Chopped romaine, croutons, Parmesan cheese, house-made caesar dressing.

Chopped romaine, tomatoes, red onion, crumbled blue cheese, bacon, hard-boiled egg, ranch dressing.

Organic greens, grape tomatoes, radishes, red onion, cucumbers, balsamic vinaigrette.

Baby spinach, roasted butternut squash, candied hazelnuts, dried cranberries, goat cheese, pomegranate vinaigrette.

Speck ham, salami, ham, provolone cheese, red pepper relish, dijon mayo, lettuce, tomato, red onion, red wine vinaigrette.

Coleslaw, tartar sauce, ciabatta.

Sweet bacon jam, house-seasoned boursin cheese, lettuce, tomato, onion.

Blackened salmon, baby spinach, lemon aioli, fresh cucumbers.

Fried shrimp, coleslaw, spicy remoulade sauce.

Pineland farm smoked cheddar, bacon, lettuce, tomato, and onion.

Mojo pulled pork, black forest ham, swiss, pickles, creole mustard and ciabatta.

Spicy mayo, pickled jalapenos, coleslaw.

Provolone, bacon, lettuce, tomato, onion, pesto mayo.

Albacore white tuna, fresh apples, bacon, melted cheddar cheese.

Backyard farm tomatoes, balsamic, mozzarella, basil, grilled ciabatta.

Smokey bacon, lettuce, pesto mayo, balsamic reduction, olive oil grilled ciabatta.

Fried brussels, kung pao sauce, candied hazelnuts, scallions.

Lemon aioli, autumn apple, and carrot slaw.

Bacon, broccoli, butternut squash.

Charcuterie, artisan cheese, mustard, pickled veg, herb crostinis choose three.

Steamed in a red wine pomegranate sauce with butter, garlic, and shallots.

Maple chili sauce.

A hand made pasta, tofu, peppers, toasted coconut, creamy curry, microgreens.

Chef's selection of vegetarian and vegan components.

Caramelized onion risotto, butternut squash puree.

Maine haddock, slaw, fries, classic tartar.

Garlic cheddar biscuit over creamy chicken stew served with salad.

Lentils, garlic sauteed spinach, and buttery mushrooms.

Mashed Maine potatoes, bacon jam, roasted broccolini, garlic thyme butter.

Handmade pasta, pork, red wine, San Marzano tomatoes, parm.

NRB english bitter beer cheese.

Chipotle aioli, scallions.

Haddock, potatoes and creamy fish fumet.

Fries, pulled pork, pineland farms cheese curds, pork gravy.