Black Lotus Brewing Company

Pickle spears in Black Lotus beer batter fried golden with a side of ranch dressing.

Fried portobella mushrooms served plain or with ranch, Barbeque, sweet chili, buffalo, or garlic Parmesan sauce tossed or on the side.

Classic bar wings served with your choice of Barbeque, sweet chili, buffalo, or garlic Parmesan sauce tossed or on the side.

Sweet potato fries served with a side of ancho aioli.

Housemade potato chips.

Spinach artichoke blended with Italian herbs and cheese. Topped with Parmesan served with tortilla chips.

Housemade tortilla chips and housemade salsa.

1-4 slab of baby back ribs slathered with house Barbeque sauce served with law and pickle chips.

Tomato, red onion, Cheddar-jack cheese, cucumbers and croutons over a bed of lettuce.

Tomato, red onions, jalapenosand black beans, cheddar-jack cheese and seasoned tortilla strips over a bed of lettuce.

Blackened patty with caramelized mushrooms, grilled onions and bleu cheese with ancho aioli, lettuce and tomato.

Classic. American cheese, bacon, lettuce, onion, tomato, pickleand mayo.

Topped with muenster and bacon with lotus sauce, shredded lettuceand tomato.

3 mini burgers with Lotus sauce, topped with caramelized onions, pickleand creamy muenster cheese.

Best tasting veggie burger around.

Two pulled chicken served with pico de gallo, cheddar cheese, cilantro and shredded lettuce.

Diced tomato, red onion, jalapeno and black beans on a bed of house tortilla chips smothered in a blend of cheddar and jack cheese, topped with shredded lettuce, sour cram and house salsa on the side.

Two black bean tacos served with pico de gallo, cheddar cheese, cilantro and shredded lettuce.

Diced tomato, red onion, jalapeno and chopped bacon on a bed of house tortilla chips smothered in Muenster cheese, topped with Barbeque sauce.

Black beans, red onion, lettuce, cheddar jack, tortilla strips and southwest ranch.

Grilled salmon, spring greens and wasabi mayo.

Chicken tenders tossed in Buffalo sauce, mozzarella, lettuce, tomato and ranch.

Grilled portobella mushrooms, basil pesto mayo, spring greens, mozzarella, brushed and balsamic glaze.

House made corn beef, bacon, pepper jack, coleslaw, spicy relish and though sand island on a grilled bun.

The ultimate grilled cheese and BLT hybrid. Swiss, American and Cheddar with bacon, lettuce and tomato. Make it veggie, hold the bacon add mushroom and grilled onion.

Bacon tomatoes lettuce and mayo on multi-grain bread.

BLT plus grilled salmon served with lemon pepper aioli.

3 black bean sliders topped with pico de Gallo, Cheddar jack and lettuce.

Chicken tenders with fries and coleslaw served with your choice of sauce. Barbeque, ranch, or honey mustard.

Delicious locally crafted sausage from the spanitz bros. Served in a bun with spicy coarse mustard.

Beer battered hand dipped cod fried to golden perfection. Served with friends and coleslaw and tartar sauce.

Giant soft pretzel bites served with a side of Black Lotus served with mustard.

1-2 Slab of slow cooked baby back ribs slathered with our hose made Barbeque sauce served on a bed of thin cut fries with a side of Cole slaw and pickle chips.