• Maine
  • South Portland
  • Joe's Boathouse Restaurant

Joe's Boathouse Restaurant

(207) 741-2780
  • 1 Spring Point Dr, South Portland, ME 04106
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  • American
  • $$$$$
(207) 741-2780
  • Brunch
  • Lunch
  • Dinner
  • Brunch
    • Soup Of The Day $5.5

    • New England Style Clam Chowder $5.95

    • House Greens $6.95

      Topped with crumbled pecans, tomatoes, cucumbers, sprouts, red onions, croutons, served with choice of dressing: creamy gorgonzola, herb vinaigrette, garlic ranch or honey balsamic

    • Caesar Salad $7.95

      tangy roasted garlic dressing, croutons, parmesan, add chicken or shrimp additional $5.00

    • Fried Calamari $13.95

      Tossed with lemon, red onions, parmesan and balsamic. Have it over green salad $18.95

    • Native Mussels $13.95

      With garlic, wine, lemon, cilantro and saffron butter

    • Classic Shrimp Cocktail $10.95

      Colossal shrimp with zesty cocktail sauce

    • Boathouse Crabcakes $12.95

      Crispy potato sticks, greens and remoulade

    • Cajun Chicken and Corn Egg Rolls $6.95

      With a honey mustard dipping sauce

  • Lunch Menu
    • New England Clam Chowder $5.95

    • House Made Soup $5.5

    • Caesar Salad $7.95

      Tangy roasted garlic dressing, croutons, parmesan, add chicken or shrimp $4.00

    • Warm Goat Cheese Salad $9.95

      Greens, candied walnuts, dried cranberries, apple slices, port vinaigrette

    • Iceberg Wedge Salad $7.95

      Gorgonzola dressing, bacon, egg, gherkins

    • Green Salad $7.95

      Tomatoes, onions, cucumbers, sprouts, pecans and croutons. Choice of dressings: Creamy gorgonzola, herb vinaigrette, garlic ranch, honey balsamic

    • Cajun Chicken and Corn Egg Rolls $6.95

      With a honey mustard dipping sauce

    • Boathouse Crabcakes $12.95

      With crispy potato sticks, greens and remoulade. Have them as a meal with a third cake, mixed grains and vegetable $23.95

    • Fried Calamari $13.95

    • Fried Calamari Tossed $18.95

      With lemon, red onions, parmesan and balsamic. Have it over green salad

    • Native Mussels $13.95

      With garlic, wine, lemon, cilantro and saffron butter

    • Classic Shrimp Cocktail $10.95

      Colossal shrimp with zesty cocktail sauce

    • Spring Point Haddock Sandwich $12.95

      Lightly fried haddock on a bulkie roll with cole slaw and house made chips

    • Crab and Avocado Club $13.95

      Fresh crab salad on pumpernickel with Swiss cheese, avocado, tomato and bacon with fries

    • The Zook $9.95

      Shaved grilled chicken breast wrapped in a flour tortilla with greens, tomato, Swiss cheese, bacon and caper mayo with chips

    • Beef Tenderloind Steak and Cheeese $11.95

      Beef tenderloin tips with caramelized onions and American cheese on a hoagie with fries

    • Black Pastrami Rueben $10.95

      Grilled black pastrami with Swiss cheese, kraut and thousand island dressing on rye with fries

    • Lemon Curry Sea Scallops $19.95

      Sauteed with mixed vegetables, served over rice noodles, topped with crispy wontons

    • Joe's Lobster Roll $17.95

      Served on a sub roll with lettuce and a touch of mayo with chips

    • Kelsarrito $9.95

      A vegetable burrito with zucchini, summer squash, carrots, avocado, black beans, roasted red peppers, onions and pepper jack cheese, served with tortilla chips

    • Boathouse Burger $10.95

      Charbroiled to your liking and served with a choice of cheese, lettuce, tomatoes, with fries

    • Chicken Salad Wrap $9.95

      Homemade chicken salad with lettuce, tomato, onion, and sprouts, with chips

    • Crispy Salmon Salad $13.95

      Warm rice noodles, greens, peas, bamboo shoots, scallions, red peppers and orange-ginger dressing

    • Monte Cristo $10.95

      Baked ham, turkey, bacon and Swiss cheese on white bread; dipped in egg and grilled, served with raspberry preserves and chips

    • Pesto Chicken and Penne $13.95

      Sauteed chicken breast with red peppers, mushrooms and onions in a basil pesto cream sauce

    • Risotto With Tomato and Spinach $18.95

      Add chicken or shrimp $4.00

    • Joe's Lobsters $23

      We offer one and a quarter, two or three pound sizes served with mussels, fries and cole slaw

  • Starters
    • New England Clam Chowder $5.95

    • House Made Soup $5.5

    • Caesar Salad $7.95

      Tangy roasted garlic dressing, croutons, parmesan, add chicken or shrimp $4.00

    • Warm Goat Cheese Salad $9.95

      Greens, candied walnuts, dried cranberries, apple slices, port vinaigrette

    • Iceberg Wedge Salad $7.95

      Gorgonzola dressing, bacon, egg, gherkins

    • Green Salad $7.95

      Tomatoes, onions, cucumbers, sprouts, pecans, and croutons. Choice of dressings: creamy gorgonzola, herb vinaigrette, garlic ranch, honey balsamic

    • Cajun Chicken and Corn Egg Rolls $6.95

      With a honey mustard dipping sauce

    • Boathouse Crabcakes $12.95

      With crispy potato sticks, greens, and remoulade. Have them as a meal with a third cake, mixed grains and vegetable $23.95

    • Fried Calamari $13.95

    • Fried Calamari Tossed $18.95

      With lemon, red onions, parmesan and balsamic. have it over green salad

    • Native Mussels $13.95

      With garlic, wine, lemon, cilantro, and saffron butter

    • Classic Shrimp Cocktail $10.95

      Colossal shrimp with zesty cocktail sauce

  • Entrees
    • Cliff Island Scallops $25.95

      Sauteed with button mushrooms, prosciutto, and baby spinach in a roasted red pepper cream sauce over linguini

    • Filet Mignon $26.95

      Roasted shallots, goat cheese, balsamic red wine sauce, garlic mashed

    • Seafood Fra Diavlo $26.95

      Local mussels with clams, scallops, shrimp, haddock and a half lobster tail in a spicy marinara sauce over linguini

    • Boathouse Grill $25.95

      A boneless pork rib with blueberry barbecue sauce and ouilli sausage with whole grain mustard sauce and a marinated chicken breast with avocado remoulade and black bean corn salsa. Served with garlic mashed potatoes

    • Lobster Fettucini $26.95

      Button mushrooms and scallions in a sherry cream sauce over fettucini

    • Chili Lime Chicken $22.95

      Grilled marinated chicken breast with avocado remoulade and black bean corn salsa over mixed grains

    • Atlantic Grilled Salmon $23.95

      Served with parsley cous cous and citrus aioli

    • Haddock Gabrielle $24.95

      Local haddock baked with cheddar bread crumbs, topped with shrimp and lobster sauce

    • Bonless Smoked Pork Ribs $21.95

      Served with blueberry barbecue sauce, apple cranberry chutney and garlic mashed potato

    • Broadway Provencale $19.95

      Artichoke hearts, sun dried tomatoes, button mushrooms, roasted red peppers, olives and scallions in a lemon garlic wine sauce over linguini topped with crumbled feta cheese add chicken or shrimp

    • Merepoint Fish and Chips $22.95

      Lightly fried haddock served with fries and cole slaw

    • Joes Lobsters $23

      We offer one and a quarter, two or three pound sizes served with mussels, fries and cole slaw

    • Lobster Roll $17.95

      Served with french fries and cole slaw

  • Kids' Menu
    • Gabrielle's Grilled Hot Dog $6

      Big beef frank served with french fries

    • Courtney's Pasta and Cheese Sauce $6

      Parmesan cheese sauce over linguine

    • Tyler's Toasted Cheese Sandwich $6

      With french fries

    • Josh's All-American Burger $6

      With choice of cheese, served with french fries

    • Zack's Classic PB&J $6

      Choice of bread, served with french fries

    • Serena's Honey Mustard Chicken Fingers $6

      Fried chicken strips served with honey mustard dipping sauce and french fries

    • Sean's Grilled Ham & Cheese Sandwich $6.25

      With french fries

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