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  • Saltwater Grille

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Saltwater Grille

(207) 799-5400

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  • 231 Front Street, South Portland, ME 04106
  • No cuisines specified

  • Grubhub.com
  • Saltwater Grille

  • (207) 799-5400

    We make ordering easy.

  • Menu
  • Appetizers and Share Plates
    • Haddock and Clam Chowder $6.00

      Gluten-free.

    • South West Salad $8.00

      Mesclun greens, corn salsa, cherry tomatoes, shredded cotija, crispy tortilla strips, avocado ranch, chipotle Barbeque.

    • Mango and Habanero Wings $12.00

      Housemade mango, habanero and bourbon glaze, mango ranch.

    • Sherried Lobster Bisque $8.00

      Gluten-free.

    • Shrimp Cocktail (Per Shrimp) $4.50

      Gluten-free. Shredded ice-berg, house cocktail sauce.

    • Crab and Avocado Tower $16.00

      Fresh jumbo lump crab, corn salsa, crushed avocado, old bay tortilla chips.

    • Pimento Bruschetta $12.00

      Housemade pimento spread, roasted yellow pepper and tomato salsa, toasted focaccia, Asiago.

    • Roasted Asparagus Salad $8.00

      Gluten-free, vegetarian. Honey roasted asparagus, mesclun greens, pickled red onions, Asiago, toasted pine nuts, sherry vinaigrette.

    • Cracklin' Calamari $16.00

      Red onion, Parmesan, balsamic vinaigrette, malted garlic aioli.

    • Fig and Goat Cheese Salad $8.00

      Black Mission figs, bacon lardons, crumbled goat cheese, candied pecans, mesclun greens, honey balsamic vinaigrette.

    • Seared Haddock Cakes $15.00

      Fresh made haddock and corn cakes, gribiche tartar, shaved fennel, pickled red onion, Asiago, balsamic reduction.

    • Lobster Bruschetta $17.00

      Boursin bechamel, fresh picked lobster, pickled red onion, Asiago, arugula, malted garlic aioli.

    • Wedge Salad $10.00

      Vegetarian. Ice-berg, bacon lardons, cherry tomatoes, blue cheese dressing, fried pickled red onions.

    • Fried Lobster "Grilled" Cheese $21.00

      Fresh picked Maine lobster, boursin, fresh mozzarella, pineland farms cheddar, fresh basil, tomatoes, house marinara.

    • Roasted Butternut Squash Salad $8.00

      Spiced butternut squash, mesclun greens, kale, crumbled goat cheese, toasted pepitas, pumpkin vinaigrette.

    • Roasted Cauliflower and Brussel Salad $8.00

      Gluten-free, vegetarian. Roasted brussel sprouts and cauliflower, mesclun greens, candied pecans, Asiago, balsamic vinaigrette.

  • Lunch Menu
    • Gribiche Slaw $3.00

      Gluten-free.

    • Lobstah Roll $24.00

      Fresh picked Maine lobster, mayo, creme fraiche, fresh chives, hot buttered brioche, salt and vinegar chips.

    • Roasted Asparagus Salad $8.00

      Gluten-free, vegetarian. Honey roasted asparagus, mesclun greens, pickled red onions, Asiago, toasted pine nuts, sherry vinaigrette.

    • Fries $5.00

      Vegetarian.

    • Jamaican Jerk "Club" $14.00

      Jerk marinade, lettuce, tomato, onion, pineland farms cheddar, pineapple, bacon, mango ranch, toasted sourdough, salt and vinegar chips.

    • Shrimp Cocktail (Per Shrimp) $4.50

      Gluten-free. Shredded ice-berg, house cocktail sauce, crushed avocado, fresh lemon.

    • Pimento Bruschetta $12.00

      Housemade pimento spread, roasted yellow pepper and tomato salsa, toasted focaccia, Asiago.

    • Sherried Lobster Bisque $8.00

      Gluten-free.

    • Fig and Goat Cheese Salad $8.00

      Black Mission figs, bacon lardons, crumbled goat cheese, candied pecans, mesclun greens, honey balsamic vinaigrette.

    • Front Street Burger $15.00

      Certified Angus, lettuce, tomato, onion, pineland farms cheddar, housemade bacon jamand pickles, toasted brioche, fries.

    • Salt and Vinegar Chips $4.00

      Vegetarian.

    • House Salad $7.00

      Gluten-free, vegetarian.

    • Mango and Habanero Wings $15.00

      Housemade mango, habanero and bourbon glaze, mango ranch.

    • Crab Cake Sandwich $17.00

      Gribiche tartar, arugula, tomato, red onion, toasted brioche, salt and vinegar chips.

    • Cracklin' Calamari $16.00

      Red onion, Parmesan, balsamic vinaigrette, malted garlic aioli.

    • Clam Roll $21.00

      Fried whole bellies and house pickles, gribiche slaw, hot buttered brioche, salt and vinegar chips.

    • Chipotle Black Bean Veggie Burger $14.00

      Vegetarian. Housemade roasted corn and black bean patty, lettuce, tomato, onion, pineland farms cheddar, sriracha aioli, toasted brioche, fries.

    • Fore River Fish 'n Chips $19.00

      Guinness battered and panko crusted fresh haddock, gribiche slaw, house tartar, fries.

    • Haddock Sandwich $15.00

      Guinness battered and panko crusted, gribiche slaw, house pickles, toasted brioche, salt and vinegar chips.

    • Haddock and Clam Chowder $6.00

      Gluten-free.

    • South West Salad $8.00

      Mesclun greens, corn salsa, cherry tomatoes, shredded cotija, crispy tortilla strips, avocado ranch, chipotle Barbeque.

  • Pizzetta
    • Margherita $14.00

      Vegetarian. House marinara, San Marzano tomatoes, fresh mozzarella, fresh basil, sea salt.

    • Meatball Marinara $16.00

      Housemade meatballs and marinara, crumbled bacon, roasted red peppers, Asiago, basil chiffonade.

    • Loring Lobster $19.00

      Fresh Maine lobster, house marinara, mozzarella, grilled corn salsa, basil, Asiago.

    • Chorizo and Butternut Squash $15.00

      House marinara, spicy chorizo, kale, roasted butternut squash, pickled red onion, crumbled goat cheese.

    • Mushroom and Cauliflower $15.00

      Vegetarian. Boursin bechamel, garlic confit, kale, local mushrooms, roasted cauliflower, Asiago, arugula, fresh tomato, balsamic.

    • The Pastrami $15.00

      Boursin bechamel, house smoked pastrami, caramelized onions, Gruyere, arugula, Dijon and horseradish aioli.

    • Margherita $14.00

      Vegetarian. House marinara, San Marzano tomatoes, fresh mozzarella, fresh basil, sea salt.

  • Entrees
    • Korean BBQ Short Ribs $29.00

      Grilled chilli and soy marinated bone in short ribs, crushed yukons, housemade kimchi slaw.

    • Broiled Haddock $28.00

      Gluten-free. Parmesan and garlic sabayon, garlic crushed yukons, green beans, tomato pesto.

    • Seafood Pappardelle $30.00

      Egg pappardelle, bangs island mussels, shrimp, scallops, lump crab, English peas, baby spinach, lemon cream, shaved piave vecchio.

    • Grilled Salmon $29.00

      Grilled medium, sauteed ribbon veggies, crushed yukons, sage butter, fried capers.

    • Gnocchi Asparagus $24.00

      Vegetarian. Fresh gnocchi, sauteed asparagus, pickled red onions, roasted mushrooms, arugula, white wine butter, toasted pine nuts.

    • Penne Carbonara $22.00

      Vegetarian. Penne, bacon, sugar snap peas, mushrooms, boursin cream.

    • Loring's Lobster Fettuccine $32.00

      Fresh fettuccine, fresh lobster, shaved fennel, grilled corn, cherry tomatoes, sherry cream, fresh thyme.

    • Grilled Swordfish Steak $35.00

      8 Ounces grilled swordfish, sauteed quinoa, baby spinach, cherry tomatoes, caper and olive relish.

  • Entrees - Kids
    • Grilled Cheese $7.00

      White bread with American and cheddar, fries.

    • Cheeseburger $9.00

      American and cheddar, English muffin, fries.

    • Penne Pasta $8.00

    • Chicken Tenders $8.00

      Tenders, fries and coleslaw.

    • Cheese Pizza $7.00

    • Fish and Chips $8.00

      Battered and fried, with fries and coleslaw.

    • Cheese Pizza with Meatballs $8.50

  • Steaks
    All served with bacon and blue cheese compound butter, choice of crushed yukons and hand-cut salt and vinegar shoestring potatoes and sauteed green beans and charred asparagus.
    • Front Street Flat Iron $30.00

      Gluten-free. 8 Ounces flat iron.

    • Porterhouse $42.00

      18 Ounces cab porterhouse.

    • Grilled NY Strip $32.00

      Gluten-free. 12 Ounces NY strip.

  • Sides - Kids
    • Apple Sauce Kids $2.00

    • Kids' Salad with House Dressing $2.00

    • French Fries Kids $2.00

  • Mussels and Fries
    • Lemon and Thyme $20.00

      Bangs island, kale, thyme cream, roasted shallots, fresh lemon juice, roasted tomatoes, arugula, fries.

    • House Marinara $20.00

      Bangs island, house marinara, fresh basil, Parmesan, fries.

    • Roasted Mushroom and Balsamic $20.00

      Bangs island, roasted local mushrooms, balsamic cream, shaved Asiago, fries.

  • Kids Treats
    • Ice Cream Kids $3.00

      Vanilla with chocolate sauce.

    • Kids' Brownie $5.00

      Housemade mini brownie with white chocolate chips, chocolate sauce.

  • Sides
    • French Fries $5.00

      Vegetarian.

    • Garlicky Green Beans $5.00

      Gluten-free, vegetarian.

    • Garlic Red Potatoes $4.00

      Gluten-free.

    • House Salad $7.00

      Gluten-free, vegetarian.

    • Salt and Vinegar Chips $4.00

      Vegetarian.

    • Garlic Crushed Potatoes $4.00

      Gluten-free.

Menu for Saltwater Grille provided by Allmenus.com

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