Soups and Salads
- Burrata Cheese Add Heirloom Tomato Salad $14.00
  
  Greens, pine nuts, aged balsamic
- Apple & Baby Lettuce Salad $9.00
  
  Aged cheddar, tamari almonds, sherry vinegar
- Organic Maine Greens $7.00
  
  Croutons, sesame seeds, sherry soy vinaigrette
- Tomato & Roast Garlic Soup $6.00
  
  Crostini, basil oil

Main Courses
- Lobster $25.00
  
  Gnocchi, sundried tomatoes, zucchini, kohlrabi
- Halibut $28.00
  
  Eggplant caponata, basmati rice, asparagus
- Duck $27.00
  
  Oyster mushroom risotto, baby carrots, swiss chard, red wine gastrique
- Diver Scallops $31.00
  
  Roasted potatoes, cucumber heirloom tomato salsa, beets, baby kale
- Cauliflower ala Plancha $17.00
  
  Quinoa, greens, romesco sauce
- Hanger Steak $27.00
  
  Creamy polenta, bleu cheese, green beans, demi-glace
- Clams, Lobster & Scallop Pasta $24.00
  
  Squid ink fettuccine, peach tomatoes, arugula, basil
- Beef Short Ribs $26.00
  
  Garlic red wine jus, carrots, kale, mashed potato, horseradish gremolata
- House Ground Burger $15.00
  
  Cheddar, garlic aioli, LTO, hand-cut fries

Small Plates
- Maine Oysters $3.00
  
  Maine oysters (per), yuzu ginger mignonette
- Charcuterie Board $15.00
  
  Capocollo, soppressata, prosciutto, dry salami, rosemary waltz, pate
- Mussels $14.00
  
  Fennel, lemon, garlic butter
- Quail ala Plancha $12.00
  
  Mushroom spoon bread, cranberry gastrique
- Razor Clams ala Plancha $12.00
  
  Yellow pepper coulis, pickled peppers, dried garlic
- Pork Belly $10.00
  
  Lime cilantro slaw, tomatillo

Starters
- Oysters (Each) $3.00
- Donut Holes $1.00
- Strawberry Sugar Muffin with Blackberry Butter $3.00
- Fruit Bowl $4.50
- Mussel Saffron Bisque $7.00
- Mussels with Lemon & Toasted Fennel $8.00
- Bialy with Cream Cheese $3.50
- Laughing Stock Farm Greens $6.00
  
  With house vinaigrette & croutons
- Mexican Truffle & Chicken Spring Rolls $15.00
  
  With lime sour cream charcuterie board

Main Courses
- Fruit with Granola & Yogurt $9.00
- Burrata Salad $10.00
- Apple Cheddar Salad $8.00
  
  With organic greens
- Smoked Salmon on Bialy $9.00
- Bacon, Egg, Lettuce & Tomato Bialy $8.00
- Blueberry & Lemon Pancakes $8.00
- Quiche with Demi Salad $10.00
- Eggs Benedict $10.00
- Eggs Benedict with Fresh Maine Lobster $16.00
- Duck Confit Hash $14.00
- Three Cheese & Scallion Omelet $7.00
- Ham, Roasted Red Peppers $11.00
  
  Purslane, cheddar omelet
- Fresh Maine Crabmeat $16.00
  
  Asparagus , goat cheese omelet
- Steak & Eggs $15.00
- Breakfast Burrito $10.00
  
  Add house-made chorizo $3.00
- Pork Belly Sandwich with Lime Slaw $11.00
- Fish Tacos with Kimchee $13.00
- Surf & Turf Burger with Hand-Cut Fries $20.00

Menu for Outliers Eatery provided by Allmenus.com

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