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  • Lelli's Inn

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Lelli's Inn

(248) 373-4440

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  • 885 N Opdyke Rd, Auburn Hills, MI 48326
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Lelli's Inn

  • (248) 373-4440

    We make ordering easy.

  • Menu
  • Lunch Appetizers
    • 4 Piece Garlic Toast $8.00

      House-made Italian bread toasted with garlic butter. (V)

    • 4 Piece Garlic Toast with Cheese $8.50

      House-made Italian bread toasted with garlic butter. (V)

    • 6 Piece Shrimp Cocktail $14.50

      Served chilled with cocktail sauce and lemon.

    • 4 Piece Shrimp Lelli $14.50

      Lightly breaded, sauteed and served with a herbed buttery lemon sauce.

    • 6 Piece Oysters Rockerfeller $17.00

      Baked on the 1/2 shell with spinach, bacon, and sambuca sauce.

    • Tenderloin Tips $19.50

      Lelli's famous tenderloin tips served with a Cajun, bourbon cream sauce with toast points.

    • Roasted Red Peppers $11.50

      Hot and sweet peppers in plum tomato sauce.

    • Roasted Red Peppers with Spicy Italian Sausage $13.50

      Hot and sweet peppers in plum tomato sauce.

    • Escargot Chablisienne $14.50

      Sauteed in a butter garlic herb white wine sauce.

    • Appetizer Platter 3 $25.00

      Choose 3 combination of appetizers (portions are 1/2 count)

    • Appetizer Platter 4 $28.00

      Choose 4 combination of appetizers (portions are 1/2 count)

    • Bruchetta $10.00

      4 pieces of toasted Italian bread topped with cherry tomatoes, red onion, garlic, basil vinaigrette and baked muenster cheese (V)

  • Lunch Soups and Salads
    • Minestrone Lelli $8.50

      Famous house-made creamy vegetable soup with barley.

    • House Salad $8.50

      Spring mix of green, cherry tomatoes, garbanzo beans with house-made Italian dressing.

    • Table-Side Caesar Salad $13.00

      Hearts of romaine, freshly grated Parmesan, garlic Caesar dressing.

    • Antipasto Salad $16.00

      Genoa salami, mortadella, cherry tomatoes, garbanzo beans with house-made Italian dressing.

    • Julienne of Beef Salad $25.00

      Sliced filet of beef, havarti, garbanzo beans, tomatoes, pepperoncini and beets on fresh spring greens.

    • Surf and Turf Salad $30.00

      Sliced filet of beef, 2 butterfly shrimp, havarti, garbanzo beans, tomatoes, pepperoncini and beets on fresh spring greens.

    • Dinner Caesar

  • Lunch Steaks and Chops
    Includes minestrone soup or house salad and a side of spaghetti or creamed spinach.
    • Filet Mignon

      Prime dry-aged filets topped with our original zip sauce. Siciliano, wild mushroom sauce, bleu cheese, sauteed mushrooms, sauteed onions for an additional charge.

    • Bone-in sirloin $64.00

      22 oz. dry-aged sirloin cut to order.

    • T-Bone $68.00

      22 oz. dry-aged porterhouse cut to order.

    • Porterhouse $74.00

      32 oz. dry-aged porterhouse cut to order.

    • Veal Chop $57.00

      16 oz. bone-in with sauteed mushrooms and our famous zip sauce.

    • Lamb Chops $48.00

      14 oz. prime Colorado lamb chops served with our famous zip sauce.

  • Lunch Seafood
    • Lake Perch $26.00

      Fresh filets, lightly breaded, sauteed and served with house-made tartar sauce.

    • Salmon $31.00

      Fresh pacific filet broiled and topped with herbed lemon butter sauce.

    • English Dover Sole $33.00

      Lightly floured, sauteed and topped with toasted almonds.

    • Shrimp Lelli $31.00

      Lightly breaded and sauteed, served with a herbed lemon butter sauce.

    • Butterflied Jumbo Shrimp $32.00

      Sautéed in a garlic white wine reduction with fresh basil.

  • Lunch House Specialties
    Includes minestrone soup or house salad and a side of spaghetti or creamed spinach
    • Calves Liver $20.00

      Lightly breaded and sauteed, served with (optional) crispy bacon and/or sauteed onion.

    • Chicken Liver $17.00

      Sauteed with butter and mushrooms.

    • Eggplant Parmigiana $19.00

      Breaded and sauteed with baked Parmigiana on a marinara sauce.

    • Chateaubriand $43.00

      Center cut tenderloin prepared tableside.

    • Tenderloin Wild Mushroom $37.00

      Sliced tenderloin, served with a sweet cream, wild mushroom, cognac sauce.

    • Tenderloin Piccata $37.00

      Sliced tenderloin, served with baby artichokes and capers.

  • Lunch Veal and Poultry
    Add a veal combination, prosciutto, muenster cheese for an additional charge.
    • Chicken Marsala Scaloppini $22.00

      Sauteed with mushrooms in a Marsala wine sauce.

    • Veal Marsala Scaloppini $30.00

      Sauteed with mushrooms in a Marsala wine sauce.

    • Chicken Parmigiana Scaloppini $22.00

      Breaded and baked with Parmesan and meat sauce.

    • Veal Parmigiana Scaloppini $30.00

      Breaded and baked with Parmesan and meat sauce.

    • Chicken Siciliano Scaloppini $22.00

      Breaded in garlic and Parmesan bread crumbs.

    • Veal Siciliano Scaloppini $30.00

      Breaded in garlic and Parmesan bread crumbs.

    • Chicken Picatta Scaloppini $22.00

      Lemon butter sauce with baby artichokes and capers.

    • Veal Picatta Scaloppini $30.00

      Lemon butter sauce with baby artichokes and capers.

    • Chicken Lelli Scaloppini $22.00

      Breaded, sauteed served with lemon butter garlic sauce.

    • Veal Lelli Scaloppini $30.00

      Breaded, sauteed served with lemon butter garlic sauce.

    • Chicken Cordon Bleu Scaloppini $22.00

      Lightly breaded with prosciutto and mozzarella.

    • Veal Cordon Bleu Scaloppini $30.00

      Lightly breaded with prosciutto and mozzarella.

    • Chicken Cacciatore Scaloppini $22.00

      Sauteed with mushrooms, red and yellow peppers in a white wine sauce.

    • Veal Cacciatore Scaloppini $30.00

      Sauteed with mushrooms, red and yellow peppers in a white wine sauce.

    • Veal Del $30.00

      Breaded veal scaloppini sauteed in olive oil, baked with muenster cheese over palmina sauce.

    • Broiled Chicken $22.00

      Charbroiled chicken breast served with Lelli's famous zip sauce.

    • Veal Tosca $30.00

      Veal scaloppini rolled in garlic, egg and cheese batter and sauteed.

    • Veal Saltimbocca $48.00

      Veal scaloppini topped with muenster cheese and prosciutto served over a sweet vermouth sauce.

    • Chicken Saltimbocca $30.00

      Chicken scaloppini topped with muenster cheese and prosciutto served over a sweet vermouth sauce.

  • Lunch Pasta
    • Customizable Pastas $17.00

      Your favorite pasta with any of our scratch-made sauces.

    • Baked Lasagna Lelli $17.00

      Layers of spinach pasta, house made meat and palmina sauces and Italian cheese blend.

    • Tortellini Prosciutto $18.00

      House-made, beef filled tortellini with a creamy prosciutto sauce.

  • Lunch Sides
    • Cream Spinach $7.50

    • Asparagus $6.50

    • Fresh Green Beans $6.50

    • Baby French Peas $6.50

    • Glazed Carrots $6.50

    • Sauteed Mushrooms $5.50

    • Sauteed Onions $5.50

    • Twice Baked Mashed Potato $6.50

    • Side of Pasta $7.50

    • Side of Rice $6.50

    • Side of Bleu Cheese $4.50

    • Side Sauce $4.50

    • Anchovie Filets $4.50

    • Side Chicken $8.50

  • Lunch Desserts
    • Mr. Lelli's Chocolate Cake $9.50

      House made chocolate cake, mascarpone frosting with fresh strawberries in chambord and bananas in a rum sauce.

    • Cheesecake $9.50

      New York style cheesecake with choice of raspberry or chocolate sauce (house recipe).

    • Tiramisu $9.50

      Espresso dipped pound cake with butter cream and Meyer's rum icing.

    • Spumoni $6.50

      Layers of pistachio, chocolate and eggnog ice creams.

    • Chocolate Ice Cream $6.50

      House made, cocoa enriched whipped moose. Frozen, topped with a dark chocolate sauce.

  • Dinner Appetizers
    • 4 Piece Bruschetta $10.00

      House-made Italian bread, toasted and topped with extra virgin olive oil, fresh cherry tomatoes and basil.

    • 4 Piece Garlic Toast $7.50

      House-made Italian bread toasted with garlic butter.

    • 4 Piece Garlic Toast with Cheese $8.50

      House-made Italian bread toasted with garlic butter.

    • 6 Piece Shrimp Cocktail $14.50

      Served chilled with cocktail sauce and lemon.

    • 4 Piece Shrimp Lelli $14.50

      Lightly breaded, sauteed and serve with a herbed buttery lemon sauce.

    • 6 Piece Oysters Rockerfeller $17.00

      Baked on the half shell with spinach, bacon and sambuca sauce.

    • Tenderloin Tips $14.50

      Lelli's famous tenderloin tips served with a Cajun, bourbon cream sauce with toast points.

    • Roasted Red Peppers $11.50

      Hot and sweet peppers in plum tomato sauce.

    • Roasted Red Peppers with Spicy Italian Sausage $13.50

      Hot and sweet peppers in plum tomato sauce.

    • Escargot Chablisienne $14.50

      Sauteed in a buttery garlic herb white wine sauce.

    • Appetizer Platter 3 $23.00

      Choose and 3 combination of appetizers (portions are 1/2 count)

    • Appetizer Platter 4 $30.00

      Choose and 4 combination of appetizers (portions are 1/2 count)

    • 4 Piece Bruschetta $9.50

      House-made Italian bread, toasted and topped with extra virgin olive oil.

  • Dinner Soups and Salads
    • Minestrone Lelli $7.50

      Famous house-made creamy vegetable soup with barley.

    • House Salad $8.50

      Spring mix of green, cherry tomatoes, garbanzo beans with house-made Italian dressing.

    • Table-Side Caesar Salad $10.00

      Hearts of romaine, freshly grated Parmesan, garlic Caesar dressing.

    • Table-Side Caesar Salad with Chicken $8.50

      Hearts of romaine, freshly grated Parmesan, garlic Caesar dressing.

    • Table-Side Caesar Salad with Shrimp $13.00

      Hearts of romaine, freshly grated Parmesan, garlic Caesar dressing.

    • Antipasto Salad $14.00

      Genoa salami, mortadella, cherry tomatoes, garbanzo beans with house-made Italian dressing.

    • Julienne of Beef Salad $24.00

      Sliced filet of beef, havarti, garbanzo beans, tomatoes, pepperoncini and beets on fresh spring greens.

    • Surf and Turf Salad $29.00

      Sliced filet of beef, 2 butterfly shrimp, havarti, garbanzo beans, tomatoes, pepperoncini and beets on fresh spring greens.

  • Dinner Steaks and Chops
    Lelli's Traditional - antipasto tray, house salad, minestrone Lelli, spaghetti bolognese and fruit sorbet or spumoni. Ala Carte - with twice baked potatoes and haricots vertis french beans (no substitutions).
    • Filet Mignon Lelli's Traditional

      Prime dry-aged filets topped with our original zip sauce.

    • Filet Mignon ala Carte

      Prime dry-aged filets topped with our original zip sauce.

    • Sirloin Lelli's Traditional $81.00

      18 oz. dry-aged, cut to order.

    • Sirloin ala Carte $63.00

      18 oz. dry-aged, cut to order.

    • T-Bone Lelli's Traditional $85.00

      22 oz. dry-aged, cut to order.

    • T-Bone ala Carte $67.00

      22 oz. dry-aged, cut to order.

    • Porterhouse Lelli's Traditional $91.00

      32 oz. dry-aged, cut to order.

    • Porterhouse ala Carte $73.00

      32 oz. dry-aged, cut to order.

    • Veal Chop Lelli's Traditional $73.00

      16 oz. bone-in with sauteed mushrooms and our famous zip sauce.

    • Veal Chop ala Carte $55.00

      16 oz. bone-in with sauteed mushrooms and our famous zip sauce.

    • Lamb Chops Lelli's Traditional $65.00

      14 oz. prime Colorado lamb chops served with our famous zip sauce and mint jelly.

    • Lamb Chops ala Carte $47.00

      14 oz. prime Colorado lamb chops served with our famous zip sauce and mint jelly.

  • Dinner Seafood
    Lelli's Traditional - antipasto tray, house salad, minestrone Lelli, spaghetti bolognese and fruit sorbet or spumoni. Ala Carte - with twice baked potatoes and haricots vertis french beans (no substitutions).
    • Lake Perch Lelli's Traditional $43.00

      Fresh filets, lightly breaded, sauteed and served with house-made tartar sauce.

    • Lake Perch ala Carte $25.00

      Fresh filets, lightly breaded, sauteed and served with house-made tartar sauce.

    • Salmon Lelli's Traditional $49.00

      Fresh pacific filet broiled and topped with herbed lemon butter sauce

    • Salmon ala Carte $31.00

      Fresh pacific filet broiled and topped with herbed lemon butter sauce

    • English Dover Sole Lelli's Traditional $57.00

      Lightly floured, sauteed and topped with toasted almonds.

    • English Dover Sole ala Carte $39.00

      Lightly floured, sauteed and topped with toasted almonds.

    • Shrimp Lelli Lelli's Traditional $49.00

      Lightly breaded and sauteed, served with a herbed lemon butter sauce.

    • Shrimp Lelli ala Carte $31.00

      Lightly breaded and sauteed, served with a herbed lemon butter sauce.

    • Butterflied Jumbo Shrimp Lelli's Traditional $52.00

      Sauteed in a garlic white wine reduction with fresh basil.

    • Butterflied Jumbo Shrimp ala Carte $34.00

      Sauteed in a garlic white wine reduction with fresh basil.

  • Dinner House Specialties
    Lelli's traditional (antipasto tray, house salad, minestrone lelli, spaghetti bolognese and fruit sorbet or spumoni. No substitutions. Ala carte (with twice baked mashed potatoes and haricots vertis french beans).
    • Calves Liver Lelli's Traditional $38.00

      Lightly breaded and sauteed, served with crispy bacon and/or sauteed onions.

    • Calves Liver ala Carte $20.00

      Lightly breaded and sauteed, served with crispy bacon and/or sauteed onions.

    • Chicken Liver Lelli's Traditional $35.00

      Sauteed with butter and mushrooms.

    • Chicken Liver ala Carte $17.00

      Sauteed with butter and mushrooms.

    • Eggplant Parmigiana Lelli's Traditional $37.00

      Breaded and sauteed with baked Parmigiana on a marinara sauce.

    • Eggplant Parmigiana ala Carte $19.00

      Breaded and sauteed with baked Parmigiana on a marinara sauce.

    • Chateaubriand Lelli's Traditional $62.00

      Center cut tenderloin prepared tableside.

    • Chateaubriand ala Carte $44.00

      Center cut tenderloin prepared tableside.

    • Tenderloin Wild Mushroom Lelli's Traditional $56.00

      Sliced tenderloin, served with a sweet cream, wild mushroom, cognac sauce.

    • Tenderloin Wild Mushroom ala Carte $38.00

      Sliced tenderloin, served with a sweet cream, wild mushroom, cognac sauce.

    • Tenderloin Piccata Lelli's Traditional $56.00

      Sliced tenderloin, served with baby artichokes and capers.

    • Tenderloin Piccata ala Carte $38.00

      Sliced tenderloin, served with baby artichokes and capers.

  • Dinner Veal and Poultry
    Lelli's Traditional - antipasto tray, house salad, minestrone Lelli, spaghetti bolognese and fruit sorbet or spumoni. Ala Carte - with twice baked potatoes and haricots vertis french beans (no substitutions).
    • Chicken Marsala Scaloppini Lelli's Traditional $39.00

      Sauteed with mushrooms in a Marsala wine sauce.

    • Chicken Marsala Scaloppini ala Carte $21.00

      Sauteed with mushrooms in a Marsala wine sauce.

    • Veal Marsala Scaloppini Lelli's Traditional $47.00

      Sauteed with mushrooms in a Marsala wine sauce.

    • Veal Marsala Scaloppini ala Carte $29.00

      Sauteed with mushrooms in a Marsala wine sauce.

    • Chicken Parmigiana Scaloppini Lelli's Traditional $39.00

      Breaded and baked with Parmesan bread crumbs

    • Chicken Parmigiana Scaloppini ala Carte $21.00

      Breaded and baked with Parmesan bread crumbs

    • Veal Parmigiana Scaloppini Lelli's Traditional $47.00

      Breaded and baked with Parmesan bread crumbs

    • Veal Parmigiana Scaloppini ala Carte $29.00

      Breaded and baked with Parmesan bread crumbs

    • Chicken Siciliano Scaloppini Lelli's Traditional $39.00

      Breaded in garlic and Parmesan bread crumbs.

    • Chicken Siciliano Scaloppini ala Carte $21.00

      Breaded in garlic and Parmesan bread crumbs.

    • Veal Siciliano Scaloppini Lelli's Traditional $47.00

      Breaded in garlic and Parmesan bread crumbs.

    • Veal Siciliano Scaloppini ala Carte $29.00

      Breaded in garlic and Parmesan bread crumbs.

    • Chicken Picatta Scaloppini Lelli's Traditional $39.00

      Lemon butter sauce with baby artichokes and capers.

    • Chicken Picatta Scaloppini ala Carte $21.00

      Lemon butter sauce with baby artichokes and capers.

    • Veal Picatta Scaloppini Lelli's Traditional $47.00

      Lemon butter sauce with baby artichokes and capers.

    • Veal Picatta Scaloppini ala Carte $29.00

      Lemon butter sauce with baby artichokes and capers.

    • Chicken Lelli Scaloppini Lelli's Traditional $39.00

      Breaded, sauteed served with lemon butter garlic sauce.

    • Chicken Lelli Scaloppini ala Carte $21.00

      Breaded, sauteed served with lemon butter garlic sauce.

    • Veal Lelli Scaloppini Lelli's Traditional $47.00

      Breaded, sauteed served with lemon butter garlic sauce.

    • Veal Lelli Scaloppini ala Carte $29.00

      Breaded, sauteed served with lemon butter garlic sauce.

    • Chicken Cordon Bleu Scaloppini Lelli's Traditional $39.00

      Lightly breaded with prosciutto and mozzarella.

    • Chicken Cordon Bleu Scaloppini ala Carte $21.00

      Lightly breaded with prosciutto and mozzarella.

    • Veal Cordon Bleu Scaloppini Lelli's Traditional $47.00

      Lightly breaded with prosciutto and mozzarella.

    • Veal Cordon Bleu Scaloppini ala Carte $29.00

      Lightly breaded with prosciutto and mozzarella.

    • Chicken Cacciatore Scaloppini Lelli's Traditional $39.00

      Sauteed with mushrooms, red and yellow peppers in a white wine sauce.

    • Chicken Cacciatore Scaloppini ala Carte $21.00

      Sauteed with mushrooms, red and yellow peppers in a white wine sauce.

    • Veal Cacciatore Scaloppini Lelli's Traditional $47.00

      Sauteed with mushrooms, red and yellow peppers in a white wine sauce.

    • Veal Cacciatore Scaloppini ala Carte $30.00

      Sauteed with mushrooms, red and yellow peppers in a white wine sauce.

    • Broiled Chicken Lelli's Traditional $40.00

      Charbroiled chicken breast served with Lelli's famous zip sauce.

    • Broiled Chicken ala Carte $22.00

      Charbroiled chicken breast served with Lelli's famous zip sauce.

    • Veal Del Lelli's Traditional $48.00

      Breaded veal scaloppini sauteed in olive oil, baked with muenster cheese over palmina sauce.

    • Veal Del ala Carte $30.00

      Breaded veal scaloppini sauteed in olive oil, baked with muenster cheese over palmina sauce.

  • Dinner Pasta
    Lelli's Traditional - antipasto tray, house salad, minestrone Lelli, spaghetti bolognese and fruit sorbet or spumoni. Ala Carte - with twice baked potatoes and haricots vertis french beans (no substitutions).
    • Customizable Pastas Lelli's Traditional $35.00

      Your favorite pasta with any of our house-made sauces.

    • Customizable Pastas ala Carte $17.00

      Your favorite pasta with any of our house-made sauces.

    • Baked Lasagna Lelli Lelli's Traditional $36.00

      Layers of spinach pasta, house-made meat and palmina sauces and Italian cheese blend.

    • Baked Lasagna Lelli ala Carte $18.00

      Layers of spinach pasta, house-made meat and palmina sauces and Italian cheese blend.

    • Carbonara Lelli's Traditional $36.00

      Crispy diced bacon and caramelized onions in a creamy Parmigiana sauce.

    • Carbonara ala Carte $18.00

      Crispy diced bacon and caramelized onions in a creamy Parmigiana sauce.

    • Tortellini Prosciutto Lelli's Traditional $36.00

      House-made, beef filled tortellini with a creamy prosciutto sauce.

    • Tortellini Prosciutto ala Carte $18.00

      House-made, beef filled tortellini with a creamy prosciutto sauce.

  • Dinner Sides
    • Cream Spinach $7.50

    • Asparagus $6.50

    • French Green Beans $6.50

    • Baby French Peas $6.50

    • Glazed Carrots $6.50

    • Sauteed Mushrooms $5.50

    • Sauteed Onions $5.50

    • Twice Baked Mashed Potato $6.00

    • Side of Pasta $7.50

    • Side of Rice $6.50

    • Side of Bleu Cheese $4.50

    • Side Sauce $4.50

    • Anchovie Filets $6.50

    • Side Chicken $8.50

  • Dinner Desserts
    • Mr. Lelli's Chocolate Cake $9.50

      House made chocolate cake, mascarpone frosting, fresh strawberries and bananas with a Chambord rum sauce.

    • Cheesecake $9.50

      NY style cheesecake with choice of raspberry or chocolate sauce (house recipe).

    • Tiramisu $9.50

      Espresso dipped pound cake with butter cream and Meyer's rum icing (house recipe).

    • Spumoni $6.50

      Layers of pistachio, chocolate and eggnog ice cream.

    • Chocolate Ice Cream $8.50

      House made, cocoa enriched whipped moose. Frozen, topped with a dark chocolate sauce.

Menu for Lelli's Inn provided by Allmenus.com

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