• Michigan
  • Bay City
  • Stein Haus

Stein Haus

(989) 891-2337
  • 1108 N Water St, Bay City, MI 48708
  • Website
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  • $$$$$
(989) 891-2337
  • Menu
  • Appetizers
    Add bread plate $1 or bread basket $2 & garlic bread $2
    • Soups Made Fresh Daily $2.75

    • Bruschetta $7

      Fresh sliced baguette rounds, toasted and topped with seasoned tomatoes, pesto and parmesan cheese

    • Spinach Artichoke Dip $7

      Served with toasted baguette rounds

    • Black Bean, Corn & Tomato Salsa $7

      With tortilla chips

    • Artisanal Cheese & Fruit Plate $13

      Assorted seasonal cheeses, fruit and crackers

    • Boursin en Croute $10

      Two Boursin cheese filled puff pastry purses

    • Mesquite Grilled Shrimp $9

      Shrimp skewer on a bed of wild rice with lemon. Gluten free

    • Coconut Shrimp $10

      With chef's blend marmalade dipping sauce

    • Portabello Mushroom Ravioli $10

      Toasted ravioli with smoked gouda dipping sauce.

    • Bread Basket $2

      Baguette slices with herbed butter or garlic bread

  • Salads
    Add bread plate $1, bread basket $2 or garlic bread $2
    • Chicken Caesar Salad $8

      Romaine, tomatoes, parmesan, croutons and egg caesar dressing with char-grilled chicken. Also available without chicken

    • Chicken Caesar Salad - Large Caesar Salad $5

    • Chicken Caesar Salad - Side Caesar Salad $3

    • Tomato-Mozzarella Salad $8

      Tomato, fresh mozzarella slices, Romaine lettuce banana peppers, cucumbers, red onions & roasted garlic balsamic vinaigrette dressing

    • Greek Salad $7.5

      Mixed greens with Feta cheese, Kalamata olives, banana peppers, pickled beets, red onions, cucumbers, tomatoes & Mediterranean Feta dressing

    • Grilled Romaine $8

      With diced tomato and feta. Drizzled with Balsamic reduction

    • BLT Salad $8

      Mixed greens, sliced tomatoes, cucumbers, red onions, hardboiled egg, croutons, bacon and cheddar cheese with honey mustard dressing

    • Pecan-Crusted Chicken Salad $10

      Mixed greens, mandarin oranges, red onions, dried cherries, feta cheese and pecan-crusted chicken breast

    • Southwest Salad $9

      Tomato, cucumber, green onions, red peppers, banana peppers, black olives, cheddar cheese, black bean & corn salsa and southwest-seasoned chicken over greens with salsa ranch dressing

    • Spinach Salad $9

      Spinach, red onion, bacon, egg, strawberries, almonds and feta with choice of dressing. Add chicken breast $3.00.

  • Pastas
    Available for lunch and dinner service. Add side salad or cup of soup $2, Baguettes & herbed butter available a la carte bread plate $1, bread basket $2 garlic bread $2.
    • Fettuccine Alfredo $9

      Fettuccine noodles tossed with peppers, mushrooms, onions & Alfredo sauce. Add char-broiled chicken $3, Add shrimp & scallops $9

    • Cheese Manicotti $11

      Italian ricotta cheese stuffed pasta with marinara and parmesan cheese

    • Pasta Primavera $12

      Angel hair pasta tossed with artichokes, mushrooms, onions, broccoli, red and green peppers, black olives, olive oil & garlic

    • Sweet Italian Sausage Pesto Pasta $15

      Sausage, Brussels sprouts, diced cherry peppers, black olives and basil pesto cream sauce tossed with angel hair pasta. May substitute chicken.

  • Sandwiches Burgers & More
    Add side salad or cup of soup to any entree $2.00
    • Caprese Ciabatta $9

      Fresh sliced tomato, spinach and fresh mozzarella with pesto on a grilled ciabatta roll with kettle chips

    • Chicken Caesar Salad Wrap $9

      Chicken breast, romaine, parmesan, diced tomatoes, croutons and caesar dressing with kettle chips

    • Turkey Club Wrap $9

      Smoked turkey, bacon, swiss, red onion, lettuce & tomato in a flat bread wrap with kettle chips

    • Classic Rueben $9

      Shaved corned beef, sauerkraut & Swiss cheese on grilled marble rye with fries

    • Prime Rib French Dip $10

      Thinly shaved grilled prime rib served on a baguette with au jus and fries. Add grilled peppers and/or cheese $0.75 each

    • Baked Spaghetti $9

      With Italian meat sauce and mozzarella cheese Served with garlic bread

    • Ground Chuck Burger $8

      6 oz. ground chuck, cooked to your liking, served on a brioche roll with fries. Add cheese (cheddar, swiss, smoked gouda), grilled mushrooms and/or onion $0.75 each Add bacon $1.00, lettuce, tomato & onion $0.75.

    • Salsa Burger $8

      Moist and delicious 6 oz ground chuck blended with salsa. Served with fries

    • Bratwurst with Kraut $7

      Authentic German sausage with homemade sauerkraut served on a pretzel bun with fries

    • Hot Turkey Sandwich $8

      Open-face hot turkey, mashed potatoes, gravy, stuffing & cranberry sauce

  • Hand Tossed Pizza - Our Specialty Pizzas
    • Barbecue Chicken $11

    • Tomato Pesto $11

    • German Brat & Kraut $11

    • Mediterranean Chicken Feta $11

    • Seafood Alfredo $11

    • Create Your Own $7

      Choice of toppings: ground beef, pepperoni, ham, italian sausage, bacon, extra cheese, Artichoke, spinach, tomato, onion, red onion, mushroom, green pepper, black or green olive, Banana pepper, pineapple. Small: each meat $1, each veggie $0.50, medium: each meat $1.75 each veggie $1.00, large: each meat $2.25 each veggie $1.50.

  • From Germany
    Available for lunch and dinner service. Add side salad or cup of soup $2.00, baguettes & herbed butter available a la carte, bread plate $1.00, bread basket $2.00, garlic bread $2.00.
    • Stein Haus Schnitzel $13

      Tenderized pork cutlet, lightly breaded then sautéed in butter, served with hot German potato salad and sweet & sour red cabbage

    • Sauerbraten $17

      Sliced beef with our own sauerbraten sauce served with hot German potato salad and sweet & sour red cabbage

    • Sausage Platter $14

      Delicious trio of Knachwurst, Weisswurst and Bratwurst served over homemade sauerkraut with hot German potato salad and sweet & sour red cabbage

  • Steak
    Available after 4pm. Add side salad or cup of soup $2.00. Baguettes & herbed butter available a la carte bread plate $1.00, bread basket $2.00, garlic bread $2.00.
    • New York Strip Steak $19

      10 oz. New York strip steak char-grilled to order Served with chef's vegetable and choice of side. Add shrimp skewer $5, add lobster tail $10.00

    • Prime Rib $21

      Generous cut of our delicious prime rib with au jus and horseradish sauce. Served with chef's vegetable and choice of side

    • Filet Champignon $27

      Fresh filet with mushroom wine sauce. Served with chef's vegetable and choice of side. Gluten free

  • Seafood
    Available after 4pm. Add side salad or cup of soup $2.00. Baguettes & herbed butter available a la carte Bread plate $1.00 bread basket $2.00, garlic bread $2.00.
    • Paella $26

      Skillet of lobster, cherrystone clams, mussels and jumbo shrimp served on a bed of saffron rice and vegetables. Add chicken breast $3, Add sausage $4

    • Scallops Mornay $19

      Sea scallops and broccoli sautéed and baked in white cream sauce, topped with toasted gratin. Served with chef's vegetable and choice of side

    • Mesquite Shrimp $17

      Two skewers of mesquite shrimp served over long grain & wild rice with chef's vegetable. Gluten free

    • Cedar Planked Salmon $16

      6 oz. Seared Salmon on a Cedar Plank. Choose Sugar & Spice or Maple Cracked Pepper seasoned. Served with chef's vegetable and choice of side

    • Shrimp Scampi $19

      Shrimp sauteed with tomato, onion, red pepper and green pepper in garlic and wine sauce. Served with chef's vegetable and choice of side. Gluten free

  • Beverages
    • Soft Drinks

      Coke products, iced tea, hot tea, flavored tea, coffee, specialty sodas.

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