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  • 220 & Edison's

220 & Edison's

(248) 645-2150

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  • 220 Merrill St, Birmingham, MI 48009
  • No cuisines specified

  • $$$$$
  • 220 & Edison's

  • (248) 645-2150
  • Menu
  • Appetizers
    • Oysters Rockefeller $12.00

      spinach, bacon, parmesan

    • Artichoke Tosca $8.00

      fresh lemon, beurre blanc

    • Crispy, Roasted Garlic Ricotta Balls $8.00

      marinara sauce

    • Bruschetta $8.00

      two roma tomato, two wild mushroom

    • Chilled Jumbo Shrimp $12.00

      cocktail sauce, horseradish

    • Spiedini $8.00

      italian bread, fresh mozzarella, lemon, caper, olive sauce

    • Pinenut Crusted Eggplant $8.00

      mozzarella, tomatoes, basil pesto

    • Sliced 14 Oz New York Strip* $32.00

      classic bearnaise

    • Calamari $10.00

      prosciutto, tomatoes, cherry peppers, lemon basil butter sauce

    • Jonah Crab Cakes $10.00

      corn relish, roasted garlic remoulade

    • Roasted Portobello & Forest Mushrooms $11.00

      gorgonzola

    • 220 Garlic Toast $5.00

      italian bread, butter, garlic

    • Shrimp Scampi $12.00

      garlic, butter, parsley, crushed pepper

    • ""Toasted"" Lobster Ravioli $8.00

      lobster sherry cream sauce

    • Chef's Cheese Platter $14.00

      changing selection of artisan & european cheeses with appropriate accompaniments

  • Soup & Salads
    • 220 Creamy Minestrone $4.00+

      with prosciutto

    • Chef's Soup Of The Day $4.00+

    • Baby Iceberg $8.00

      bacon, gorgonzola, red onions, creamy gorgonzola dressing

    • Vine Ripened Tomatoes $9.00

      fresh mozzarella, basil pesto

    • Italian Mixed Greens $6.00

      tomato, onion, garbanzo beans, house dressing

    • Caesar Salad $6.00

      parmesan croutons, anchovy optional

    • Walnut Crusted Chicken $18.00

      cambozola, haricot verts, vanilla pear vinaigrette

    • Roasted Salmon $20.00

      with wilted spinach, red peppers, balsamic vinegar

    • Flat Iron Steak Salad* $20.00

      arugula, gorgonzola, chopped egg whites, salsa verde

  • Entrees
    • Sauteed Sole $22.00

      breadcrumbs, lemon, parsley, artichokes, capers

    • Chicken Breast Tosca $17.00

      artichokes, fresh lemon beurre blanc

    • Whitefish $18.00

      basil pesto parmesan crusted, lemon beurre blanc, garlic mashed potatoes

    • Whitefish $26.00

      lobster crusted, tomatoes, horseradish butter sauce, garlic mashed potatoes

    • Sauteed Lake Perch Piccata $20.00

      asiago risotto

    • Roasted Half Chicken $20.00

      herbs, lemon, garlic mashed potatoes

    • Atlantic Salmon $20.00

      4 peppercorn crust, asparagus & cioppino sauce

    • Sauteed Veal Marsala $24.00

      wild mushrooms

  • Pasta
    • Chef's Risotto

      created and priced daily

    • Seafood Linguine $18.00

      shrimp, calamari, mussels, garlic, pancetta, olive oil

    • Chicken & Spicy Italian Sausage $16.00

      penne, oven dried tomatoes, garlic, olive oil

    • ""Toasted"" Lobster Ravioli $18.00

      lobster sherry cream sauce

    • Angel hair, Oven Dried Tomatoes $13.00

      olive oil, garlic, fresh basil

    • Spicy Italian Sausage Penne $16.00

      sun-dried tomatoes, basil, cream

    • Sauteed Jumbo Shrimp $20.00

      multi grain capellini, pancetta, pinenuts, feta cheese

  • Steak & Chips*
    Steak And Chops Are Served With Asparagus And Your Choice Of: Roasted Garlic Mashed Potatoes, Shoestring Potatoes, Mashed Cauliflower Or 220 Twice Baked Potato. Steak Toppings: Crimini Mushroom & Onions, Classic Bearnaise*, Green Peppercorn Brandy
    • Grande Filet Mignon (12 Oz) $38.00

    • Petite Filet Mignon (7 Oz) $32.00

    • Porterhouse (24 Oz) $38.00

    • New York Strip (14 Oz) $38.00

    • Bone-in Filet Mignon (14 Oz) $45.00

    • Colorado Lamb Chops $36.00

      pinot noir sauce

  • Sides
    * This Items Is Cooked To Order And May Contain Raw Or Undercooked Meat, Eggs Or Seafood. Consuming Raw Or Undercooked Meat, Eggs Or Seafood May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions
    • Sauteed Spinach $5.00

    • Roasted Garlic Mashed Potatoes $5.00

    • Parmesan Risotto $5.00

    • Shoestring Potatoes $5.00

    • Mashed Cauliflower $5.00

    • 220 Twice Baked Potato $6.00

  • Appetizers
    • Chilled Jumbo Shrimp $12.00

      cocktail sauce, horseradish

    • Artichoke Tosca $8.00

      fresh lemon, beurre blanc

    • Bruschetta $8.00

      two roma tomato, two wild mushroom

    • Shrimp Scampi $12.00

      garlic, butter, parsley, crushed pepper

    • Roasted Portobello & Forest Mushrooms $11.00

      gorgonzola

    • 220 Garlic Toast $5.00

      italian bread, butter, garlic

  • Soup & Salads
    • 220 Creamy Minestrone $4.00+

      with prosciutto

    • Chef's Soup Of The Day $4.00+

    • Baby Iceberg $8.00

      bacon, gorgonzola, red onions, creamy gorgonzola dressing

    • Vine Ripened Tomatoes $9.00

      fresh mozzarella, basil pesto

    • Italian Mixed Greens $6.00

      tomato, onion, garbanzo beans, house dressing

    • Caesar Salad $6.00

      parmesan croutons, anchovy optional

  • Entree Salads
    • Flat Iron Steak Salad* $17.00

      arugula, gorgonzola, chopped egg whites, salsa verde

    • Roasted Salmon $15.00

      with wilted spinach, red peppers, balsamic vinegar

    • Tuscan Salad, Parmesan Crusted Chicken $12.00

      artichoke parmesan dressing

    • Grilled Chicken Caesar Salad $12.00

      parmesan croutons, anchovy optional

    • Walnut Crusted Chicken $12.00

      cambozola, haricot verts, vanilla pear vinaigrette

  • Luncheon Entrees
    • Chef's Ricotta

      created and priced daily

    • Atlantic Salmon $16.00

      4 peppercorn crust, cioppino sauce & asparagus

    • Sauteed Sole $16.00

      breadcrumbs, lemon, parsley, artichokes, capers

    • Eggplant Parmesan $10.00

      baked mozzarella, marinara sauce

    • Whitefish $14.00

      basil pesto parmesan crusted, fresh lemon beurre blanc

    • Chicken Breast Tosca $12.00

      artichokes, fresh lemon beurre blanc

    • Sauteed Lake Perch Piccata $15.00

      asiago risotto

    • Steak From Our Dinner Menu*

      served upon request

  • Pasta
    • Sauteed Jumbo Shrimp $15.00

      multi grain capellini, pancetta, pinenuts, feta cheese

    • Spicy Italian Sausage Penne $12.00

      sun-dried tomatoes, basil, cream

    • Angel hair, Oven Dried Tomatoes $10.00

      olive oil, garlic, fresh basil

    • Chicken & Spicy Italian Sausage $12.00

      penne, oven dried tomatoes, garlic, olive oil

    • ""Toasted"" Lobster Ravioli $14.00

      lobster sherry cream sauce

  • 220 Sandwiches
    Steak And Chops Are Served With Asparagus And Your Choice Of: Roasted Garlic Mashed Potatoes, Shoestring Potatoes, Mashed Cauliflower Or 220 Twice Baked Potato. Steak Toppings: Crimini Mushroom & Onions, Classic Bearnaise*, Green Peppercorn Brandy
    • Roasted Turkey Panini $9.00

      cole slaw, swiss cheese, rye bread

    • 220 French Dip $10.00

      onions, provolone, kaiser roll, house au jus

    • Reuben $9.00

      sauerkraut, swiss cheese, 1000 island dressing

    • Grilled Chicken & Smoked Bacon Panini $9.00

      mozzarella, garlic, mayonnaise

    • Roasted Turkey & Eggplant Sandwich $10.00

      fontina cheese, garlic mayonnaise

    • Lobster Panini $14.00

      lobster salad, tomatoes, baby arugula

    • 220 Cheeseburger* $9.00

      ground sirloin, cheese. lettuce, tomato, kaiser roll

Menu for 220 & Edison's provided by Allmenus.com

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