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Tallulah Wine Bar and Bistro

(248) 731-7066

We make ordering easy. Learn more

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  • 155 South Bates Street, Birmingham, MI 48009
  • Restaurant website
  • No cuisines specified

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  • Tallulah Wine Bar and Bistro

  • (248) 731-7066

    We make ordering easy.

  • Menu
  • Appetizers
    • oysters, east & west coast $4.00

      soy & ginger mignonette, cocktail sauce, lemon

    • neuske's bacon $15.00

      applewood smoked bacon, escabeche vegetables

    • sardines $17.00

      fennel, beets, remoulade sauce

    • zucchini & eggplant fritto $11.00

      tzatziki, lemon, egg

    • wild tiger shrimp $15.00

      new orleans barbeque, toasted bread

    • octopus $19.00

      village salad, whipped feta, lemon emulsion, herbs

    • selection of artisanal cheese $16.00

      chef's choice of cheese and garnishes

    • selection of artisanal charcuterie $16.00

      chef's choice of meats and garnishes

    • Duck Confit $14.00

      mixed bean salad, cappers, celery, onion, carrot, lemon emulsion

    • Selection of Artisanal Cheese $15.00

      Chef's choice of cheese and garnishes.

    • Selection of Artisanal Charcuterie $16.00

      Chef's choice of meats and garnishes.

    • Shish Tawook $14.00

      Sweet peppers, vidalia onion, tzatziki

  • Salads
    • burrata $14.00

      apple slaw, carrot, cilantro, saba, evoo

    • citrus $11.00

      spring mixed greens, seasonal citrus segment, pine nuts, parmigiana, grape vinaigrette

    • village salad $14.00

      Tomato, cucumber, red onion, olives, feta, mint, bell pepper, marjoram.

    • Kale Salad $12.00

      Red cabbage, dried cranberries, parmigiano reggiano, black garlic, sherry vinaigrette

  • Sides
    • broccolini $11.00

      sauteed broccolini, sriracha sauce, peanut butter, roasted pine nuts, lime wedges

    • shishito peppers $9.00

      horseradish vinaigrette

    • frites $6.00

      sea salt, rosemary aioli

    • Green Beans $7.00

      garlic, evoo, salt, pepper

    • Creamy Spinach $9.00

      Garlic, onion, cream, flour

  • Entrees
    • faroe island salmon $28.00

      fregola sarda, basil pesto, spicy tomato jam, microgreens

    • rohan farms half duck $42.00

      prepared three ways, carrot puree, black eyed

    • seafood spaghetti $29.00

      housemade spaghetti, fruits of the sea, tomato, sambuca, basil

    • berkshire pork chop $34.00

      korean barbeque, rice pudding, peanuts, cilantro, scallion

    • whole branzino $39.00

      charred zucchini, romesco, cilantro & capers gremolata, lime.

    • colorado lamb shank $34.00

      grits, lamb jus, pearl onions

    • sea scallops $33.00

      corn pudding, plums, crispy bacon, campari tomato

    • iconic mushroom cauliflower risotto $24.00

      shiitake, portobello, shallot, thyme butter

    • steak & frites $29.00

      pomme frites, chermoula, fleur de sel

    • lamb ragu pappardelle $25.00

      housemade pasta, poached egg, parmigiano reggiano

    • cacio e pepe $19.00

      housemade linguine, butter, black pepper, parmigiano reggiano, pecorino romano

    • Gerber's Amish Chicken Breast $22.00

      Sage, haricot verts, potato puree, jus lie, charred lemon.

    • 9 oz Creekstone Filet Mignon $42.00

      crispy polenta cake, bordelaise, caramelize onion, confit cherry tomatoes, rosemary

    • Alaskan Halibut $33.00

      Mushroom Ragu, green asparagus

    • Tallulah's Bistro BURGER $18.00

      Cheddar, lettuce, tomato, caramelized onion, blue cheese aioli, brioche bun, frites

    • Red Snapper $33.00

      mushroom ragu, green asparagus

    • Branzino $33.00

      Broccolini, lemon honey vinaigrette, smoked eggplant mousse.

  • Dessert
    • Tiramisu $10.00

      Lady fingers, mascarpone cheese, lavazza espresso

Menu for Tallulah Wine Bar and Bistro provided by Allmenus.com

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