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lightly hand breaded and fried to a golden brown served with ginger plum sauce
Maryland blue crab, oregon bay shrimp, roasted garlic tartar, house made cole slaw
served with apricot ginger dipping sauce
served in a witches caldron with pita chips
with boursin cheese, oven roasted tomatoes, artichokes and bread crumbs
crispy onions, celery, bleu cheese crumbles and dressing
tri-colored chips and jack's famous garden fresh salsa
choice of ground beef or chicken served with pico de gallo, sour cream and jack's garden fresh salsa
choice of ground beef or chicken topped with cheddar and monterey jack cheese, pico de gallo, sour cream and jack's garden fresh salsa
buffalo chicken tenders, coconut shrimp and ground beef nachos
potato halves stuffed with shredded turkey, cheddar and monterey jack cheese, chipotle mayonnaise, pico de gallo, and bacon
oven roasted tomatoes, onions and basil marinated in olive oil and balsamic vinegar served on boursin cheese covered crostinis
fresh seasonal fruits
house salad or small Caesar salad and choice of soup bowl
seasonal field greens and toppings, choice of dressings
gently tossed with house made croutons
grilled ahi tuna served medium rare with seasonal field greens, crispy tortilla strips, Asian vegetables and rice wine vinaigrette
seasonal field greens tossed in cherry vinaigrette with char grilled chicken, sun-dried cherries, apples, goat cheese, and almonds
seasonal field greens with avocado, bacon, crumbled bleu cheese, chopped tomatoes, char-grilled chicken and chipotle ranch dressing
hot sliced medium rare sirloin steak with seasonal field greens, goat cheese, portobello, roasted corn and red peppers, red onion, toasted pine nuts and cabernet vinaigrette
house smoked turkey, lettuce, and bacon served on texas toast with a side of cranberry chipotle relish
chicken breast topped with beer-b-que sauce, provolone cheese and bacon, with lettuce and tomato on a multi-grain bun
smoked michigan whitetail, swiss cheese, sauerkraut, thousand island dressing served on rye bread
salmon burger topped with teriyaki, lettuce, tomato and red onion, add bacon $0.50
topped with crispy fried onions
healthy choice, lean, fresh ground buffalo, lettuce, tomato and red onion
shaved kobe sirloin smothered with green and red peppers, sliced mushrooms and onions, baked provolone and zip sauce
flash fried perch, roasted garlic tartar, roasted corn salsa, lettuce, tomato and red onion
char-grilled chicken, field greens, portobello mushrooms, mozzarella cheese, tomatoes, red onion with pesto dressing in a tomato tortilla
grilled portobello mushroom topped with roasted onions, roasted corn and red pepper, field greens, and boursin cheese in a spinach tortilla
half pound chopped steak burger, lettuce, tomato and red onion
coke, diet coke, sprite, lemonade
panna still or pelligrino sparkling
O'Doul's amber
60 ounce pitcher
10 oz of flavorful top sirloin flash broiled to perfection
10 oz sirloin with an array of spicy herbs and sweet spices, blended together to create this spectacular rub
20 oz cut, this is the best of both worlds - ny strip on one side and filet on the other
9 oz cut, the tenderest of all our steaks
6 oz version of our most popular filet
12 oz of the finest beef
16 oz rib steak, our most flavorful cut of beef, aged 21 days
served after 5:00 p.m. everyday, all day Sunday. Slow roasted, served with au jus and horsey sauce
center cut pork porterhouse, topped with sweet bourbon roasted apples
slow roasted baby back pork ribs, house made beer-b-que sauce
seared with wild mushroom risotto, asparagus and citrus beurre blanc
classic lemon-garlic-butter and white wine sauce served with linguini, sun-dried tomatoes, fresh basil and garlic
served with lyonnaise potatoes, fresh vegetables, michigan dried cherry and house brewed stout sauce
parmesan crusted filet, served with lyonnaise potatoes and fresh vegetables
pan seared medium rare black sesame crusted sashimi grade tuna, crispy stir fry vegetables, rice and teriyaki sauce
beer battered Atlantic cod, steak fries and house made roasted garlic tartar
portobellos, penne pasta, sun dried tomatoes, artichoke hearts, broccoli, and creamy artichoke champagne reduction sauce
linguini with creamy garlic parmesan sauce
slow smoked juicy 1/2 chicken, plain or with house made beer-b-que sauce, steak fries
our slow smoked juicy 1/2 chicken and 1/2 slab of baby back pork ribs, house made beer-b-que sauce with steak fries
with egg noodles and wild mushrooms in a creamy sauce
boneless chicken breast glazed with michigan cherry barbecue sauce, garlic smashed potatoes, fried onions, spiced pecans and bleu cheese