Sonny's Restaurant

With seasonal fruit, toasted peptias, mixed local greens & house dressing

Rromaine, white anchovies, manchego cheese, croutons & creamy dressing

With house guacamole, black beans, pickled jalapeno, cheddar, dressed mixed local greens in a flour tortilla shell

With mahogany clams, french green lentils, caramalized onions, farmer greens, and shaved parmesan

Oven baked in corn tortillas with mole negro & cheddar, over rice n' beans

With homemade chorizo, olives & market vegetables over rice

In a ginger lobster cream sauce over rice & farmer greens

With roasted blue maine potatoes, market vegetables & locally grown oyster mushrooms in a herbed butter sauce

With ginger lemongrass mignonette & sriracha cocktail sauce

With fresh corn chips

With a sweet piquillo red pepper relish

Bunker beer, pork belly & salsa verde broth

In red sauce

Tossed in your choice of sauce:Hot: Rasta red burn, Med: Hot Banana sunrise, mild: jungle green dream, Plain: served with Cilantro yogurt bliss

A classic with mustard, pickles & cheese on house made bread served with house tortilla chips

Toppped with a grilled poblano pepper, cheddar, LTO & yam fries

1/2 avocado served with pico de gallo & lime wedge

With chili sour cream

Daily filled pastry bread, served with chili sour cream

Roasted poblano stuffed with pork belly & queso blanco finished with salsa roja

Garlic chips & goat cheese with balsamic reduction

Choice of Dip:garlicaioli, tamarind catsup, or poblano cream

With ginger lemongrass mignonette & sriracha cocktail sauce

With chili sour cream

Choice of dip:garlic aioli, tamarind catsup, or poblano cream

Daily filled pastry bread, served with chili sour cream

Roasted poblano pepper stuffed with pork belly & queso blanco finished with salsa roja

Tossed in your choice of sauce:hot: rasta red burn,med: yellow banana sunrise,mild: jungle green dream, plain served with cilantro yogurt bliss

With seasonal fruit, toasted peptias, mixed local greens & house dressing

A classic with mustard, pickles & cheese on house made bread served with fresh tortilla chips

Toppped with a grilled poblano pepper, cheddar, LTO & yam fries

In crunchy corn tortilla shells w/ cheddar & pico served w/ rice & beans

Citrus reduction & fresh berries

Drizzle of vanilla crema inglese & served in a coconut oat lace bowl

Cider reduction & vanilla inglese

Fresh berries & a black sesame crisp

Served with fresh corn chips

With chili sour cream

Choice of Dip: garlic aioli, tamarind catsup or poblano cream

Daily filled pastry bread, served with chili sour cream

Roasted poblano pepper stuffed with porl belly & queso blanco cheese finished with salsa roja add a fried farm egg $1.00

Seasonal fruits, toasted peptias, mixed local greens & house dressing

Romaine, white anchovies, manchego cheese, croutons & creamy dressing

A classic with mustard, pickles & cheese on house made bread served with fresh tortilla chips

Topped with queso blanco cheese, LTO, salsa roja & yam fries. Add a fried farm egg $1.00

Maine lobster meat, avocado, tomato, red onion, lettuce & poblano pepper cream cheese

Sub house cured bacon

Served with grilled cornbread

Farm eggs baked, potatoes, black beans, manchego in salsa verde served with cornbread

Add strawberries, blueberries or coconut for $1

Eggs however over home made biscuits with a chorizo white gravy

Fried eggs, salsa roja, beans, cheddar tortillas over rice

Lime roja seared local white fish over crispy gorditas, rice & beans

Shells & cheddar - Add house made chorizo $1.50

corn cakes with eggs however, cheddar, pork belly over rice & beans

Citrus reduction & fresh berries

Drizzle of vanilla crema inglese & served in a coconut oat lace bowl

Cider reduction & vanilla inglese

Fresh berries & a black sesame crisp