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  • Hot Suppa

Hot Suppa

(207) 871-5005

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  • 703 Congress St, Portland, ME 04102
  • Restaurant website
  • American
  • $$$$$
  • Hot Suppa

  • (207) 871-5005
  • Breakfast
  • Breakfast
    • Buttermilk Waffle $6.00

    • Waffle Plate $13.00

      Single waffle, 2 eggs any styleand bacon, sausage links or Canadian bacon.

    • Corned Beef Egg Sandwich $11.00

      Over-medium egg, Gruyere, pickled red onion, spicy brown mustard, marble rye.

    • Fruit Plate $13.00

      Vegetarian. Served with organic granola and organic maple yogurt.

    • Smoked Salmon Bagel $16.00

      Smoked salmon, sliced tomato, capers, red onion, cream cheese, side of dressed baby kale.

    • Hash Browns $5.00

    • Grandy Oats Organic Granola $6.00

      Vegetarian. Organic granola, organic maple yogurt.

    • French Toast $5.00

      Vegetarian. Spiced with vanilla, cinnamonand nutmeg, sprinkled with powdered sugar.

    • Blueberry Compote $8.50

      Vegetarian. Chantilly cream.

    • Pulled Pork Egg Sandwich $11.00

      Over-medium egg, pickled red onion, smoked cheddar, South Carolina Barbeque sauce, sourdough bread.

  • Snacks
    • Char-Broiled Oysters $12.00

      Creole garlic butter, Parmesan, French bread.

    • Pimento Cheese $7.00

      Vegetarian. Green tomato chow chow, grilled French bread.

    • Barbecue Pork Spare Ribs $14.00

      Pickled watermelon rind.

    • Poutine $10.00

      Cheddar curds, brown gravy, hand-cut fries.

    • Sauteed Calamari $10.00

      Cherry tomatoes, pickled peppers, garlic butter, geechie boy grits.

    • Crispy Catfish Tacos $10.00

      Chipotle slaw, remoulade, soft corn tortillas.

    • Wings $10.00

      Naked, spicy or honey chipotle.

    • Nashville Hot Chicken (1 Piece) $8.00

      Painfully spicy. White bread, pickles.

  • Brunch
    • Brunch Smoked Salmon Bagel $13.00

      Smoked salmon, sliced tomato, capers, red onion, cream cheese.

    • Brunch Cubano $13.00

      Cuban-style roast pork, ham, Gruyere, brown mustard, cornichon pickles, French bread (no alterations).

    • Brunch Classic Breakfast Sandwich $7.00

      Over-hard egg, choice of bacon, ham, or sausage, American cheese, English muffin.

    • Brunch Grilled Cheese Sandwich $7.00

      Muenster and cheddar on locally baked sourdough, whole wheat or marble rye bread.

    • Brunch HS Double Double $10.00

      Two quarter-pound Maine beef burgers, American cheese, caramelized onions, dill pickles, Kaiser bun.

    • Brunch Pulled Pork Egg Sandwich $10.00

      Over-medium egg, pickled red onion, smoked cheddar, South Carolina Barbeque sauce, sourdough bread.

    • Brunch Fried Chicken Sandwich $14.00

      Jalapeno slaw, sriracha mayo, Kaiser bun.

    • Brunch Single Cheeseburger $8.00

      Quarter-pound Maine beef burger, American cheese, caramelized onions, dill pickles, Kaiser bun.

    • Fried Green Tomato BLT $12.00

      Pimento cheese, pecan smoked bacon, pickled red onion, locally baked sourdough, whole wheat, or marble rye.

    • Brunch Corned Beef Egg Sandwich $10.00

      Over-medium egg, Gruyere, pickled red onion, spicy brown mustard, marble rye.

  • Omelettes & Scrambles
    Served with hash browns, baby kale or geechie boy grits, and locally baked sourdough, whole wheat or marble rye toast.
    • French Style Omelette $14.00

      Gluten-free. Choice of cheese and 1 ingredient.

    • Three Egg Scramble $12.00

      Gluten-free. Choice of cheese and 1 ingredient.

  • Lunch
    • Bowl of Soup $6.00

    • Grilled Cheese & Cup of Soup $9.00

      Creamy tomato or shrimp, cornand andouille chowder Muensterand cheddar on locally baked sourdough, whole wheat or marble rye bread.

  • Burgers & Sandwiches
    • HS Double Double $10.00

      Two quarter-pound Maine beef burgers, American cheese, caramelized onions, dill pickles, Kaiser bun.

    • Cubano $13.00

      Cuban-style roast pork, ham, Gruyere, brown mustard, cornichon pickles, French bread (no alterations).

    • Fried Green Tomato BLT $11.00

      Pimento cheese, pecan smoked bacon, pickled red onion, locally baked sourdough, whole wheat, or marble rye.

    • Single Cheeseburger $8.00

      Quarter-pound Maine beef burger, American cheese, caramelized onions, dill pickles, Kaiser bun.

    • Impossible Burger $13.00

      The flavor of beef, made from plants! Pimento cheese, iceberg, tomato, red onion, dill pickles, Kaiser.

    • Pimento Cheeseburger $9.00

      Quarter-pound Maine beef burger, tobacco onions, green tomato chow chow, Kaiser.

  • Salads
    • Roasted Beet Salad $9.00

      Vegetarian. Baby greens, orange supremes, chevre, red onion, spiced pecans, horseradish vinaigrette.

    • Black-Eyed Pea Falafel Salad $12.00

      Vegetarian. Baby iceberg, grape tomatoes, cucumber, feta, red onions, kalamata olives, tzatziki dressing.

    • Baby Iceberg Salad $9.00

      Vegetarian, gluten-free. Bacon, grape tomatoes, red onion, bleu cheese or ranch.

  • Specialties
    • Biscuit & Sausage Gravy $12.00

      Buttermilk biscuit and country sausage white gravy.

    • The Mother Clucker $16.00

      Fried chicken breast, buttermilk biscuit, cheddar curds, sausage gravy.

    • Barbecue Pulled Pork Eggs Benedict $15.00

      Poached eggs, biscuit, hollandaise.

    • Fried Green Tomato Eggs Benedict $14.00

      Poached eggs, English muffin, hollandaise.

    • Canadian Bacon Eggs Benedict $13.00

      Poached eggs, English muffin, hollandaise.

    • Corned Beef Hash $17.00

      Gluten-free. Shredded corned beef, potatoes, onionsand carrots, toast.

    • Salmon Eggs Benedict $17.00

      Poached eggs, smoked salmon, tomatoes, red onion, capers, English muffin, hollandaise.

  • Breakfast Sides
    • Hollandaise Breakfast Sides $2.00

    • Buttermilk Biscuit $6.00

      With sausage gravy.

    • Maine Made Bagel $5.00

      Plain or everything.

    • English Muffin Breakfast Side $2.00

    • Pecan Smoked Bacon $4.50

      3 strips.

    • Homemade Gluten-Free Cornbread $3.00

    • Sliced Fresh Fruit $6.00

    • Toast Breakfast Side $2.00

    • Canadian Bacon $4.50

      2 slices.

    • Sausage $4.50

      2 links.

    • Corned Beef Hash $12.00

  • Plates
    • Pulled Pork Mac & Cheese $16.00

      Caramelized onions, South Carolina barbecue sauce, tobacco onions.

    • Shrimp & Grits $19.00

      Gluten-free. Country ham red-eye gravy, geechie boy cheddar grits, sauteed shrimp, bell peppers, mushrooms.

    • Barbecue Braised Short Rib $27.00

      Barbecue jus, pimento cheese grits.

    • Hot Cat $19.00

      Spicy. Cornmeal crusted catfish filet, geechie boy grits, shrimp, chili peppers, spicy butter.

  • Sides
    • Baby Kale Side $4.00

      Vegetarian. Dressed with house vinaigrette.

    • Vinegar Slaw Side $4.00

    • Sauteed Spinach Side $5.00

      Vegetarian, with garlic.

  • Fried Chicken
    Common wealth poultry, gar diner, me.
    • Fried Chicken & Buttermilk Waffle $17.00

      Whipped butter, Maine maple syrup.

    • Nashville Hot Chicken & Side $22.00

      Painfully spicy. White bread, pickles, choice of side.

  • Sides & Vegetables
    • Cheddar Mac & Cheese $6.00

      Vegetarian.

    • Roasted Cauliflower $5.00

      Vegetarian. Red pepper harissa.

    • Collard Greens $4.00

      With smoked ham hocks.

    • Cornbread $4.00

      Vegetarian.

    • Sweet Potato Salad $5.00

      Vegetarian.

    • Shrimp, Andouille & Corn Chowder $6.00

    • Vinegar Cabbage Slaw $4.00

      Vegetarian.

Menu for Hot Suppa provided by Allmenus.com

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