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  • Michigan
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  • Big Buck Brewery & Steakhouse

Big Buck Brewery & Steakhouse

(248) 276-2337

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  • 2550 Takata Dr, Auburn Hills, MI 48326
  • Restaurant website
  • American ,  Steak
  • Big Buck Brewery & Steakhouse

  • (248) 276-2337
  • Menu
  • Appetizers
    • Calamari Steaks $7.95

      lightly hand breaded and fried to a golden brown served with ginger plum sauce

    • Blue Crab and Shrimp Cakes $10.95

      Maryland blue crab, oregon bay shrimp, roasted garlic tartar, house made cole slaw

    • Coconut Shrimp $9.95

      served with apricot ginger dipping sauce

    • Blue Crab and Artichoke Dip $8.95

      served in a witches caldron with pita chips

    • Stuffed Mushroom Caps $7.95

      with boursin cheese, oven roasted tomatoes, artichokes and bread crumbs

    • Buffalo Chicken Tenders $7.95

      crispy onions, celery, bleu cheese crumbles and dressing

    • Chips and Salsa $4.95

      tri-colored chips and jack's famous garden fresh salsa

    • South of the Border Quesadillas $8.95

      choice of ground beef or chicken served with pico de gallo, sour cream and jack's garden fresh salsa

    • South of The Border Nachos $8.95

      choice of ground beef or chicken topped with cheddar and monterey jack cheese, pico de gallo, sour cream and jack's garden fresh salsa

    • Mount Buckmore $16.95

      buffalo chicken tenders, coconut shrimp and ground beef nachos

    • Big Buck Skins $7.95

      potato halves stuffed with shredded turkey, cheddar and monterey jack cheese, chipotle mayonnaise, pico de gallo, and bacon

    • The Big Buck Bruschetta $7.95

      oven roasted tomatoes, onions and basil marinated in olive oil and balsamic vinegar served on boursin cheese covered crostinis

  • Soups and Salads
    • Soup du Jour or Beer Cheese Soup $2.95+

    • Deer Camp Chili with Beans $3.95+

    • Fruit and Cottage Cheese Plate $8.95

      fresh seasonal fruits

    • Salad and Soup Combo $6.95

      house salad or small Caesar salad and choice of soup bowl

    • House Salad or Small Caesar Salad $2.95

      seasonal field greens and toppings, choice of dressings

    • Traditional Large Caesar Salad $7.95

      gently tossed with house made croutons

    • Asian Tuna Salad $9.95

      grilled ahi tuna served medium rare with seasonal field greens, crispy tortilla strips, Asian vegetables and rice wine vinaigrette

    • Big Buck Harvest Salad $9.95

      seasonal field greens tossed in cherry vinaigrette with char grilled chicken, sun-dried cherries, apples, goat cheese, and almonds

    • Big Buck Cobb Salad $10.95

      seasonal field greens with avocado, bacon, crumbled bleu cheese, chopped tomatoes, char-grilled chicken and chipotle ranch dressing

    • Steakhouse Salad $12.95

      hot sliced medium rare sirloin steak with seasonal field greens, goat cheese, portobello, roasted corn and red peppers, red onion, toasted pine nuts and cabernet vinaigrette

  • Sandwiches and Burgers
    served with steak fries and pickle spear
    • Big Buck Club $8.95

      house smoked turkey, lettuce, and bacon served on texas toast with a side of cranberry chipotle relish

    • Mountain Grilled Chicken Sandwich $8.95

      chicken breast topped with beer-b-que sauce, provolone cheese and bacon, with lettuce and tomato on a multi-grain bun

    • Venison Reuben $10.95

      smoked michigan whitetail, swiss cheese, sauerkraut, thousand island dressing served on rye bread

    • Grilled Salmon Burger $7.95

      salmon burger topped with teriyaki, lettuce, tomato and red onion, add bacon $0.50

    • Pulled Pork Sandwich $9.95

      topped with crispy fried onions

    • Buffalo Burger $8.95

      healthy choice, lean, fresh ground buffalo, lettuce, tomato and red onion

    • Kobe Beef Smothered Steak Sandwich $12.95

      shaved kobe sirloin smothered with green and red peppers, sliced mushrooms and onions, baked provolone and zip sauce

    • Great Lakes Perch Sandwich $8.95

      flash fried perch, roasted garlic tartar, roasted corn salsa, lettuce, tomato and red onion

    • That's a Wrap $7.95

      char-grilled chicken, field greens, portobello mushrooms, mozzarella cheese, tomatoes, red onion with pesto dressing in a tomato tortilla

    • Vegetarian Wrap $7.95

      grilled portobello mushroom topped with roasted onions, roasted corn and red pepper, field greens, and boursin cheese in a spinach tortilla

    • Brew Master Burger $7.95

      half pound chopped steak burger, lettuce, tomato and red onion

  • Build Your Own Burger Side Items
    • Sautéed Onions $0.50

    • Sautéed Mushrooms $0.50

    • Sliced Bacon $0.50

    • Cheeses $0.50

    • American $0.50

    • Monterey Jack $0.50

    • Swiss $0.50

    • Bleu $0.50

    • Provolone $0.50

  • Beverages
    • Coffee $1.95

    • Tazo Tea $1.95

    • Fresh Brewed Iced Tea $1.95

    • Fountain Beverages $1.95

      coke, diet coke, sprite, lemonade

    • Milk $1.95

    • Chocolate Milk $1.95

    • Bottled Water $4.95

      panna still or pelligrino sparkling

    • Non-Alcoholic Beers $3.75

      O'Doul's amber

  • House Made Sodas
    • Spiker Root Beer $1.95

    • Rockin'rolls Black Cherry $1.95

    • Grandma's Vanilla Cream Soda $1.95

    • Floats $2.95

  • Big Buck Beers
    • Big Buck

    • Buck Naked

    • Amber Ale

    • I.P.A. (India Pale Ale)

    • Redbird Ale

    • Black River Stout

  • Beers
    • By The Glass $3.75+

    • By The Pitcher $10.95

      60 ounce pitcher

  • Steaks, Chops and Ribs
    all steaks are char-broiled to your specification and served with garlic smashed potatoes and house salad or soup a big buck side may be substituted for smashed potatoes add a premium side for a buck seventy-five more
    • Top Sirloin $14.95

      10 oz of flavorful top sirloin flash broiled to perfection

    • Brew House Sirloin $15.95

      10 oz sirloin with an array of spicy herbs and sweet spices, blended together to create this spectacular rub

    • Porterhouse $27.95

      20 oz cut, this is the best of both worlds - ny strip on one side and filet on the other

    • Center Cut Filet Mignon $23.95

      9 oz cut, the tenderest of all our steaks

    • Petit Filet $17.95

      6 oz version of our most popular filet

    • New York Strip $21.95

      12 oz of the finest beef

    • Cowboy Rib Steak $22.95

      16 oz rib steak, our most flavorful cut of beef, aged 21 days

    • Prime Rib $17.99+

      served after 5:00 p.m. everyday, all day Sunday. Slow roasted, served with au jus and horsey sauce

    • 14 oz Porterhouse Pork Chop $14.95

      center cut pork porterhouse, topped with sweet bourbon roasted apples

    • Wisconsin Street Ribs $15.95+

      slow roasted baby back pork ribs, house made beer-b-que sauce

  • Steak Toppings
    • Bleu Cheese Fondue $3.95

    • Cognac and Peppercorn Topping $3.50

    • Oscar Topping (Crab Cake and Bearnaise Sauce) $6.95

    • Big Buck Zip Sauce $2.95

    • Horseradish Butter $2.95

    • Gorgonzola Butter $2.95

  • Create Your Own Combo
    • 1/3 Rack of Ribs $6.95

    • Crab Cake $5.95

    • Great Lakes Perch $5.95

    • Grilled Shrimp $5.95

  • Premium Sides
    a la carte
    • Asparagus $3.70

    • Loaded Baked Potato $3.70

    • Lyonnaise Potatoes $3.70

    • Smoked Turkey and Black Bean Salad $3.70

    • Sweet Bourbon Roasted Apples $3.70

  • Buck Sides
    a la carte
    • Broccoli $1.95

    • Sautéed Mushrooms $1.95

    • Sautéed Onions $1.95

    • Baked Potato $1.95

    • Garlic Smashed Potatoes $1.95

    • Steak Fries $1.95

    • Rice $1.95

    • Cole Slaw $1.95

  • From The Lakes and Sea
    all items include choice of house salad or cup of soup
    • Shrimp and Scallops Risotto $21.95

      seared with wild mushroom risotto, asparagus and citrus beurre blanc

    • Shrimp Scampi $15.95

      classic lemon-garlic-butter and white wine sauce served with linguini, sun-dried tomatoes, fresh basil and garlic

    • Cedar Plank Salmon $14.95

      served with lyonnaise potatoes, fresh vegetables, michigan dried cherry and house brewed stout sauce

    • Lake Superior White Fish $14.95

      parmesan crusted filet, served with lyonnaise potatoes and fresh vegetables

    • Ahi Tuna $15.95

      pan seared medium rare black sesame crusted sashimi grade tuna, crispy stir fry vegetables, rice and teriyaki sauce

    • Ale Battered Fish and Chips $9.95+

      beer battered Atlantic cod, steak fries and house made roasted garlic tartar

  • Big Buck Classic Entrées and Pastas
    all items include choice of house salad or cup of soup
    • Smoked Portobello Pasta $12.95+

      portobellos, penne pasta, sun dried tomatoes, artichoke hearts, broccoli, and creamy artichoke champagne reduction sauce

    • Build Your Own Alfredo $13.95+

      linguini with creamy garlic parmesan sauce

    • Texas Pit Smoked Chicken $12.95

      slow smoked juicy 1/2 chicken, plain or with house made beer-b-que sauce, steak fries

    • Chicken and Rib Combo $22.95

      our slow smoked juicy 1/2 chicken and 1/2 slab of baby back pork ribs, house made beer-b-que sauce with steak fries

    • Tenderloin Medallion Stroganoff $16.95

      with egg noodles and wild mushrooms in a creamy sauce

    • Big Buck Chicken $12.95

      boneless chicken breast glazed with michigan cherry barbecue sauce, garlic smashed potatoes, fried onions, spiced pecans and bleu cheese

Menu for Big Buck Brewery & Steakhouse provided by Allmenus.com

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