

    • Bullet Naan $3.50

      A spicy bread made with green chili.

    • Tandoor Paratha $4.50

      Whole wheat Layered bread cooked in the clay oven than pan-fried with butter.

    • Cheese Paratha $4.50

      A flatbread stuffed with cheese, coriander then pan-fried with butter.

    • South Indian Paratha $4.95

      Layered paratha pan-fried with butter. 3 pieces.

  • Deserts
    • Rice Pudding $3.95

      Fragrant rice with milk, raisins, & almonds.

    • Carrot Halwa $3.95

      Shredded carrots cooked gently in milk and sugar.

    • Kulfi $3.95

      Traditional Indian unchurned ice cream.

    • Ice Cream $2.95

      Choice of mango, vanilla or chocolate. 2 scoops.

    • Gulab Jamoon $3.95

      Small rolls made with milk and wheat flour soaked in a sugar-flavored syrup.

    • 2 Piece Rasamalai $3.95

      Milk cheese dumplings in a creamy syrup topped with pistachios.

  • Beverages & Sundries
    • Coke $1.50

    • Diet Coke $1.50

    • Sprite $1.50

    • Tea $1.50

    • Masala Tea $1.90

    • Coffee $1.90

    • Mango Shake $2.90

    • Orange Juice $1.90

    • Sweet Lassi $1.90

    • Mango Lassi $1.90

    • Spicy Papad $1.00

    • Chutney $1.00

    • Raitha $2.90

Menu for Main Street Kitchen provided by Allmenus.com

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