Local 188 Spanish Restaurant Topas Bar and Lounge
(207) 761-7909

Taps (Small)
- Mixed Olives $4.00
- Shrimp and Garlic $5.75
- Manchego and Mozzarella $6.50
- Mussels - Red or White $6.50
- Soup of the Day $5.00
- Beans with Saffron Rice $4.00

Raciones (Medium)
- Spinach Sauce $5.00
- Spinach Tortilla $7.00
- Seared Jumbo Shrimp Over a Warm Pimento Saffron Coulis $9.00
- Portuguese Chourico, Mahogany Clam and Bean Stew $10.00
- Seared Mussels and Tomato in a Saffron Cream Broth $11.00
- Seared Rainbow with serrano Ham $12.00

Ensaladas (Greens)
- Spinach Salad $7.75
  
  with toasted walnuts, red onions, and Danish blue cheese
- Mesclun Greens $8.50
  
  with organic goat cheese, apple, toasted pine nuts, and dried cranberries
- Warm Organic French tenders Over Mixed Greens Finished $9.00
  
  with manchego and E.V.O

Comidas Crandes (Large)
- Seared Chicken and Chourico in a sauce over rigatoni and spinach $15.00
- Fennel Crusted Pork Tender Loin Seared $16.00
  
  with tomato and onion over spinach and garlic mashed potato
- Pan Seared Atlantic Salmon $17.00
  
  with organic oyster mushrooms and French green beans over saffron rice
- House Paella: Chicken, Clam, Chourico, Shrimp and Mussels in Saffron Rice $18.00
- Tonight's Seafood Paella all Seafood in House
  
  with tomato, green beans and saffron rice

Menu for Local 188 Spanish Restaurant Topas Bar and Lounge provided by Allmenus.com

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